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267 Mickleham Road , Westmeadows, 3049
2 x Vegetable Samosa (2 pcs), 1 x Chicken Tikka (4 pcs), 2 x Non Veg Curries, 1 x Veg Curry, 2 x Saffron Rice, 2 x Naan, 1 x Raita, 1 x Chutney, 1 x 1.25L Drink
1 x Vegetable Samosa (2 pcs), 1 x Chicken Tikka (2 pcs), 1 x Non Veg Curries, 1 x Veg Curry, 2 x Naan, 1 x Saffron Rice, 1 x Raita, 1 x Chutney
Tossed potato and green peas with spices, plain flour, butter, rolls intriangular pancakes and deep fried.
Seasonal vegetables in batter with ground and whole spices.
Chopped fresh vegetables tossed with Manchurian sauce.
Colourful vegetables stir fried in high flame and tossed with noodles.
Spicy yummy appetizer made of soft cheese fried with Indian spicesalong with soya sauce and vinegar.
Potato patties deep fried and dipped in chickpea curry.
Potato patties deep fried and dipped in yoghurt garnished with mint,tamarind sauce and cumin powder.
Fish fillets marinated with lemon and fresh spices, coated in lentil flourand deep fried.
Pieces of boneless chicken marinated with yoghurt and herbs,skewered and cooked in the tandoor oven.
Butter mushrooms marinated with exotic spices, yoghurt, garlic,ginger and cooked in the Indian clay oven.
Tandoor baked cottage cheese marinated with spiced yoghurt and saffron.
Skewered lamb mince, flavored with herbs cooked in the Indian clay oven.
Chicken marinated in Indian spices, yoghurt, garlic ginger and cookedin the tandoor
Includes 2 pieces each of chicken tikka, lamb sheekh kebab, lamb cutlets, tandoori mushroom and tandoori chicken.
Tiger prawn marinated with lemon juice, chilli, yoghurt and cooked Tandoor.
Marinated chicken cooked in a clay oven and served with a sweet oriental tomato, button, cream and cashew nut sauce, topped with cream.
Chicken tikka cooped with capsicum, onions, tomato, ginger and spices topped with fresh coriander.
Boneless chicken pieces cooked in a spicy authentic sauce.
Chicken cooked in a light and creamy spinach sauce.
Chicken flavored with homemade vindaloo paste with a touch of vinegar.
Chicken cooked in alight creamy sauce with mushrooms.
Boneless chicken cooked in Azooba special spices.
Chicken cooked with light creamy sauce finished with coconut milkand cashew paste.
Boneless chicken cooked with red chilli and mustard in hot spices with coconut milk.
Barbecued chicken simmered in rich mango gravy.
Potato and chicken cooked with whole and ground spices.
Diced lamb cooked in rich onion gravy, garnished with fresh coriander.
Sauteed lamb diced with lamb mince and tossed along with onion and capsicum.
Pieces of lamb and potatoes cooped in spices with hot chilli sauce, finished with fresh coriander.
Lamb curry cooked in Southern Indian style.
Diced lamb cooked in onion gravy with spinach puree.
Pieces of lamb and potatoes cooked in spices with hot chilli sauce, finished with fresh coriander.
Diced lamb cooked in Azooba special spices flavoured with mint.
Diced beef pieces cooked a spicy authentic sauce.
Diced beef marinated in vinegar and hot chilli sauce, cooked with spices and potatoes.
Diced beef cooked in Azooba special spices.
Diced beef cooked fennel power, nuts and coconut milk
Succulent fillets of fish cooked with fragrant spices, mustard and coconut milk.
Hot and flavoursome curry from beautiful Goa region of India.
Succulent fillets of fish cooked with creamy buttered spinach and whole spices.
Prawns cooked with hot and flavoursome curry from beautiful Goa region of India.
Prawns cooked in flavoured and authentic malai sauce.
Prawn cooked in coconut cream touch of garlic and fresh ground spices.
Mixed lentils cooked with butter, cream and spices, finished with coriander and ginger.
Lentils cooked with capsicum, onions, tomatoes, coriander and Indian style herbs and spices.
Potatoes and green peas cooked in onion sauce, garnished with coriander.
Cottage cheese and green peas cooked in moderately spiced gravy, finished with fresh coriander and cream.
Cottage cheese cooked with fresh tomatoes, cream and butter sauce.
Homemade cottage cheese cooked in spinach puree topped with cream and ginger.
Mixed mushroom and green peas curry cooked in a mild sauce garnished with fresh coriander.
Authentic Punjabi (Cheese balls in Creamy Gravy).
A bountiful assortment of fresh garden vegetables cooked with Azooba special spices.
Potatoes stir fried with spices, tomatoes and cauliflower.
Potatoes flavored with cumin seeds tossed on high flame flavored with turmeric , fresh ginger and fenugreek leaves.
Basmati rice cooked with saffron.
Basmati rice cooked with cumind seeds.
Basmati rice tossed with peas.
Basmati rice with nuts and coconut cream.
Vegetables cooked with rice and specials herbs.
Chicken cooked with basmati rice and flavored with selected herbs.
Fresh lamb cooked with basmati rice and flavored with selected herbs.
Prawn and Basmati rice cooked together with fresh herbs and saffron.
Leaven plain flour bread of North India.
Garlic flavored naan.
Wholemeat flat tandoori bread.
Flaky version of wholemeal bread.
Flaky wholemeal bread stuffed with spicy potatoes and peas.
Plain flour bread stuffed with Mint and a pinch of spices.
Plain flour bread stuffed with cheese, onions and coriander.
Bread stuffed with cheese, mashed potatoes, coriander and apinch of spices.
Stuffed with fruits and nuts.
Stuffed bread minced lamb & herbs.
Cooling whipped yoghurt with boondi.
Fresh garden vegetables.
Onion rings mixed with lemon and salt.
Cheese dumplings with sugar syrup.
Pistachio flavored Indian ice-cream.
Grated carrot and milk simmered to perfect taste. One of Indian favourite traditional desserts.
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