There’s no wrong way to eat Chinese takeaway – but while barricading yourself in bed behind a Great Wall of spring rolls is an awesome way to spend a weekend, you’re missing out on what could be a much more memorable experience. In China, a meal is more than just […]
Month: August 2014
Chopsticks: friend or foe? Depending on the skill of the wielder, these simple Asian utensils can be as elegant as a wading crane or as clumsy as a panda down a slippery dip (but much less adorable). Nothing is more terrifying for the hungry and uncoordinated than approaching a steaming box of […]
Curry is good for your life. It’s an excellent winter warmer, goes down nicely with a cold drink and might even ease arthritis and reduce the risk of Alzheimer’s. Yup, we can all agree that curry is pretty fantastic and should be eaten daily (if not for every meal). But […]
What Indian curry should you get for dinner? Are you a sweet, nutty Korma, a mild Butter Chicken or a fiery Vindaloo? Take our quiz and find out!