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Indian Asian Halal
1C Shakespeare Grove, Saint Kilda, 3182
Delivering now
$4.50
Vegetarian
$4.00
$9.00
Marinated in a tasty Thai sauce and served on a crisp bed of salad.
$20.90
Marinated grilled prawns on crisp salad.
Mixed garden salad with fried tofu and peanut sauce.
With a mild tasty peanut sauce and served on a crisp bed of salad.
This aromatic lamb and potato curry originated from Northern India which is deliciously spiced.
from $20.90
Tender lamb cubes, cooked with fresh spices and puree of English spinach.
Diced lamb in cashew nut and cream sauce - a Mughlai favorite
Diced lamb slow cooked with lentils.
Cooked in coconut curry sauce with Thai basil and vegies.
Spicy
Diced lamb cooked with mustard seeds, chili and coconut.
Absolutely divine - Cooked with coconut milk,chillies, shallots, garlic and potatoes.
from $21.90
Classic hot curry from Goa with potatoes.
Cooked with mild spices, finished with cream sauce.
Chunks of chicken marinated in yoghurt and spices, roasted then gently simmered in a creamy cashew nut tomato sauce with potatoes.
Chicken cooked with mustard, curry leaves & chillies.
Tandoori chicken fillets simmered with selected spices, fresh tomato, ginger, capsicum and herbs.
A popular Indian coastal dish flavoured with spices,
finished with fresh chillies and coriander.
Boneless chicken in spinach puree “saag” and cream.
Boneless chicken cooked with lentils.
Tofu, mushrooms and spinach gently simmered in coconut milk, herbs and spices.
Traditional rd curry cooked with pumpkin.
Nutritious lentils cooked in a tasty mildly spiced sauce with vegies.
Chick pease cooked in curry sauce.
Purée of spinach cooked with home-made cottage cheese, tampered with mild spices.
Potatoes and green peas with fresh coriander in a cream based sauce.
Mixed vegetable cooked with yellow lentils.
Cottage cheese and green peas
Mixed Vegetables cooked with mild creamy sauce.
Grated mixed vegetable balls in curry sauce.
Finger of cottage cheese and capsicum
Mixed vegetable curry in spinach sauce.
Cauliflower, green beans, carrots, broccoli, pumpkin, zucchini and peas in mild sauce.
Variety of mixed vegetables tossed in a light chilli sauce.
from $22.90
Mixed Asian greens tossed in a light ginger soy sauce.
Wok tossed with seasonal vegetables, garlic, sweet basil and chilli sauce.
Combination of Asian greens and seasonal vegetables in a mild Thai sauce.
Wok tossed with Asian greens in a mild soy sauce.
Seasonal vegetables wok tossed in a plum and chilli sauce.
Seasonal vegetables tossed in a mild tasty peanut sauce.
$23.90
Cooked to order.
Rice noodles tossed in a mild tamarind chilli sauce with seasonal vegetables, egg and crushed peanuts.
from $24.90
Flat rice noodles tossed in a dark soy sauce with Asian greens.
Egg noodles wok tossed with mixed vegetables in a mild soy sauce.
Hokkien noodles wok tossed in a spicy sambal sauce.
Flat rice noodles wok tossed in a spicy Thai sauce with mixed vegetables.
Hokkein noodles wok tossed with mixed vegetables in a mild peanut sauce.
Thin Hokkien noodles wok tossed with mixed vegetables in a chilli curry sauce.
Thin Hokkien noodles wok tossed with mixed vegies in a hot and sour lemongrass sauce.
from $18.90
from $5.50
from $7.50
$19.50
from $3.90
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$3.00
$3.50
$6.50
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