2 Fat Indians - Carousel

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Platter

  • Vegetable Platter

    $ 32.00
    Samosa, onion bhaji, hara bhara kebab and bharwan mushroom.
    Vegetarian
  • Mixed Platter

    $ 35.00
    Batata vada, onion bhaji, lamb seekh and chicken tikka.
  • Big Fat Meat Platter

    $ 39.50
    Hare masale ki tagdi, lamb seekh kebab, tandoori wali chaap and  chicken tikka.

Indian Street Bites

  • Onion Bhaji

    $ 15.99
    Sliced spiced onion marinated in authentic masala chickpea blend and fried crispy.
    Vegetarian
  • Samosa

    $ 15.99
    Crispy pastry filled with potatoes and peas cooked in a mixture of secret spices, fresh onions, peppers and cilantro fried to perfection.
    Vegetarian
  • Mumbai Batata Vada

    $ 15.99
    Spiced mashed potatoes engulfed in a coating of chickpeas batter.
    Vegetarian

Traditional Entrees

  • Hariyali Kebab

    $ 19.99
    Mixed vegetables and cottage cheese cakes prepared with spinach and spices.
    Vegetarian
  • Lamb Seekh Kebab

    $ 20.99
    Pounded lamb mince sausages flavoured with Hyderabadi spice blend.
  • Paneer Chilli Milli

    $ 20.99
    Stir fried cottage cheese tossed with bell peppers and onions.
    Spicy
    Vegetarian
  • Paneer Tikka

    $ 20.99
    Indian cottage cheese marinated in sour yogurt, cream, tandoori spices and mustard oil.
    Vegetarian
  • Bharwaan Gucchi

    $ 20.99
    White button mushroom filled with a blend of spices and cheese dipped in chef's marinate finished in the tandoor.
  • Hare Masale Ki Tagdi

    $ 20.99
    Chicken drumstick roasted in a tandoor with chef's special blend of green masala mix.
  • Chicken Tikka

    $ 20.99
    Succulent chicken thigh pieces marinated in sour yoghurt, cream, tandoori spices and mustard oil.
  • Tandoori Chicken

    $ 20.99
    Half chicken marinated in chef's special tandoori blend of spices and yoghurt.
  • Tandoori Jhinga

    $ 20.95
    Prawns marinated in saffron, raw chillies, garlic and tandoor char grilled.
    Spicy
  • Tandoori Wali Chaap

    $ 26.99
    Succulent lamb chops marinated in chilli, masala yogurt and fenugreek.
    Spicy
  • Amritsari Macchi Pakora

    $ 22.95
    Snapper coated with chef's special blend of spices, gram flour, lemon and Kashmiri chilli.
    Spicy
  • Soft Shell Crab

    $ 25.95
    Tangy and crispy fried soft shell crab tossed with cilantro spiced sauce.

Vegetarian

  • Dal Tadka

    $ 21.99
    Yellow lentils tempered with fresh garlic, onion and coriander finished with lemon juice.
    Vegetarian
  • Dal Makhani

    $ 22.99
    Famous from Sindh region black lentils cooked and tempered with fenugreek powder and cream.
    Vegetarian
  • Chana Masala

    $ 23.99
    Chickpeas soaked overnight finished in the kadhai masala with coriander.
    Vegetarian
  • Baingan Ka Salan

    $ 23.99
    Aubergine tempered with fresh ginger and Indian spices.
    Vegetarian
  • Aloo Gobi

    $ 23.99
    A traditional favourite potato and cauliflower preparation in North Indian flavours.
    Vegetarian
  • Masaledar Aloo

    $ 23.99
    Tangy medium hot preparation of roasted potatoes cooked with onion and spices.
    Vegetarian
  • Bhindi

    $ 23.99
    Crispy fried okra tossed in a tangy onion and tomato indian gravy
    Vegetarian
  • Matar Mushroom

    $ 23.99
    A kingly rich preparation of button mushroom and green peas in a creamy cashew based sauce
    Vegetarian
  • Malai Kofta

    $ 24.99
    Cottage cheese dumplings in a mild cashew and tomato gravy.
    Vegetarian
  • Paneer Bhurji

    $ 24.99
    Cottage cheese crumbs married with onions and tomatoes chef's masala mix laden with butter.
    Vegetarian
  • Paneer Makhani

    $ 24.99
    Fenugreek flavoured cottage cheese in a creamy tomato gravy.
    Vegetarian
  • Paneer Tikka Masala

    $ 24.99
    Indian favourite paneer tikka with bell peppers in a medium hot onion tomato masala gravy.
    Vegetarian
  • Paneer Lababdar

    $ 24.99
    Speciality of Punjab, cottage cheese in a tomato and onion gravy finished with fenugreek leaves.
    Vegetarian
  • Palak Paneer

    $ 24.99
    A blend of spinach and herbs with cottage cheese.
    Vegetarian
  • Shahi Paneer

    $ 24.99
    A rich mix of cottage cheese in a mild and sweet spiced cashew and tomato gravy.
    Vegetarian
  • Kadhai Paneer

    $ 24.99
    Cottage cheese with traditional Indian spices, sliced capsicum in a thick tomato and onion based sauce
    Vegetarian
  • Aloo Paneer Akuri

    $ 24.99
    Cottage Cheese crumps married with mash potatoes, onions, tomatoes, chef masalas mix laden with butter
    Vegetarian

Chicken, Lamb and Goat

  • Butter Chicken

    $ 26.99
    Fenugreek flavoured tandoori chicken in a creamy tomato gravy.
  • Chicken Korma

    $ 26.99
    Chicken breast cooked in rich and mild cashew gravy flavoured with fenugreek.
  • Chicken Tikka Masala

    $ 26.99
    Chicken cooked in an onion and tomato gravy with bell peppers.
  • Chicken Tikka Saagwala

    $ 26.99
    Chicken tikka cooked in spinach and Indian herbs.
  • Chicken Lababdar

    $ 26.99
    Chicken cooked in rich tomato and onion gravy finished with fenugreek leaves.
  • Chicken Jalfrezi

    $ 26.99
    Tandoor cooked chicken tossed in a sweet and tangy jalfrezi gravy
  • Murg Lazeez

    $ 26.99
    A traditional recipe straight from the mogul kitchens of ancient India of creamy yogurt based chicken finished in a rich cashew gravhy
  • Gavran Chicken Curry

    $ 26.99
    A rural Maharastrian staple, rustic chicken on the bone cooked in a spicy "tarri" sauce
    Spicy
  • Chicken Madras

    $ 26.99
    2 Fat Indians take on the popular southern India coconut based chicken preparation
  • Chicken Vindaloo

    $ 26.99
    2 Fat Indians take on the Goanese vindaloo cooked with tandoor chicken in a spicy vinegar based gravy
    Spicy
  • Lamb Rogan Josh

    $ 26.99
    Authentic lamb preparation from Kashmir region of India.
  • Lamb Korma

    $ 26.99
    Lamb cooked in Awadhi style with mild flavoured gravy with a hint of sweetness.
  • Lamb Kofta Curry

    $ 26.99
    Lightly Spiced, minced lamb koftas simmered in a rustic/slow cooked onion based gravy
  • Spicy Lamb (Laal Maas)

    $ 26.99
    Traditional preparation of lamb from the Rajasthan region of India smoked and spicy flavoured with cloves and fresh garlic.
    Spicy
  • Lamb Vindaloo

    $ 26.99
    2 Fat Indians take on the Goanese vindaloo a recipe of lamb prepared in a vinegar based spicy gravy
  • Saagwala Gosht

    $ 26.99
    Lamb cooked with spinach and Indian herbs.
  • Lamb Madras

    $ 26.99
    A south Indian traditional Lamb Curry
  • Masala Chops

    $ 29.95
    Tandoor cooked Lamb Chops cooked in a chefs special semi dried masala gravy
  • Goat Curry

    $ 26.99
    Goat preparation with a blend of garam masala and exotic Indian herbs.
  • Kandhari Goat Masala

    $ 26.99
    Baby goat mildly coated with a thick sauce with fried onions, tomatoes and fresh coriander.
  • Kerala Chilli Mutton

    $ 26.99
    Ageless combination of stir-fried goat in a rustic south Indian exotic herb and spice mix
    Spicy

Seafood

  • Goan Fish

    $ 26.99
    A Goan classic fish in coconut milk flavoured sauce with curry leaves and tamarind.
  • Goan Prawn

    $ 26.99
    Goan classic prawn in coconut milk flavoured sauce with curry leaves and tamarind.

Breads

  • Plain Naan

    $ 4.99
  • Butter Naan

    $ 5.75
  • Garlic Naan

    $ 5.99
  • Stuffed Naan

    $ 6.99
  • Paratdaar Naan

    $ 6.50
  • Kashmiri Naan

    $ 6.99
  • Aloo Paratha

    $ 7.99
  • Paratha

    $ 6.50
  • Tandoori Roti

    $ 5.50
  • 2 Fat Special Naan

    $ 7.99
    Our very exclusive stuffed naan with spinach, cheese, onion and potatoes spiced mix
  • Kheema Naan

    $ 7.99
    Naan stuffed with spiced mince lamb mix

Rice

  • Steamed Rice

    $ 6.50
  • Saffron Rice

    $ 6.95
  • Jeera Rice

    $ 7.50
  • Butter Rice

    $ 6.99
  • Vegetarian Biryani

    $ 22.99
    Served with raita.
    Vegetarian
  • Paneer Biryani

    $ 24.99
    Vegetarian
  • Chicken Biryani

    $ 24.99
    Served with raita.
  • Lamb Biryani

    $ 25.99
    Served with raita.
  • Goat Biryani

    $ 25.99
    Served with raita.
  • Prawn Biryani

    $ 26.99
  • Fried Rice

    $ 16.99
    Vegetarian

Sides

  • Pappadum

    $ 5.00
  • Kachumber (GF)

    $ 5.00
    Diced onion, tomatoes, cucumber, chilli and coriander salad tossed with lemon and spices.
    Spicy
    Vegetarian
  • Onion Salad (GF)

    $ 7.00
    Sliced onions tossed with lemon and spices.
    Vegetarian
  • Green Salad (GF)

    $ 8.95
    Sliced onion, tomatoes and cucumber tossed with lemon and spices.
    Vegetarian
  • Raita

    $ 6.50
    Vegetarian, boondi or potato.

Drinks

  • Soft Drink - Can

    $ 3.80
  • Mango Lassi

    $ 6.50
No alcohol can be sold or supplied to anyone under 18. It's against the law. Liquor licensing requirements

About

Neville
Wednesday 06 November 2024
Delivered to the wrong address — luckily my neighbour!
Suzan
Saturday 02 November 2024
The food was delicious.
Kaska
Saturday 12 October 2024
delivery took a bit longer but could be as it's Saturday, quality great +
Locke
Thursday 10 October 2024
Michelle
Friday 04 October 2024
food was excellent 👌 😋
Nathan
Saturday 28 September 2024
Ravi
Monday 23 September 2024
10/10 great 👍
Scott
Sunday 22 September 2024
Kimberly
Saturday 21 September 2024
Locke
Saturday 21 September 2024

A little bit about us

2 Fat Indians - Carousel

Delivery times

Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 22:00
Saturday
11:00 - 22:00
Sunday
11:00 - 22:00

Business details

2 Fat Indians - Carousel
1382 Albany Highway
6107 Cannington