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Italian Pasta
1A/700 Bourke Street, Docklands, 3008
Delivery from Fri 12:00
Garlic butter bread.
$11.90
Tomato, basil, Spanish onion, Sicilian oregano on ciabatta bread.
$18.90
Trio of dips served with warm focaccia bread.
$19.90
Sicilian style vegetarian rice balls filled with wild mushrooms and truffle.
Chef's selection of fine cured meats, appetizers, and warm bread. (Serves 2 to 4 people).
$41.90
San marzano tomato, fior di latte cheese and basil.
$25.90
San marzano tomato, fior di latte cheese, anchovies and olives,.
$26.90
San marzano tomato, fior di latte cheese, hot salami, topped with roquette.
$27.90
San marzano tomato, fior di latte cheese, ham, mushrooms and olives.
Fior di latte, mushroom, roquette, and goats’ cheese.
For di latte, roasted vegetables, mushrooms, capsicum and zucchini.
$28.90
San marzano tomato, mussels, prawns, vongole, scallops, roquette, and parsley.
$33.90
San marzano tomato, fior di latte cheese, aged prosciutto di Parma, and roquette.
Porcini base, fior di latte cheese, prosciutto di Parma, roquette and truffle oil.
Smoked salmon, fiore di latte cheese, red onion and capers.
Hot Salami, pork sausage, ham, fior di latte cheese, and san Marzano tomato.
$31.90
San Marzano tomato, for di latte cheese, chicken, red onion and rocket.
Wild mushrooms and porcini, drizzled with truffle oil.
$30.90
Pesto, and chicken risotto finished with tossed spinach and goats cheese.
Bug, cooked in tomato sauce and chicken stock with a touch of chilli.
$36.90
Slow cooked lamb shoulder with mountain herbs and pan grattato (breadcrumbs)
$29.90
Paccheri with chunky ragu of beef, pork and red wine.
Guanciale (Italian style bacon), pecorino and parmigiano finished with an egg sauce (no cream).
House made gnocchi with creamy 4 cheese sauce and pangrattato.
Organic tortellini filled with spinach and ricotta served with our rich homemade tomato sauce.
A rich creamy chicken and avocado sauce
$32.90
Chicken thighs, red wine and mushrooms with our rich homemade tomato sauce.
Stuffed duck filled pasta with garlic butter sauce and thyme.
Shellfish (scallops, prawns, clams, pipi, mussels), butter wine base and fresh citrus scent.
$35.90
Pasta tossed with prawns, oil, garlic and a touch of chilli.
$34.90
King prawns in a creamy garlic sauce, jasmine rice and roquette, cucumber.
Semolina dusted calamari with lemon aioli and tossed salad.
Mussels with seasoned tomato sauce with a hint of chilli and ciabatta bread.
Chicken or Veal schnitzel served with a salad.
from $30.90
Chicken or Veal schnitzel topped with cheese and napoli sauce served with salad and chips.
from $32.90
Crumbed eggplant with a rich tomato sauce and cheese served with a side of salad.
Five (5) Italian slow cooked pork and veal meatballs (onion, garlic, parsley, breadcrumbs, fennel seeds) served with crispy ciabatta bread.
Smoked salmon and avocado salad, lemon dressing.
Cos lettuce, parmesan, pancetta, egg, croutons, caesar dressing (no anchovies).
Char grilled chicken tenderloin with mixed lettuce, cucumber, onion, tomato, olives and lemon dressing.
Seasoned calamari, roquette, spinach, onion and sun dried tomatoes with aioli dip.
Roquette, pear, walnuts and parmesan salad with a lemon dressing.
Buffalo mozzarella, tomatoes, basil, and sicilian oregano.
$21.90
Battered chips served with aioli and tomato sauce.
$10.90
French fries served with aioli and tomato sauce
Zucchini chips served with aioli and tomato sauce.
$13.90
Fresh mixed garden salad.
Nutella pizza and ice-cream.
Delivery is $0.00 away
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