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World Square Shopping Centre, Shop 9.6/Goulburn St, Sydney, 2000
Delivery from 11:30
Min. 2 pieces.
Grilled pork skewer. Min. 2 pieces.
Deep fried prawn cakes.
“Let’s find out” crab stick roll with enoki fish wrapped seaweed. Min. 2 pieces.
Chive dumplings. Min. 2 pieces.
Prawn koche’z wrap with egg noodles on each whole marinated prawn topped with fresh egg prawn.
Steamed prawn wonton dumplings with chicken.
Served with homemade sauce.
Glutinous rice pork sausage ball.
Stewed duck with noodles.
Fresh rice noodle soup with pork spare ribs.
Stir fried yellow curry powder, egg and shallot.
Stir fried fresh green morning glory with garlic, fresh chilli and oyster sauce.
Stir fried pork with garlic and pepper.
Stir fried choice of meat with Thai basil sauce.
Chicken mince in Thai spicy herbs, chilli and kaffir lime leaves.
Stir fried choice of meat in chilli jam, capsicum and onion.
Stir fried seasonal vegetables with oyster sauce.
Stir fried baby clams with Thai basil.
Stir fried beef in oyster sauce, capsicum, shallots, onions and mushrooms.
Stir fried mixed green vegetables with duck.
Stir fried with selection of Thai herb spicy sauce, served on a plate.
Stir fried crispy pork belly with homemade prik king curry paste, green beans and sliced kaffir lime leaves.
Stir fried prawns with garlic and pepper.
Stir fried Chinese broccoli and crispy pork belly.
Stir fried prawn, chicken mince with "Sa Tor" chilli herbs and shrimp paste.
Barramundi fillet with sweet chilli sauces.
Barramundi fillet with chicken mince Thai basil sauces.
Casseroled king prawn with glass noodle.
Shallow fried soft shell crab with black pepper sauce.
Spicy Thai style soup, mince pork, BBQ pork fish ball, peanut and bean sprout.
Black spicy soup with stewed pork or beef, vegetable and bean sprout.
The Thai version of Chinese noodles dish Yong Tau Foo is slightly sweet, sour, salty and spicy.
Thai omelette style top on rice.
Stir fried meat and basil with rice and egg on top.
Stewed pork leg, boiled with rice.
Thai fried rice with choice of meat.
Fried sliced pork with garlic and pepper Thai recipes.
BBQ pork, crispy pork belly, Chinese sausage, boiled egg with rice (contains nuts).
Steamed chicken with garlic rice, served with soup.
Crispy fried chicken with garlic rice, served with soup.
Fried rice with salted bee, chilli, egg and red onion.
Fried rice with meat. chilli, holy, basil and eggs on top.
Stir fried Chinese broccoli and crispy pork belly with rice.
Roast duck with rice.
Fried rice with crab meat, egg and shallots.
Stir fried seasonal vegetables with rice.
Scoop congee to the bowl slice, pork liver, intestine and pork topped with young ginger and shallot.
Braised fish maw in red gravy, quail egg and minced crab.
Thai traditional soup with blood jelly and pork belly, pork liver, stomach and served with rice.
Soft Boil rice soup with barramundi fish fillet with homemade sauce.
Stir fried crispy pork belly with homemade prick king curry paste, green bean, sliced kaffir lime leaves and rice.
Grilled marinated chicken.
Grilled marinated pork neck.
Grilled marinated beef.
Green curry paste is homemade. Thai eggplant and bamboo shoot.
The red paste is homemade Thai eggplant and Thai basil.
Chunky tender beef cooked in mild curry with potatoes and peanuts.
Original sour and spices soup with fresh herb, rice powder, and soft bone.
Southern curry in sour and spicy soup with prawns, and papaya.
Original sour and spices soup with fresh herb, and mixed seafood.
Original sour and spices soup with king prawn and mushroom.
Choice of rice noodle in herb soup with stewed pork or beef and vegetables.
Choice of rice noodle in spicy soup with pork mince and fish ball (contains nuts).
Choice of rice noodle in clear soup with pork minced and fish ball.
Chicken broth with rice noodle roll served with crispy pork belly and intestines.
Abb air wonton with BBQ pork and crab meat in a clear soup.
Egg noodles with Abb air wonton BBQ pork and crab in clear soup.
Stir fried flat rice noodles, hot basil leaf and Chinese broccoli.
Vermicelli egg, morning glory, vegetable and red sauce.
Stir fried hokkien noodle, carrot, basil and onion.
Stir fried thin noodles with egg, bean sprout, dried shrimps and peanut.
Stir fried flat rice noodles, egg and Chinese broccoli.
Gravy noodles and Chinese broccoli.
Dry egg noodle with roasted duck.
Stir fried thin noodles with dried shrimps and peanut (homemade sauce).
Green papaya with peanuts and dried shrimp.
Instant noodle and papaya salad.
Thai papaya salad with anchovy and raw pickled crabs, pork roll bamboo, and rice noodles.
Thai style spicy papaya salad with salted egg.
Thai style spicy corn salad.
Warm pork liver mix salad in Thai herb style.
Chicken mince well cooked with chili, onion, and mints.
Thai salad with grilled pork neck fresh tomatoes, onions, and mint.
Grilled beef skirt salad mixed with fresh chilli, tomato, and cucumber.
Grilled beef or pork with spicy ingredients.
Vermicelli, seafood with Thai style salad, grilled beef salad mixed with fresh chilli, tomato, and cucumber.
Seafood with Thai style spicy taste salad mixed fresh herb, chilli, and tomato wages.
Served with Pandan Custard.
Deep fried dough sticks served with Pandan Custard.
Clear ice, snow flake and bread, sugar syrup and sweetened condensed.
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