Reviews by ricci_constructions

Overall 1 - Food 1, Ambience 1, Value 1, Service 1

Went there for easter sunday, and I was not pleased with anything at all! the food comes in large serves but as I'd like to say quality over quantity. The fettuccini was bland and way too creamy, not worth your money.

The service was terrible, when it came to pay the bill I had to wait at the counter for ages for the young boy to get the senior staff, who did not show. My easter sunday was a terrible experience, I will never go back again.   (ricci_constructions - April, 2010)

Overall 10 - Food 10, Ambience 10, Value 10, Service 10

I've been hearing about this restaurant for sometime now on the radio, however, never had a chance to check it out. Well I recently went to Candelori's and might I say definitely one of the best restaurants in Sydney. The menu is very extensive and if thats not enough there is the daily special's board. I personally had the Parpadelle with Duck Ragu for entree, which was exquisite.

Then for main I had the Baked Seafood in a bag, the flavours' were breath taking. They definitely have a great establishment going and from talking to the table adjacent to ours, found out that people really do come from all over Sydney to eat there. The service was very good, fairly priced with large servings and the ambience on Tuesday night was unbelievable. They even escorted us to the door! Will definitely be going back.   (ricci_constructions - April, 2010)