Amrin and Bros Indian Fusion - Geelong

Delhi style two fried bread served with chickpeas curry, raita, pickle, and onion.

House special: mouth-watering short pastry pocket filled with spiced potato, peas coriander, and a blend of spices

Cubes of homemade cottage cheese marinated with yoghurt lightly spiced barbequed and served with onion, and lemon.

Whole chicken marinated in exotic spices, ginger, lemon juice, yoghurt, then roasted in tandoor, and served with mint chutney.

Mouthwatering chicken pieces marinated chilli garlic, lemon, spices, and cream than cooked in the tandoori oven.

Garlic prawns toasted in butter with some Indian spices.

For 2, a sampling of entrees includes 2 samosas, 2 mix veg bhaji, 2 seekh kebab, and 2 chicken tikka.

Crispy papdi, potato, lentil balls, yoghurt, and chutney served with coriander.

Platter of crispy pastry pieces / mashed samosa served with potatoes, chickpeas, yoghurt and an array of date, and tamarind chutney.

Platter of crispy pastry pieces / mashed samosa served with potatoes, chickpeas, yoghurt and an array of date, and tamarind chutney.

Fried crispy balls filled with potatoes, onion, and chickpeas served with the mixture of mint water, and tamarind chutney.

Two plain buns served with Bombay style mixed vegetable with butter, onion, and lemon.

Basmati rice cooked with tender chicken piece finely chopped cabbage, carrot, capsicum, onion, garlic, Indian spices, and soya sauce.

Noodles cooked with sliced capsicum onion, chicken corn flour in Indian spices soya sauce.

Boneless chicken marinated with exotic spices, deep-fried, and tossed with fresh ginger, garlic, curry leaves, and touch of lemon.

Homemade cottage cheese cooked with capsicum, and onion, authentic Indian style cooking.

Homemade cottage cheese cooked with capsicum, and onion in authentic Indian style sauté in carom seeds sizzling oil.

Marinated then tandoor cooked paneer cheese served in spiced gravy, capsicum onion, and tomato.

Mashed cottage cheese cooked with capsicum, peas, onion, tomato, garlic, and cumin seeds.

Homemade cottage kofta cooked in a fine ground spinach sauce with garlic, and ginger.

A pan Indian dish made with potatoes, cumin seeds, and other Indian spices.

Tender chicken pieces cooked in tomatoes onion sauce with Indian spices.

Chicken fillets cooked in the tandoor, and finished is a fresh tomato-based sauce, and spices.

Authentic spicy curry cooked with traditional South Indian Chettinad masala, curry leaves, and finished with coconut cram.

Tender lamb or goat pieces cooked in tomato sauce, hot chillies, vinegar, and Indian spices.

Fish or prawn cooked with South Indian spices and coconut cream, and curry leaves.

Basmati rice cooked with mustard seeds, curry leaves, and coconut.

Rice tossed with fresh roast of cumin.

Whole meal base cooked in, and indoor garnished with butter, and gad.

Plain flour bread stuffed with cheese cooked in a tandoori oven with garlic butter.

Plain flour bread stuffed with spicy potatoes, cooked in tandoori oven.

A quick stir fry scrambled concoction of spring onion and paneer cottage cheese with minimum seasoning.

Fried dumpling in sugar syrup.

Indian sponge mixed with milk syrup garnished with plea.

Indian homemade.