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2 Artillery Crescent, Seven Hills, 2147
Delivery from Tue 17:30
Any 2 curry, 4 Plain Naan, 1 Rice, Raita and Gulab jamun.
Any Curry, 4 Plain Naan, Rice, Raita, Gulab jamun.
Chickpeas, raita and pickles.
Pan fried potato cutlet, served with tamarind or mint sauce.
A fried pastry with savoury filling of spiced potatoes, peas and herbs.
Samosa topped with spicy chickpeas and garnished with raita, onions and tamarind chutney.
Aloo tikki topped with spicy chickpeas and garnished with raita, onions and tamarind chutney.
Crisp fried dough wafers topped with boiled potatoes, onions and spices, served with yoghurt.
Pastry stuffed with exotuc noodle fillings.
Stir fried noodles with vegetables in soya sauce.
Lightly battered balls of mixed vegetables, served in a special Manchurian sauce.
Crispy chilli paneer is an Indo Chinese starter appetizer made by tossing fried paneer in sweet, sour and spicy chilli sauce.
Cottage cheese marinated in spices and garilled in tandoor with diced capsicum and onion.
An Indian Chinese delight prepared with cauliflowers florets tossed in Manchurian sauce.
Soya bean chunks mildly marinated in cheese, cream cardamom and cashew nut paste.
Fried paneer sautéed with yoghurt and mild spices.
Momos made with vegetables infused ina romatic spices.
Chicken marinated with yoghurt, Indian spices and cooked in tandoor.
Scrambled eggs with exotic masala.
Boneless chicken marinated in yoghurt, cashew, cream, herbs and cooked in tandoor.
Boneless chicken marinetd in mild spices, cheese, cream, fresh coriander and grilled in tandoor.
Boneless chicken sauteed with yoghurt and mild spices.
Boneless pieces of chicken marinated in various herbs, spices, pan fried with chilli, diced capsicum, onion and authentic sauces.
Boneless chicken cooked with most exotic spices and yoghurt, crushed garlic and ginger root the covered in light tomato onion curry.
Lamb mince meat marinated in spices and coked in tandoor.
Pieces of rocking Ling fish fillets marinated in Punjabi herbs, spices and deep fried.
Goat cooked with most exotic spices crushed garlic and ginger root then covered in light tomato onion curry.
Lamb cutlets, tandoor smoked with coriander, fennel, star anise, red chilli and served with tamarind and mint chutney,
Prawns marinated with exotic spices and cooked in tandoor.
Seekh kebab sauteed with thick masala sauce.
Lentils cooked with onions and tomatoes, finished with butter and cream.
Yellow lentils cooked with green chillies, garlic, tomato, curry leaf and cumin.
Chickpeas cooked in tomato, onion, ginger, garlic and fresh herbs.
Selection of seasonal vegetables, green peas in a fenugreek and ginger flavoured, onion tomato masala.
Cottage cheese fritters cooked in a coconut cream and butter sauce.
Baby okra stir fry with "chat-patta" onion tomato, masala.
Mixed vegetables and nuts cooked in chef's special onion toamto creamy sauce.
Cottage cheese cubes cooked in spinach curry
Seasoned cottage cheese cooked with diced onions and capsicum in a thick authentic sauce.
Cottage cheese cooked in a rich butter and nut sauce.
Cottage cheese cooked with onion, capsicum, sauce, herbs and spices.
Soya chunks roasted in tandoor and cooked with soya sauce, onions, capsicum, herbs and spices.
Crumbed paneer simmered in spicy tomato gravy.
Cottage cheese tossed with capsicum, onion and chef special sauce.
Boneless pieces of chicken cooked in spinach curry.
Boneless pieces of goat cooked in spinach curry.
Boneless chicken roasted in tandoor, cooked in tomato sauce, cream and almond sauce.
Boneless chicken cooked with diced onions and capsicum in a thick authentic sauce.
Boneless pieces of chicken cooked in fresh fenugreek amd chef's special sauce.
Boneless chicken roasted in butter, cooked with onion, capsicum, herbs and spices.
Fish fillet cooked in chef's special sauce.
Succulent pieces of goat sauteed with onion, pepper and fresh herbs.
Boneless chicken cooked in creamy sauce.
Boneless lamb cooked in a creamy sauce.
Goat cooked with diced onions and capsicum in a thick authentic sauce.
Prawns cooked with fresh garlic and onion sauce.
Boneless lamb cooked with authentic onion and tomato sauce.
Diced lamb slowly cooked in authentic (hot and spicy) vindaloo sauce.
Chicken slowly cooked in authentic (hot and spicy) vindaloo sauce.
Goat on bones cooked with white sauce.
With mint sauce.
Delivery is A$0.00 away
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