Windaroo Tavern

LATEST SPECIALS

	Kids Eat Free
	$12.90 Mega Entertainment Deal
	$22.00 Monday Nights for 2
	$5.00 Mains Night

More info (conditions apply)

DAYS OF BUSINESS

Mon - Thu:	11:30am to 2:30pm 5:30pm to 8:30pm
Fri - Sat:	11:30am to 2:30pm 5:30pm to 9:00pm
Sun:	11:30am to 2:30pm 5:30pm to 8:30pm

Situated in Windaroo, is a newly refurbished hotel called the Windaroo Tavern. Boasting 35 of the latest gaming machines, a 200+ restaurant, a private and a sports bar.

Latest User Reviews

"a very nice place to eat really nice food!"

"the staff are always very warming and helpful as my husband is gluten free and the steaks are to die for" more reviews

Chef	Cassandra Keenan
Price Guide	Entrée $4.90 - $24.90, Main $14.90 - $33.90, Dessert $3 - $4.95
Payment Options	Cash, Amex, Visa, Mastercard, Diners, Eftpos
Features	Licensed, Outside dining area, Secure parking, Smoking area, Wheelchair access
Ambience	Buzzy, Child-friendly, Contemporary, Luxurious, Relaxed, Romantic, Sophisticated, Suitable for business
Food	Diabetic Option, Ginger Free Option, Gluten Free, Peanut Free Option, Vegan Option, Vegetarian option
Styles	Sit down
Entertainment	Audio visual
Suitable For	Birthday/Anniversary, Bucks / Hens night, Business lunch/dinner, Christmas party

Large groups information

We have function packages available for large bookings, for breakfast lunch or dinner. We also have some sort of facility to have a designated area for your function. There is a fantastic outside area, that can sit about 60 people comfortably

Minimum patrons classed as a group: 20

Dinner

Entrée

Garlic Bread

3.90

Bruschetta: Turkish bread topped w’ fresh salsa, combination of tomato, spanish onion, avocado and melted parmesan finished w’ balsamic glaze

6.90

Salt & Pepper Squid: Hand cut squid tubes coated in a crispy salt and pepper dusting.

9.90

Bacon and Cheese Bread: Grilled garlic bread topped w’ crispy bacon and melted tasty cheese

4.90

Sweet Chilli and Cheese Bread: Grilled garlic bread topped w’ sweet chilli sauce and melted tasty cheese

4.90

6 Oysters Natural: Fresh oysters from the Pacific Rim served w’ lemon wedges.

14.90

12 Oysters Natural: Fresh oysters from the Pacific Rim served w’ lemon wedges.

23.90

6 Oysters Kilpatrick: Pacific Rim oysters topped w’ crispy bacon and chef’s own blend of Worcestershire based sauce.

16.90

12 Oysters Kilpatrick: Pacific Rim oysters topped w’ crispy bacon and chef’s own blend of Worcestershire based sauce.

25.90

Chicken Parmigiana: Golden fried crumbed chicken breast topped w’ napoli sauce, ham and melted tasty cheese.

17.90

Herb Crusted Salmon: Salmon fillet crusted w’ a fresh herb pesto served w’ lime hollandaise.

25.90

Pasta

Fettuccine Carbonara: Pan fried onion, bacon and mushrooms finished w’ reduced white wine cream sauce.

17.90

Spinach & Ricotta Cannelloni: A home made cannelloni filled w’ creamy ricotta and fresh spinach served on a rich napoli sauce.

17.90

Chicken and Avocado: Tender chicken breast pieces and ripe avocado tossed through fettuccine and served in a rich creamy sauce.

17.90

Garlic Prawn Linguine.: Black tiger prawns pan fried in a garlic and white wine cream sauce.

21.90

Main

Chicken Schnitzel: Golden fried crumbed chicken breast, served w’ your choice of sauce.

15.90

Grilled Barramundi: Glouten Free

21.90

Blue Eye Cod: A fillet of blue eye cod lightly crumbed w’ lime and parmesan cheese.

21.90

Mango Chicken: Chicken breast stuffed w’ mango cheeks served w’ a coriander and macadamia nut pesto.

24.90

Lemon Myrtle Chicken: Oven baked chicken breast marinated in lemon myrtle served w’ cajun onions and sour cream.

22.90

Vegetable Stack: A mixture of grilled and oven roasted garden vegetables stacked high served w’ roasted capsicum and original pesto sauce.

17.90

Lamb Skewers: Marinated lamb tenderloins served on a medley of roasted chat potatoes, cherry tomatoes, and haloumi served with a tangy minted yogurt.

28.90

Pumpkin Risotto: Creamy risotto with a blend of pumpkin, crispy chorizo, and baby spinach finished w’ pine nuts. (Vegetarian option available)

18.90

Pork Striplion: A moist, juicy pork steak served on mash w’ combination of brandied onions & apples.

24.90

The Windy Seafood Platter: A combination of cooked prawns, oysters, beer battered flathead, crumbed scallops, soft shell crab, salt and pepper squid and grilled prawn skewer.

33.90

All Main Meals Served w’ Chips or Mash Unless Otherwise Stated.

Grill - MSA CERTIFIED

MSA 250g Eye Fillet: A Greenhams product which is raised in Tasmania. This is solely a grass fed product and is from selected Angus and British cattle.

27.90

MSA 300g Rump: Rangers Valley is hand selected Black Angus cattle. Grain fed for a minimum of 300 days. This feeding program maximises the fullest beef flavour, as well as natural tenderness

23.90

MSA 300g Rib Fillet: A Teys Gold product which is from the Darling Downs. This product is grass fed and comes from the British breeds. It has a nice amount of marbling which creates a great moist eating steak.

26.90

MSA 400g T-Bone: The Barcoo T-Bones are from Northern NSW. They are a 90 day grain fed product which is cut from selected Angus cattle. This product has a nice light grain flavour.

27.90

TOPPERS: Garlic Prawns, Salt and Pepper squid, Bacon and Eggs

6.00

Gluten free options available. Please see staff for details.

All efforts have been made by www.menulog.com.au to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Australian Dollars (AUD$) unless otherwise specified.

This menu was last updated on 5/10/09.

Regular specials

Summary	Thursday Nights Steak Toppers
Details	Free Seak Toppers, with a steak purchase. On every Thursday dinner trade.
Conditions	Thursday from 5:30pm to 8:30pm.
Valid until	Sunday, 28th February 2010

SPECIAL AVAILABILITY

Thu:	5:30pm to 8:30pm

Summary	Kids Eat Free
Details	Kids eat free off the kids menu, with a paying adult.
Conditions	Wednesday from 5:30pm to 8:30pm.
People	Minimum 2 person
Valid until	Sunday, 28th February 2010

SPECIAL AVAILABILITY

Wed:	5:30pm to 8:30pm

Summary	$5.00 Mains Night
Details	Every Tuesday night, come in for our $5.00 mains night. Buy a full priced main meal and recieve another main meal for $5.00, from our selected menu of equal or lesser value.
Conditions	Tuesday from 5:30pm to 9:30pm.
Valid until	Sunday, 28th February 2010

SPECIAL AVAILABILITY

Tue:	5:30pm to 8:30pm

Summary	$12.90 Mega Entertainment Deal
Details	For $12.90 recieve a meal off our selected menu, plus $3.00 VENUE DOLLARS, and added value.
Conditions	Sunday - Saturday from 11:30am to 2:30pm.
Valid until	Sunday, 28th February 2010

SPECIAL AVAILABILITY

Mon - Sun:	11:30am to 2:30pm

Summary	$22.00 Monday Nights for 2
Details	Every Monday night, come in and enjoy our fantastic 2 for $22 deal. Recieve 2 meals for $20 from our selected menu.
Conditions	Monday from 5:30pm to 8:30pm.
Valid until	Sunday, 28th February 2010

SPECIAL AVAILABILITY

Mon:	5:30pm to 8:30pm

User rating

(25 reviews)

Overall		8.3
Food		8.4
Ambience		8.2
Service		8.3
Value		8.4

Previous user experiences

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Order by: date, featured

Overall 8.5 - Food 9, Ambience 7, Value 9, Service 9

a very nice place to eat really nice food! (Marena - December, 2009)

Overall 9 - Food 9, Ambience 9, Value 9, Service 9

the staff are always very warming and helpful as my husband is gluten free and the steaks are to die for (windaroo tavern - September, 2009)