That Little Mexican Place

DAYS OF BUSINESS

Mon - Sat:	12:00pm to 11:59pm
Sun:	9:00am to 4:00pm 12:00pm to 11:59pm

Bienvento! To That Little Mexican Place nestled in the emerging restaurant hub of fitzgerald street north perth, That Little Mexican Place offers as our name suggests - an intimate, authentic mexican dining experience.

We offer a wide variety of mexican dishes with our menu encompassing entrees, main and desserts. Our menu is constantly updating to bring you a unique experience every time.

Latest User Reviews

"Food very good with stylish plates, in my case the serving was small if you plan just to eat the main. nice service but the restaurant is very small. Good for a change."

"Not the place to take a group of people. . . very very small!" more reviews

Chef	Gavin Bower - All have been researched in mexico by owner/executive chef gavin bower whose food encompasses dishes from all over mexico with heavy influences from oxaca and baja california. Gavin has spent time in mexico perfecting his mexcian cooking techniques and researching recipes in order to bring them to the perth food lovers.
Price Guide	Entrée $11 - $16.50, Main $22 - $36, Dessert $9 - $12
Payment Options	Cash, Visa, Mastercard, Eftpos
Features	$3 corkage Per-head, BYO, Takeaway, Wheelchair access
Ambience	Relaxed

Restaurant areas and private dining

Area name	Capacity seated	Capacity standing
Entire Restaurant	60	n/a

Lunch/ Dinner

Light Lunch

Weekend Brunch

Appitizer

Albondigas En Salsa Asada: Mexican meatballs served simmering in grilled tomato salsa

14.00

Taquitos De Puerco Con Salsa Verde Y Crema: rolled crispy tacos of shredded pork. served with salsa verde --- gluten free

11.00

Hurache De Frijol Negro Con Camerones: two tortillas stuffed with blackbeans, fried and topped with garlic prawns --- gluten free

16.00

Molette De Pollo Con Salsa Chipotle: Mexican “bruchetta” topped with shredded chicken and smoked jalapeno salsa

11.00

Flor De Calabacin Relleno Con Cuitlacoche: zucchinni flowers stuffed with mexican “truffle” and goats cheese --- vegetarian

16.50

Empanadas De Chorizo: corn masa turnovers filled with house made chorizo sausage --- gluten free

13.00

Jalapenos Rellenos: breaded jalapeno peppers, stuffed with cheese and served with sour cream --- vegetarian

13.00

Guacamole A La Mesa: guacamole made at your table side. served with organic blue corn tortilla chips --- vegetarian --- gluten free

14.00

Queso Fundido: melted cheese dip served with organic blue corn tortilla chips --- vegetarian --- gluten free; add house made chorizo $2.50

14.00

Tamal De Pollo: steamed mexican stuffed bread, made from corn masa, filled with chicken and served with mole negro and banana chips

9.00

Main

Tacos Al Pastor: marinated pork skewers, served with soft white corn tortillas and pineapple salsa --- gluten free

22.00

Mole Verde: roasted half chicken simmered in a complex green sauce of chillies and spices --- gluten free

32.00

Asado De Pierna De Carnero: lamb shank cooked ‘barbacoa’ style with chipotle en adobe (smoked tomato and chilli sauce) --- gluten free

30.00

Bistec En Tornados: filet steak with chorizo and bacon sauce

36.00

Pozole Blanco: pork and white corn stew, topped with a salad of lettuce, radish, salsa fresca and coriander --- gluten free

20.00

Quesadilla De Carne Asada: spice rubbed steak. grilled then toasted with two cheeses into a flour tortilla. Can also be made --- gluten free

26.00

Pollo Pibil Asada: chicken marinated in achiote, orange and tequila, grilled and served in white corn tortillas --- gluten free

24.00

Chilli En Nogada: roasted poblano chilli stuffed with pork and fruits --- gluten free

22.00

Chimichanga De Veduras: sauteed cactus, mushroom, chayote; roasted red pepper. mexican rice and refried beans. rolled in a 10" flour tortilla and baked vegetarian

24.00

Flautas De Papas Con Espinaca: two tortilla 'flutes' filled with potato, spinach and cheese --- vegetarian

22.00

Tamales De Frijoles: two black bean tamales with roasted tomato and chilli salsa --- vegan

22.00

All efforts have been made by www.menulog.com.au to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Australian Dollars (AUD$) unless otherwise specified.

This menu was last updated on 24/7/09.

User rating

(3 reviews)

Overall		7.4
Food		9
Ambience		5.7
Service		8.3
Value		6.7

Previous user experiences

Overall 7.8 - Food 10, Ambience 6, Value 7, Service 8

Food very good with stylish plates, in my case the serving was small if you plan just to eat the main. nice service but the restaurant is very small. Good for a change. (Igor - June, 2009)

Overall 6.5 - Food 9, Ambience 3, Value 5, Service 9

Not the place to take a group of people. . . very very small! (See my reviews (16) - May, 2008)

Overall 8 - Food 8, Ambience 8, Value 8, Service 8

Food is authentic, not gimicky like other "themed" Mexican restaurants. Portions are large and flavoursome. Decor is fabulous. Coffee is horrible unless drunk black (we had a chef make ours & he didn't know what he was doing). A bonus is that you can bring in a bottle of tequila and mix it with their virgin margaritas -an excellent idea! (Porters' Picks - See my reviews (2) - January, 2008)

"...Blue hanging lamps give a cosy glow and super comfy chairs are an invitation to kick back and relax...Instead there was an impressive list of imaginative and mouth-watering dishes..."

Jay Hanna, Sunday Time - May 2008

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That Little Mexican Place

DAYS OF BUSINESS

Latest User Reviews

Chef

Price Guide

Payment Options

Features

Ambience

Restaurant areas and private dining

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Previous user experiences