2 Brothers Indian Restaurant

Mixed vegetable delicately spiced, dipped in butter and fried (4 per serve).

vegetarian

A$6.90

Pastry triangle filled with potatoes, peas, sultanas, cumin seeds and fried (2 per serve).

vegetarian

A$6.90

Dipped pastry in yummy yoghurt with sweet sauces and spices.

vegetarian

A$10.90

A combination of fresh spring and sliced onions binded with chickpea flour and deep fried till golden and served with mint sauce (9 pieces per plate).

vegetarian

A$7.50

Crisped flaky, pyramid shaped pasteries served with chickpeas, chillies, yoghurt, tamarind chutney and mint chutney topped with fresh coriander.

spicy vegetarian

A$10.00

Fresh mushroom marinated with tandoori spices and cooked in a traditional tandoori oven (4 pieces per plate).

vegetarian

A$13.00

Variety of samosa, pakora, and onion bhaji.

vegetarian

A$13.90

Cottage cheese, assorted peppers, onions and capsicum marinated with tandoori spices and cooked in a traditional tandoor clay oven (4 pieces per plate).

vegetarian

A$14.90

Pastry triangles with mince meat, peas, sultanas, cumin seeds and fried (2 per serve).

A$7.90

Boneless chicken marinated in yoghurt, lime juice, and spices.

A$11.90

Chicken drumsticks marinated in yoghurt, selected herbs, and spices.

from A$11.90

Fish marinated with spices and cooked in tandoor (4 pieces).

A$11.90

Lamb mince cooked with butter sauce, capsicum, and onion.

A$11.90

Lamb mince cooked in tandoor, touched with cream and onion.

A$11.90

arinated chicken chunks mix in grated cheese and spices cooked in tandoor.

A$11.90

Variety of tandoori chicken, tandoori lamb kebab, vegetable samosa, and tandoori prawns.

A$17.00

King prawn marinated with yogurt tandoori spices, garlic, ginger cooked in tandoor (8 pieces).

A$18.00

Cutlets marinated with fresh ginger garlic, yoghurt and flavoured fenugreek leaves and cooked in traditional tandoori clay oven (4 pieces).

A$18.90

Tandoori chicken tikka cooked with mild spices and cream.

from A$19.90

Tender chicken pieces marinated in special spices and prepared with

cream and almonds.

from A$19.90

Tender chicken prepared with onions, capsicum, and mushroom.

from A$19.90

Tender chicken pieces cooked with capsicum, tomato, and lime juice.

from A$19.90

Tender chicken pieces with onion, tomato, capsicum cooked in soya and sweet chilli sauces.

spicy

from A$19.90

Tender chicken filled prepared with mango and cream.

from A$19.90

South Indian traditional vindaloo sauce with vinegar, garlic and mixed

spices and herbs.

spicy

from A$19.90

Chicken pieces cooked in fresh English spinach and mild spices.

from A$19.90

Chicken pieces cooked in hot spices and coconut cream. A South Indian speciality.

spicy

from A$19.90

Boneless chicken cooked with onion, capsicum, onion sauce with spice.

from A$20.90

Drumstick cooked with Chief special recipes.

from A$20.90

Drumstick cooked with onion, capsicum, onion touch with coriander spice.

from A$20.90

Thick creamy gravy with almonds and cashew nut sauce.

from A$20.90

Thick creamy gravy with almonds and cashew nut sauce.

from A$19.90

Cooked in traditional herbs in provincial style.

from A$20.90

Cooked in traditional herbs in provincial style.

from A$19.90

Cooked in fresh English spinach and mild spice.

from A$20.90

Cooked in fresh English spinach and mild spice.

from A$19.90

Cooked in hot spices and coconut cream. A South Indian speciality.

spicy

from A$20.90

Cooked in hot spices and coconut cream. A South Indian speciality.

spicy

from A$19.90

Diced pieces cooked with black and yellow lentils.

from A$20.90

Diced pieces cooked with black and yellow lentils.

from A$19.90

Diced pieces cooked with chickpeas and traditional herbs.

from A$20.90

Diced pieces cooked with chickpeas and traditional herbs.

from A$19.90

Mild curry in a thick and Indian kashmiri sauce.

from A$20.90

Mild curry in a thick and Indian kashmiri sauce.

from A$19.90

Diced pieces cooked with onion, capsicum, tomato, and herbs.

from A$20.90

Diced pieces cooked with onion, capsicum, tomato, and herbs.

from A$19.90

South Indian traditional vindaloo sauce with vinegar, garlic and mixed spices and herbs.

spicy

from A$20.90

South Indian traditional vindaloo sauce with vinegar, garlic and mixed spices and herbs.

spicy

from A$19.90

Goat meat with born cooked in special Indian touch.

A$22.90

Goat meat with born cooked, onion, tomato, capsicum, with special Indian touch.

A$22.90

Boneless fish cooked with tomato, onion, capsicum, ginger, garlic, and herbs.

from A$21.90

Prawn cooked with tomato, onion, capsicum, ginger, garlic, and herbs.

from A$21.90

King rawns marinated with fresh spices and cooked with mixed fruits.

from A$21.90

Pan fried seafood cooked with tomato, onion, capsicum, ginger, garlic, and and herbs.

from A$21.90

Cooked with fresh baby spinach and spices.

from A$21.90

Cooked with fresh baby spinach and spices.

from A$21.90

Cooked with assorted perppers and flavoured with garlic.

from A$21.90

Cooked with assorted perppers and flavoured with garlic.

from A$21.90

Cooked with assorted peppers, tempered with mustard flavoured with

coconut cream.

from A$21.90

Cooked with assorted peppers, tempered with mustard flavoured with

coconut cream.

from A$21.90

Traditional Goa style spicy prawn curry.

spicy

from A$21.90

Traditional Goa style spicy prawn curry.

spicy

from A$21.90

Cooked in a mild tomato based sauce with fresh vegetables.

from A$21.90

Cooked in a mild tomato based sauce with fresh vegetables.

from A$21.90

Traditional goa style fish curry cooked with capsicum and touch of coconut milk.

from A$21.90

Traditional goa style prawn curry cooked with capsicum and touch of coconut milk.

from A$21.90

Spicy curry with an onion, tomato, or tamarind base with a touch of

coconut cream.

spicy

from A$21.90

Spicy curry with an onion, tomato, or tamarind base with a touch of

coconut cream.

spicy

from A$21.90

Cooked in a mild sauce made with mango pulp, tempered with mustard

seeds and fresh curry leaves.

from A$21.90

Cooked in a mild sauce made with mango pulp, tempered with mustard

seeds and fresh curry leaves.

from A$21.90

Fish cooked in chopped tomato gravy with pounded red chilli and coriander seeds.

spicy

from A$21.90

Prawn cooked in chopped tomato gravy with pounded red chilli and coriander seeds.

spicy

from A$21.90

A mild curry in which marinated prawn are cooked in butter with a rich

and creamy sauce.

from A$21.90

Combination of black and yellow lentils seasoned and tempered with butter.

vegetarian

from A$15.00

Combination of black and yellow lentils cooked with butter sauce and tempered with butter.

vegetarian

from A$15.00

Fresh garden vegetable prepared with spices, tomato, cream, and butter.

vegetarian

from A$15.90

Fresh garden vegetable in season deliciously spiced for a gourmet.

vegetarian

from A$15.90

Home made cottage cheese with fresh English spinach.

vegetarian

from A$15.90

Golden fried potatoes with fresh English spinach.

vegetarian

from A$15.90

Fresh mixed garden vegetable with fresh English spinach.

vegetarian

from A$15.90

Golden fried potatoes and eggplant mildly spiced.

vegetarian

from A$15.90

Fresh arden vegetable prepared with cream, cottage cheese, and spices.

vegetarian

from A$15.90

Balls of cottage cheese and potatoes cooked in a rich butter sauce.

vegetarian

from A$15.90

Traditional Goa style spicy vegetable curry.

spicy vegetarian

from A$14.90

Fresh vegetables cooked in onion sauce and coconut cream.

vegetarian

from A$14.90

Mushroom cooked with fresh baby spinach and spices.

vegetarian

from A$15.50

Fresh garden veges cooked in special homemade style sauce and spices.

vegetarian

from A$15.50

Cottage cheese balls cooked in a cashew nut sauce.

vegetarian

from A$15.90

Cottage cheese cooked fresh baby spinach tempered with onion, tomato, cumin, fresh garlic, green chilli, and fenugreek leaves.

spicy vegetarian

from A$15.90

Fresh garden peas, mushroom and cottage cheese cooked in an onion or tomato base curry with a touch of cream.

vegetarian

from A$15.90

Cottage cheese cooked with assorted pepper and spices.

vegetarian

from A$15.90

Cottage cheese cooked in tomatoes and cream sauce.

vegetarian

from A$16.90

A$7.90

A$7.90

Per person.

A$3.50

Saffron rice cooked with green pea, carrot, and fried egg.

A$8.90

Aromatic saffron rice cooked with mixed fruit.

A$9.90

Saffron rice cooked with diced lamb, selected herbs, and spices.

A$16.90

Saffron rice cooked with diced beef, selected herbs, and spices.

A$16.90

Saffron rice cooked with chicken and blended with spices.

A$16.90

Saffron rice cooked with prawns, nut, and selected herbs.

A$18.90

A$2.50

vegetarian

A$2.50

A$2.50

A$2.50

A$2.50

spicy

A$2.50

A$2.50

A$2.50

Combination of any 4 accompaniments.

A$10.00

Flat wholemeal bread.

A$3.00

Leavened bread cooked in tandoor.

A$2.90

Naan with touch of garlic.

A$3.50

Naan stuffed with chicken pieces, onion, and spices.

A$4.50

Naan stuffed with cheese.

A$4.50

Naan stuffed with coconut, sultanas, and cream.

A$4.50

Naan stuffed with chillies, onion, cottage cheese, and coriander.

spicy

A$4.50

Kulcha stuffed with lamb mince and spices.

A$4.50

Naan stuffed with mushroom and spices.

A$4.50

Naan stuffed with fresh spinach, cheese, and spices.

A$4.50

Naan stuffed with potatoes, peas, and onion.

A$4.50

Naan stuffed with cheese and garlic.

A$5.00

Buttered and layered wholemeal bread.

A$3.50

Golden fried dumplings made of milk and garnished with coconut.

A$4.90

Homemade Indian Ice cream made with mangoes and garnished with whipped cream.

A$4.90

Choose your variety.

A$3.00

Choose your variety.

A$6.00

From Mumbai's chowpatti Beach, a delight-fully refreshing drink to accompany your meal.

A$4.00