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Indian Asian
82 Wellington Parade, East Melbourne, 3002
Delivering now
3.5 of 5
392 reviews
280ml Curry and naan.
$10.99
Choice of half curry and 500ml box of half rice.
$12.50
Choice of half curry, 500ml of half rice and 1 x naan.
$15.49
Choice of 2 x 440ml curries, 1 x rice and 2 x naan.
$35.99
GF = Gluten Free
$3.00
Pastry filled with smashed potato and peas.
$4.25
Indian street style mashed potato cutlet served with tamarind, mint chutney and chickpeas.
$14.99
Samosa crushed and then topped special sauces, chopped onion, chickpea, coriander and spices.
$13.99
Juice boneless chicken thigh fillets are marinated overnight with yoghurt, spices and cooked in tandoor. Served with mint chutney and salad.
Cheese ball cooked in chef special sweet and sour Indo Chinese sauce.
Spicy
$15.99
Cauliflower marinated with herbs and spices then cooked with Manchurian sauce.
Cottage cheese cubes cooked with peppers in masala gravy.
from $6.99
Indian lentil cooked with masala gravy.
from $6.00
Tadka hut special dal preparation simmered for 24 hr over the clay oven.
A spicy dish of mixed vegetables.
Vegetarian
Chicken cooked in tandoori finished makhani gravy.
from $7.99
Chicken cubes prepared in authentic village style recipe.
Pieces of lamb simmered with yoghurt and spices until tender.
from $8.25
Chicken cooked in chef special sauce with capsicum, onion and garlic.
Spicy Goan style lamb curry.
Authentic goat curry with herbs and spices.
$2.99
$5.50
Mix vegetable cooked with rice and spices.
$14.50
Tender marinated goat pieces cooked with rice and spices.
Tender marinated chicken pieces cooked with rice and spices.
A leavening plain flour bread of North India.
$4.00
$4.50
Naan flour with garlic and butter.
$4.99
Naan stuffed with a mixture of dry fruits and nuts and cooked in tandoori.
$7.00
Naan bread stuffed with mozzarella cheese.
Wholemeal flour bread.
$2.00
$2.50
$5.00
Small rolls made with milk and wheat flour and soaked in flavoured syrup.
Traditional Indian ice cream.
$3.50
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