The Kitchen Door at Penny's Hill & Mr. Riggs Cellars

Address:
Main Road, Mclaren Vale SA    Map    Contact details
Cuisines:
Modern Australian
Sat hours:
12:00 to 17:00    View schedule
View photos (3)   
The Kitchen Door at Penny's Hill & Mr. Riggs Cellars Schedule
Dining Schedule
Sun - Sat
12:00 to 17:00
Contact details - The Kitchen Door at Penny's Hill & Mr. Riggs Cellars
Address:
Main Road, Mclaren Vale SA
Phone:
(08) 8556 4000
Fax:
(08) 8556 4462
  • Best Restaurant in a Winery in 2007 and finalists in 2009, The Kitchen Door Restaurant prides itself on fresh seasonal produce, exquisite flavours, gorgeous scenery and passionate, knowledgeable staff. So come visit us!!

  • Awards

    2007 - Savour Australia Restaurant & Catering Awards for Excellence Finalists   2007 - Savour Australia Restaurant & Catering Awards for Excellence Finalists

    2007 - Restaurant & Catering SA Awards for Excellence   2007 - Restaurant & Catering SA Awards for Excellence

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    2010 - Savour Australia Restaurant & Catering Awards for Excellence   2010 - Savour Australia Restaurant & Catering Awards for Excellence

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  • Restaurant Details

    Chefs

    Ben Sommariva - Our Chef, Ben Sommariva's passion lies with the fusion of fresh ingredients using modern Australian cooking techniques. Offering tastes of regional food, the menu changes every 8 weeks, according to availability, allowing Ben to take full advantage of the wealth of produce that emanates from the Fleurieu Peninsula.

    Payment
    Amex, Cash, Diners, Eftpos, Mastercard, Visa
    Features
    $15 Corkage Per-bottle, BYO (Wine Only), Licensed, Outside dining area, Secure parking, Smoking area, Wheelchair access
    Ambience
    Relaxed
    Food
    Gluten Free, Organic, Vegetarian option
    Styles
    Cocktail, Formal, Presentation, Sit down
    Entertainment
    Audio visual, Dance floor
    Suitable for
    Birthday/Anniversary, Business lunch/dinner, Christmas party
  • Large Groups Information

    For groups larger than 10, we offer two different menus which includes 5 courses, sides, desserts and wine matches. Prices and options available on booking.

    Minimum patrons classed as a group 10

  • Private Dining

    Area Capacity Seated Capacity Standing
    The Gedney Room 80 80
    Keith's Barn 12 n/a
    The Cottage 12 n/a
    The Stables 100 n/a
    Drew's Verandah 70 70