Several of us visited this restaurant just this week and the only positive thing to say about the restaurant was the outdoor chairs were comfortable. None of the wait staff could speak English very well and when one waitress was asked a question she replied 'Sorry I am French, I don't know'. The white wine we ordered was plonked on the table with no ice bucket and not opened for us. For entree we had turkish bread and dips. The bread was burnt and dips runny. Garlic bread was cold when served. The Ravioli filled with Spinach and Ricotta is actually filled with meat. The spinach is in the sauce and the ricotta consisted of a couple of spoon fulls heaped onto the pasta. People around us were complaining as well as they had to wait some time to order and again the wait staff didn't understand them. The restaurant was not busy so there was no reason for waiting. They also ran out of steak but didn't tell us when we ordered, but waited approximately 15 minutes. The beer we ordered was flat and warm when it arrived.