| Mon - Tue: | 5:00pm to 11:00pm |
|---|---|
| Wed - Sat: | 11:00am to 11:00pm |
| Sun: | 11:00am to 8:00pm |
"My partner and I went on Sunday for our anniversary. I'm sorry to report that the Wagyu beef was not at all tasty, we found a piece of plastic in the Opera Gateau, there were two errors on the bill (inc. a bottle of wine charged when we only ordered a glass) and we were slugged with a 10% surcharge on top of everything just because it was a Sunday! Oh, and we weren't comped for the dessert with.." more reviews
Chef | Michael Cahill |
|---|---|
Price Guide | Entrée $14 - $18, Main $24 - $37, Dessert $12 - $18 |
Payment Options | Cash, Amex, Visa, Mastercard, Eftpos |
Features | Licensed, Water views |
Ambience | Contemporary |
Styles | Sit down |
Suitable For | Birthday/Anniversary, Bucks / Hens night, Christmas party |
|
| Overall |
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4.5 |
| Food |
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4 |
| Ambience |
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6 |
| Service |
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4 |
| Value |
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4 |
|
Overall 4.5 - Food 4, Ambience 6, Value 4, Service 4
My partner and I went on Sunday for our anniversary. I'm sorry to report that the Wagyu beef was not at all tasty, we found a piece of plastic in the Opera Gateau, there were two errors on the bill (inc. a bottle of wine charged when we only ordered a glass) and we were slugged with a 10% surcharge on top of everything just because it was a Sunday! Oh, and we weren't comped for the dessert with the plastic found inside either. :( Quite disappointing. (Disappointing - December, 2009) |
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