As Garry and Pat are both qualified chefs, you can imagine how well the luxury of Tynwald is complimented by the style and variety of cuisine on offer. Garry changes the menu regularly so this selection might be used as a guide to what to expect. Contact us to make your special arrangements, or allow us to treat you with the selections we have made for the season.You can always find great food at Tynwald but our menu changes frequently so please enquire for your personal preferences.

Latest User Reviews

"Our family dined at Tynwald last night to celebrate my husband's 70th birthday. Everything was perfect, the ambience, attentive service, sensational food and just a perfect night of indulgence. Highly recommended for any ultra special occasion. Cheryl Banton" more reviews

Chefs	Pat Garry - Garry changes the menu twice a week, so this selection might be used as a guide to what to expect. seasonal fresh vegetables & fruit from local growers. Menu often features wild game (as opposed to farmed)
Price Guide	Entrée $17.50, Main $33 - $36, Dessert $12.50
Payment Options	Cash, Amex, Visa, Mastercard, Eftpos
Features	Deliveries, Dress smart casual, Licensed, Outside dining area, Secure parking, Smoking area, Takeaway, Water views, Wheelchair access
Ambience	Relaxed, Romantic, Traditional
Food	Gluten Free, Organic, Vegetarian option
Styles	Formal, Sit down
Suitable For	Birthday/Anniversary, Christmas party

Restaurant areas and private dining

Area name Capacity seated Capacity standing Entire Restaurant 35 50