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Italian
180 O'Connell Street, North Adelaide, 5006
Delivery from 11:30
A$4.99 delivery fee
No min. order
2 x Any Pastas and 1 x Garlic Bread.
A$36.00
3 x Any Pasta and 1 x Garlic Bread.
A$50.00
200g Homemade palazzo beef patty chargrilled and served on toasted brioche bun with sliced tomato, cheese, lettuce, bacon, tomato chutney and garlic aioli with a side of crispy chips.
A$18.00
Crumbed chicken tenderloins, sliced tomato, caramelised onion, gooey Camembert, aioli and fresh rocket on a toasted brioche bun with a side of crispy chips.
Pan-fried halloumi, basil pesto, caramelised onion, Japanese pumpkin and roast capsicum on a toasted brioche bun with a side of crispy chips.
Two 200g chargrilled angus beef patties, stacked with double American Cheddar, sliced onion, sliced tomato and pickles finished with tomato and American mustard sauce served with a side of battered onion rings.
A$21.00
Homemade bolognese sauce and fresh torn basil topped with shaved Parmesan.
from A$23.00
Seared anchovies, Kalamata olives, capers, chilli, fresh tomato and garlic tossed in olive oil, Napolitana sauce and fresh basil.
Barossa Valley pancetta tossed in cracked black pepper, egg and creamy white wine sauce.
Chicken, avocado, Spanish onion, baby spinach tossed through a rose sauce.
from A$23.50
Chicken, roast pumpkin, Spanish onion, baby spinach and pine nuts in a creamy sauce.
Italian salami, sausage, baby spinach, Kalamata olives and mild chilli in our rich Napolitana sauce.
Spanish onion, sauteed broccolini spears, Kalamata olives, pumpkin, sundried tomato, green peas and fresh rocket in a capsicum peperonata sauce served with pine nuts and shaved Parmesan.
vegetarian
Pan-fried chorizo, bacon, salami, jalapenos, cherry tomato, Spanish onion and chilli in a rich homemade Napolitana sauce with fresh torn basil.
spicy
Tiger prawns, chicken, bacon, mushroom and Spanish onion cooked with fresh basil in a rose sauce.
from A$27.00
Tender tiger prawns, crab meat, Spanish onion and broccolini spears in a Napolitana sauce.
from A$28.00
Tiger prawns, calamari, scallops, mussels and blue swimmer crab with fresh chilli, tomato and parsley in a light Napolitana sauce.
Homemade lasagme with bolognese sauce and fresh torn basil served with a garden salad.
A$24.00
GF = Gluten Free.
DF = Dairy Free.
Arborio rice cooked al dente with pumpkum, mushroom, roast capsicum, broccolini and sundried tomato in a Napolitana sauce.
Portobello mushrooms, button mushrooms, garlic and spring onion in a porcini stock with cream, fresh thyme and blue cheese.
Chicken, roast, pumpkin, pine nuts, Spanish onion, white wine and cream finished with fresh baby spinach.
Tiger prawns, mussels, calamari, scallops and blue swimmer crab with fresh cherry tomato, garlic and chilli cooked through olive oil and white wine in Napolitana sauce.
A$28.00
from A$2.50
from A$3.80
from A$3.60
from A$4.00
from A$4.50
from A$6.50
A$6.50
A$12.00
A$6.00
A$4.00
A$4.50
A$4.60
from A$4.80
Delivery is A$0.00 away
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