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89 Thai Restaurant

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Chef Special

  • Roast Duck Basil

    $ 25.90
    Stir fried roast duck with garlic. fresh chilli, basil and vegetables.
    Spicy

  • Crispy Pork Belly

    $ 25.90
    Stir fried crispy pork belly with Chinese broccoli and homemade sauce.

  • Crispy Pork Basil

    $ 24.90
    Stir fried crispy pork belly with chilli, basil and vegetables.
    Spicy

  • Macca Mango (Chicken, Beef or Pork)

    from $ 24.90
    Stir fried meats with sun-dried mangoes, crushed madacamias, sweet chilli jam, snow peas and fresh basil.

  • Hot Plate Seafood

    $ 23.90
    Stir fried seafood with mixed vegetables and homemade sauce.

  • Salmon on the Hill

    $ 30.90
    Saute salmon fillet top with choice of sauce: mild choo chee sauce or spicy green curry sauce.

  • Macadamia Prawns

    $ 25.90
    Stir fried prawns with chilli jam, garlic, snow peas, capsicum and crushed macadamia.
    Spicy

  • Snow Pea Seafood

    $ 25.90
    Stir fried seafood with snow pea and homemade sauce.

  • Thai Fig Lamb

    $ 25.90
    Stir fried lamb fillets with homemade chilli paste, sun-dried figs and crushed black pepper served with steamed fresh vegetables.
    Spicy

  • Coconut Lime Prawns

    $ 24.90
    Prawn sauteed with chilli jam, lime juice, coconut milk, ginger and selected garden vegetables.
    Spicy

  • 89 Thai Goong Gai

    $ 24.90
    Stir fried prawn and chicken with snow pea, pine nut, onion, carrot, garlic and pepper.

  • Millionaire Paradise

    $ 24.90
    Stir fried fresh seafood with homemade sauce, Thai spices, pepper corn and vegetables.

  • Soft Shell Crab Salad

    $ 29.90
    Crunchy soft shell crab mixed with green apple, tomato, onion, cashew nut and Thai style dressing.

  • Crunchy Crab (Soft Shell Crab)

    $ 29.90
    Deep fried soft shell crab and stir fried with pepper, shallot, and spices.

  • Barramundi Paradise

    $ 35.90
    Deep fried barramundi topped with your choice of sauce.