Aroy-D Thai Kitchen & Cafe

Four pieces. Served with sweet chilli sauce.

Four pieces. Made with marinated chicken breast and grilled. Served with a creamy peanut sauce. Contains Nuts

Four pieces.

Four pieces. Chicken minced with garlic and green onion.

Thai red curry paste with coconut milk, capsicum, green bean, bamboo shoot and zucchini. Spicy

Massaman curry paste with coconut milk, onion, potatoes and roasted peanut. Contains Nuts

Penang curry paste cooked in coconut milk green bean, capsicum, crushed peanuts. Contains Nuts

Thai red curry paste with coconut milk, capsicum, green bean, bamboo shoot, zucchini and lychees. Spicy

Made with a choice of meat tossed with cabbage, onion, carrot, capsicum, cauliflower, ginger and garlic.

Stir fried with chilli jam, garlic, carrot, onion, broccoli, cauliflower, capsicum and cashew nut. Contains Nuts

Stir fried with oyster sauce, garlic, onion, cabbage, carrot, broccoli, cauliflower and choy sum.

Stir fried with garlic, onion, tomato, capsicum, carrot and pineapple tossed with sweet and sour sauce.

Tossed with egg, onion and shallot.

Comes with a choice of meat or tofu tossed with broccoli, cauliflower, onion, carrot, capsicum and cabbage.

Thai soup with lemon grass, galanga, onion, kaffir lime leaves, mushroom, coriander leaves and coconut milk.

Thai spicy and sour soup with lemon grass, galanga, onion, kaffir lime leaves, mushroom and coriander leaves. Spicy

Served with bean sprouts, spring onions and egg noodles.

Served with bean sprouts, spring onions and egg noodles.

Served with bean sprouts, spring onions and egg noodles.

Served with caramel sauce, strawberry sauce or chocolate sauce and topped with whipping cream.

Served with Thai coconut sticky rice.

In a glass.

In a glass.