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Rouse Hill Town Centre, Quadrant B, GR082, Rouse Hill, 2155
Delivery from 12:30
Barely any meat on the Full rack of ribs, feels like I got ripped off
Food which was chicken arrived stone cold had to cook the chicken further so it was safe to eat, chips arrived but I threw them out because they looked like they were sitting in water and looked disgusting.
Pretzel with Butter, Famous Crispy ½ Pork Knuckle, and Classic Apple Strudel.
We don’t play favourites but…
Traditional German egg pasta, gruyère and swiss cheese sauce, röstzwiebeln, chives. You’ll never eat mac’n’cheese again!
Frankfurter, kielbasa, cheese kransky, creamy mash, sauerkraut, bier jus.
Creamy mash, sauerkraut, bier jus and apple compote.
Parsley Potatoes, dill cucumber and lemon butter sauce on the side.
Red cabbage, creamy mash, apple compote, bier jus.
The big Bavarian in you. Crackling pork belly, frankfurter, kielbasa, cheesy kransky, chicken schnitzel, sauerkraut, red cabbage, mash, apple compote, bier jus.
Our famous crispy half pork knuckle, crackling pork belly, frankfurter, kielbasa, cheese kransky, chicken schnitzel, sauerkraut, red cabbage, creamy mash, apple compote, bier jus.
Chicken with Mushroom ragout.
Grilled chicken breast, haus made garlic butter, wilted greens.
Prager ham, mozzarella, napolitana.
Pork schnitzel, apple cabbage slaw.
Plant-based schnitzel, mixed leaf salad, sundried tomatoes, balsamic glaze.
All served with Fries.
Chicken schnitzel, Swiss cheese, cranberry sauce, curly lettuce, onions, roasted walnuts and aioli in a pretzel bun.
Plant-based schnitzel, pickled cucumber, roast walnuts, tomato, lettuce, red onion, vegan aioli, pretzel bun.
Beef patty, bacon, Swiss cheese, caramelised onion, lettuce, tomato, jus and horseradish mayo.
Pork Belly, apple cabbage slaw, fried onions and BBQ sauce.
Mixed leaf, pumpkin and sunflower seeds, almond flakes, feta, kalamata olives, sundried tomato, preserved lemon and mint dressing.
Mixed tomato, cucumber, apple, fennel, dill, parmesan, herb croutons, mustard and caper dressing.
How far does your love go for a sausage? Pork lyoner, swiss cheese, pickled onions, gherkins, radish, chives, roast potatoes, mustard
Smoked bacon and blue cheese mayo.
Lime, parsley, garlic, chilli, aioli.
½ Kg of wings with your choice of sauce.
Munich’s answer to the doughnut. Served with Salted Caramel or Chocolate sauce.
Apple. Strudel. Just better. Spiced apple, walnuts, vanilla ice cream.
Buttered kale, beans, peas.
Mixed leaf, sundried tomatoes, onion, mustard dressing.
Creamy brie cheese dip.
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