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Thai Asian
95 Prince Edward pde, Scarborough, 4020
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Tender brochettes of chicken, marinated in twelve different herbs and spices then grilled. Served with a tasty golden peanut sauce and vegetable relish
$9.90
Quality fish fillets minced with chilli paste, French beans, herbs, kaffir lime leaves. Deep fried, served with a plum flavored sauce
$8.90
cooked spring rolls, fillet with vermicelli, carrots, cabbage and shitake mushrooms served with a plum flavoured sauce
A crisp pillow of pastry, fillet with carrot, potato, peas, onion and corn, cooked in curry powder, deep fried, served with a plum flavored sauce.
$4.90
Steamed, Thai style dim sims. Minced chicken, fish and prawns, combined with shitake mushrooms, water chestnuts, pepper and sesame oil. Topped with toasted garlic and served with a chilli soy sauce
A variety of authentic Thai entrees, consisting of one Fish Cake, Spring Roll, Ban Krib Tod and Curry Puff. Served with a plum flavored sauce
$10.00
Chicken wings marinated in Thai herbs topped with special home made sauce. Sprinkled with sesame seeds and shallot
House specialties, marinated prawn wrapped in Baan Phaya Thai paste coated pastry, served with sweet chilli sauce
King prawns in shredded coconut, deep fried and served with mayonnaise
One of the most famous Thai soups ever made. Consisting of a unique tangy and spicy stock with button mushrooms, chilli paste, coriander, chilli, lemongrass and lemon juice
Spicy
from $9.90
A traditional, mild coconut milk soup with button mushrooms, lemongrass, galangal, kaffir lime leaves, lemon juice and coriander
Crispy fish fillet stir fried with chilli and chilli jam, bamboo shoots and mixed vegetables in hot and sweet basil sauce
$22.90
Deep fried until perfectly golden brown. Cooked with garlic, shallots, salt and pepper, capsicum, onion and with or without mild chilli
from $22.90
Stir fried duck with green vegetables and fresh mushrooms
Crispy fish fillet stir fried. Sweet and sour, this light tangy sauce with a hint of sweetness. Consists of tossed fresh vegetables, pineapples, shallots, carrots, zucchini, onions, capsicum
Grill duck with dressing cook with ground rice herb, mint, coriander, red onion, shallot and lettuce.
Deep fried soft shell crab cooked with garlic sauce and steam vegetables
$23.90
Panang curry with deep fried soft shell crab come with mix vegetables.
Laksa curry with thin noodle and vegetable
from $19.90
Cooked in a red curry paste made of dried red chilli combined with coconut milk, selected vegetables and fresh basil
from $14.90
Finely sliced and cooked in a green curry paste made from coriander roots and fresh garden chilli with coconut milk, selected vegetables and fresh basil. This dish can be cooked mild, medium or hot
A slowly simmered curry consisting of panang curry paste cooked with your choice of meat, selected vegetables topped with finely sliced kaffir lime leaves and a dash of coconut milk
from $20.90
A rich aromatic slowly cooked mild curry of the south of Thailand, with coconut milk, potato, onion, toasted peanuts, bay leaves, lemon juice and tamarind paste
A country style dish, cooked with roasted duck curry in a red curry with selected vegetables and pineapple pieces for that extra country style flavor
All dishes come with vegetable
$19.90
Another of our recommended dishes. Sirloin of beef, pre marinated in a seasoning sauce. Sliced into pieces and served with a lemon juice, garlic, chilli
BBQ roasted duck, deboned and chopped, served with toasted cashew nuts, sweet pickles ginger and Baan Phaya chef's specialty
$24.00
Traditional Thai cooked salads, served warm
Another very popular Thai dish. Grilled topside of beef finely sliced and combined with cucumber, cherry tomatoes, onions, lemon juice, fish sauce, chilli, mint, coriander and chopped shallots
$16.90
Another very popular Thai dish. Grilled topside of chicken finely sliced and combined with cucumber, cherry tomatoes, onions, lemon juice, fish sauce, chilli, mint, coriander and chopped shallots
from $16.90
This is a tangy North Eastern Thai dish made with your choice of minced meat, tossed together with coriander, mint, onions, shallots, lemon juice, fish sauce, chilli and toasted ground rice
$20.90
Another very popular North Eastern Thai dish made with your choice of grilled meat, sliced and mixed together with onions, shallots, sweet Thai basil, coriander, lemon juice, fish sauce, chilli and toasted ground rice
Fresh prawns, char grilled and mixed together lemongrass, coriander, mint, sweet homemade chilli paste, lemon juice, fish sauce and chilli
Fresh prawns, squid, mussels and scallops. Cooked with mint, Asian celery, coriander, lemon juice, chilli, fish sauce and topped with toasted garlic
Grill beef, chicken, pork and prawn mix with dressing and herb, tomato, mint, coriander, red onion, shallot and lettuce and top with cashew nut.
Chefs recommended dish, cooked with your choice of meat, thin rice noodles, tofu, garlic and egg. Topped with crushed peanuts, bean sprouts, garlic chives
A delicious dish of pan fried thick rice noodles, meat of your choice, sweet soy sauce and egg with Chinese broccoli
Pan fried thick rice noodles, cooked with your choice of meat, selected vegetables, aromatic basil, chilli and garlic
Stir fried flat rice noodles with chilli jam, roasted cashew nuts, vegetables and egg
Thai style fried rice, served as a meal or can complement other dishes. Cooked with your choice of meat, onion, tomato, egg, shallots and sauces
from $5.00
from $6.00
Fried flour with butter served with sweetened condensed milk
from $4.50
from $7.50
$6.50
$5.50
$4.50
$7.50
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