Zafferano
Cuisines: Italian, Seafood
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Zafferano
DAYS OF BUSINESS
| Mon - Fri: | 12:00pm to 3:00pm 6:00pm to 9:30pm |
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| Sat - Sun: | 6:00pm to 9:30pm |
Zafferano is owner Albasio La Pegna's fourth restaurant in Perth, Western Australia and is situated in the historical Swan Brewery, overlooking the Swan River on Mounts Bay Road. Born and raised on the Amalfi Coast of Naples, Albasio developed an appreciation and passion for seafood, which is reflected in his creations throughout the Zafferano menu.
Zafferano has the capacity to seat 120 inside and 40 in the al fresco area. A fresh seafood bar is the focus of the restaurant however the menu caters for all tastes. We also specialise in corporate functions and special gourmet dining.
Defined as an Italian Seafood Bar/Restaurant, Zafferano offers a choice of traditional and innovative Italian dishes and an array of fresh seafood, displayed daily in the restaurant's seafood bar. The menu includes a selection of dishes created especially to share along with a wide variety of entrees and main courses. Pasta and sauces are made fresh and a dessert trolley is bought to your table with traditional Italian delicacies.
Zafferano has the capacity to seat 120 inside and 40 in the al fresco area. A fresh seafood bar is the focus of the restaurant however the menu caters for all tastes. We also specialise in corporate functions and special gourmet dining.
Defined as an Italian Seafood Bar/Restaurant, Zafferano offers a choice of traditional and innovative Italian dishes and an array of fresh seafood, displayed daily in the restaurant's seafood bar. The menu includes a selection of dishes created especially to share along with a wide variety of entrees and main courses. Pasta and sauces are made fresh and a dessert trolley is bought to your table with traditional Italian delicacies.
Latest User Reviews
"Everything perfect.,From the greeting we received,food,wine service,dessert and the view,ALL worth every penny!"
"A great location, with generally very good service and great atmosphere, an extensive wine list and very much a premium restaurant, with a very very premium price. Food is excellent, but as I have been wounded"a few times now, I will not go again unless someone else is paying." more reviews
Chefs | Lawrence Juracich Michael J Spark |
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Price Guide | Entrée $28 - $29, Main $42 - $79 |
Payment Options | Cash, Amex, Visa, Mastercard, Diners, Eftpos |
Features | Licensed, Outside dining area, Secure parking, Smoking area, Wheelchair access |
Ambience | Relaxed, Traditional |
Food | Gluten Free, Vegetarian option |
Styles | Sit down |
Suitable For | Birthday/Anniversary, Business lunch/dinner, Christmas party |
Restaurant areas and private dining
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