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Thai Asian
37 Beaumont Street, Hamilton, 2303
Delivering now
4.3 of 5
129 reviews
Deep fried spring roll (vermicelli and vegetable).
Vegetarian
from $7.90
Deep fried puff pastry filled with chicken, potato, carrot and peas.
Grilled satay chicken skewers served with homemade satay sauce.
from $8.90
Spicy Thai fish cake served with sweet chilli sauce.
Deep fried marinated middle wings.
$12.90
Combination of vegetarian spring roll, fish cake, curry puff and satay chicekn (1 piece each).
$15.90
Deep fried marinated squid with garlic and pepper served with sweet chilli sauce.
$17.90
Thai traditional pork sausage served with fresh vegetable, chilli and ginger.
Marinated fried pork belly served with fried garlic and sriracha chilli sauce.
$21.90
Grilled sliced beef (rump steak) marinated with Thai styled sauce, served with Jiew sauce.
5 Hour slow cooked pork knuckle with black soy sauce, cinnamon, star anise and aromatic Thai herbs, served with steamed Chinese broccoli, Thai pickled cabbage and boiled egg.
$22.90
Deep fried battered chicken topped with homemade garlic and chilli sauce, and crispy basil.
Thoussand year eggs (preserved black egg) topped with stir fried minced pork, chilli, garlic and crispy basil.
$24.90
Crispy pork belly cooked with Thai traditional curry paste, red chilli, snak bean and Thai herbs, seasoned with palm sugar and Thai fish sauce.
Slow cooked beef brisket sti fried with garlic, chilli and basil.
Beef brisket slow cooked in creamy green curry sauce with basil and banana chilli.
Crispy minced ling fish topped with green apple salad, cashew nut, mintsand Thai herbs dressing with garlic, chilli and lemon juice.
$28.90
Fried rice cooked with soy sauce, carrot, onion and cashew nut, served in whole pineapple shell.
$32.90
Full serve to share.
from $19.90
5 Hour slow cooked beef chunk in coconut milk and massaman curry paste with potato, peanuts and onion.
4 Hour slow cooked beef brisket soup served with bean sprout and Chinese broccoli.
Pink tom yum soup with squid, blood jelly, water spinach, fish ball and tofu.
Bangkok style tom yum soup with prawn and mushroom served in hot pot.
Chinese broccoli stir fried with choice of meat, banana chilli and oyster sauce.
Spicy fried noodle with chilli and basil.
Hainanese chicken with garlic rice served with homemade ginger and garlic sauce (made from bean paste and chilli).
Spicy
$18.90
Homemade battered chicken (thigh fillet) served with steamed garlic rice and sweet chilli sauce.
Minced chicken (pork optional) stir fried with garlic, chilli and basil seasoned with fish sauce.
Fried rice with Thai style cured pork (sour salami), egg, onion, garlic and Chinese broccoli.
Special Thai fried rice with cured pork, vegetable, tomato, seasoned with black soy sauce and fish sauce.
Crispy roasted pork belly with rice, homemade gravy, boiled egg served with chilli soy sauce.
$19.90
Slow cooked pork knuckle with rice served with steamed Chinese broccoli, pickled cabbage and boiled egg.
Stir fried Chines broccoli with crispy pork belly, chilli and garlic served with steamed Jasmine rice.
Stewed beef or pork noodle soup with bean sprout and Chinese broccoli.
Thin rice noodle in spicy and sour soup with fish balls, minced pork, BBQ pork, bean sprout and crispy wonton garnished with grounded peanut and dried shrimp.
Stir fried flat rice noodle with chicken, squid and egg served on top of mixed salad.
Flat rice noodle in pink fermented bean soup with fish balls, squid, fried tofu, blood jelly, water spinach and crispy wonton.
Thin rice noodle in blooded soup with meat balls, stew, bean sprout and Chinese broccoli and pork crackers.
Rice noodle in dark soy sauce with BBQ duck and bean sprout.
Crispy egg noodle topped with Thai style gravy sauce, marinated pork and Chinese broccoli.
$23.90
Stir fried vermicelli with egg, Chinese cabbage, water spinach cooked with sukiyaki sauce (Thai style)
Famous green papaya salad with spicy, sweet and sour taste served with tomato, green bean and roasted peanut.
Papaya salad with preserved crab.
North-Eastern styled papaya salad with preserved crab and plara sauce (fermented fish sauce) and lots of chilli.
Traditional spicy minced chicken salad mixed with fresh herbs, chilli powder and ground roasted rice.
Spicy vermicelli salad with minced pork, prawn, black Chinese mushroom and cashew nut, red onion, shallot and coriander.
Spicy fried chicke salad.
Spicy papaya salad with the lot; steamed prawn, fish ball, cured pork, bean sprout and green vegetable.
Crispy rice and Thai salami salad served with herbs, peanuts and ginger.
Deep fried whole barramundi with choice of topping sauce.
Grass jelly with brown sugar served with shaved ice.
$11.90
Hand-rolled coconut dumpling served with sweet coconut milk cooked with palm sugar.
Crispy banana roll served with honey.
Traditional Thai sweet sugar banana wrapped in coconut sticky rice with some black bean steamed in banana leaves, served with vanilla ice cream.
Popular iced shaved dessert in sea countries, here we serve with palm seed, jackfruit, grass jelly, red bean paste, rose strup and condensed milk.
$5.90
$6.90
from $3.50
$3.50
Delivery is $0.00 away
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