Entree
GF = Gluten Free.
- $ 10.90
Spring Roll - 4 Pieces
Homemade crisp fried vegetarian spring roll served with sweet chilli sauce.Vegetarian - $ 10.90
Curry Puff - 4 Pieces
Golden pastry filled with potato, corn, peas and Thai spices. - $ 11.90
Chicken Wings (GF) - 6 Pieces
Fried marinated chicken wings served with sweet chilli sauce. - $ 11.90
Thai Fish Cake - 4 Pieces
Famous Thai fish cake side with peanut and sweet chilli sauce. - $ 11.90
Moo Ping - 3 Pieces
Popular Thai street grilled pork skewer served with tamarind-based sauce. - $ 11.90
Chicken San Choy Bow - 2 Pieces
Crisp lettuce served with Thai basil chicken minced. - $ 11.90
Steamed Wonton - 4 Pieces
Steamed Asian inspired pork dumplings served with black vinegar sauce. - $ 12.90
Satay Chicken Skewers (GF) - 4 Pieces
Marinated chicken served with peanut sauce. - $ 12.90
Prawn Hom Pla - 4 Pieces
Marinated prawn wrapped in crispy pastry served with sweet chilli sauce. - $ 12.90
Crispy Duck Roll - 4 Pieces
Duck spring rolls filled with spring roll filled with spring onion, bamboo shoots, and vermicelli wrapped in crispy pastry served with hoisin sauce. - $ 13.90
Betel Leaf (GF) - 4 Pieces
Known as Miang Kham, it's a fun and healthy appetizer! Thai betel leaf parcels topped with prawns, roasted coconut, ginger, cashew and more goodness served with mouth-watering tamarind dressing. - $ 13.90
Duck Bun - 3 Pieces
Lotus leaf bun filled with roasted duck, cucumber, and shallot served with hoisin sauce. - $ 13.90
Crispy Chicken Bun - 3 Pieces
Lotus leaf bun filled with crispy chicken tenderloin, coriander and cucumber served with sweet chilli sauce. - $ 13.90
Prawn Dumpling - 4 Pieces
Steamed prawn dumplings served with black vinegar sauce. - from $ 16.90
Salt and Pepper