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Beyond India - North Adelaide

Beyond India - North Adelaide
Rating 5 out of 6

(746 ratings)

Indian

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  • Delivery fee from: Free
    Spend $30 for delivery

  • 170 O'Connell st,
    North Adelaide, 5006

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All entrees are served with either mint or tamarind chutney unless otherwise stated.

Soup Samber

Spiced lentil broth.
$5.50

Onion Bhajia

Onion strips, marinated in Besan flour laced with Ajwain and turmeric - lightly fried and served with mint and tamarind chutney.
$7.50

Aloo Tikki

Potato and ginger spiced pakora.
3 Pieces
$7.50

Varanasi Samosa

Vegetarian spiced potato filled pastries with cashew.
2 Pieces
$7.90

Mixed Vegetable Pakora

Strips of spinach, carrot and cabbage marinated in a chick pea flour, fried then served with mint and tamarind chutney.
3 Pieces
$7.90

Mixed Vegetarian Entrée

One piece each Samosa, Pakora and Onion Bhajia.
3 Pieces
$7.90

Jaipuri Chicken Tikka

Yoghurt marinated chicken fillet, roasted in the tandoor.
Entree
$9.50
Main
$14.90

Tandoori Chicken

Chicken on the bone, marinated and roasted in the tandoor.
Entree
$9.50
Main
$14.90

Mixed Tandoori Entrée

One piece of each Tandoori Chicken, Chicken Tikka and Seekh Kebab.
$9.50

Seekh Kebab

Lamb and chicken mince spiced with cumin, tandoori roasted.
Entree
$10.50
Main
$14.90

Mustard Fish Tikka

Mustard seed spiced barramundi fillet, roasted in the tandoor, served with Southern Indian coconut chutney.
Entree
$10.90
Main
$16.90

Chilli Paneer

Paneer spiked with chilli, tossed with capsicum and onion.
$10.90

Mixed Entrée for Two

Two pieces each of samosa, onion bhaji, seekh kebab and tandoori chicken. Served with mint and tamarind chutney.
$21.50

Butter Chicken

Smoked marinated chicken fillet folded through a creamy roast tomato and capsicum base.
$16.50

Chicken Korma

Cashew, cardamom cream sauce coats tender chicken pieces.
$16.50

Chicken Vindaloo

Chicken and potato cooked together in a hot, tangy tomato and vinegar based sauce.
$16.50

Chicken Methi Malai

Chicken pieces in a creamier based sauce spiced with cumin, coriander, black pepper and finished with dried fenugreek.
$16.50

Chicken Tikka Massala

Tandoori roasted chicken tikka pieces in lavish sauce of yogurt, tomato and onion.
$16.90

Saag Chicken

Chicken pieces in a sauce of spinach, mustard seed and fenugreek.
$16.90

Hydrabadi Goat Curry

Goat pieces on the bone, cooked in a dryer style sauce featuring flavours of cardamom, cinnamon, coriander, bay leaf, garam masala and mint.
$16.50

Lamb Korma

Lamb pieces in a creamy sauce of cashew, cardamom and fennel.
$17.50

Lamb Roganjosh

Lamb in a tomato and onion based spiced sauce.
$17.50

Mysore Lamb Curry

Lamb cooked in full bodied spice, tangy tomato based sauce.
$17.90

Beef Chennai

Beef in a coconut milk based sauce with curry leaf and madras flavors.
$16.90

Beef Vindaloo

Beef pieces in a hot tangy tomato and vinegar sauce.
$16.90

Beef Patiala

Beef pieces in a base of red capsicum and eggplant with full bodied flavours.
$16.90

Fish Madras

Barramundi fillet in coconut, tamarind and curry leaf.
$16.90

Goan Fish Curry

Barramundi in yogurt, mustard seed and turmeric.
$16.90

Prawn Massala

Prawns in a coconut milk, cardamom and curry leaf based sauce.
$26.90

Mango Prawn Curry

Prawns in a spiced mango sauce with coriander and ginger.
$26.90

Prawn Vindaloo

Prawns in a hot, tangy, sour tomato based sauce.
$26.90

Prawn Jalfrezi

Prawns tossed with juliennes of red, green capsicum together with onion. Served with rice.
$26.90

Vegetarian Biryani

Small
$10.50
Large
$14.90

Chicken Biryani

Small
$11.50
Large
$15.90

Lamb Biryani

Small
$11.90
Large
$15.90

Lamb Shanks

$19.50

Plain Dosai

$10.90

Massala Dosai

Dosai is a rice and lentil flour crepe served with sambar (Lentil Soup), fresh tomato and coconut chutney, filled with spiced potato, mustard seed, cashew nut and curry leaf.
$15.90

Chicken Tikka Dosai

Dosai is a rice and lentil flour crepe served with sambar (Lentil Soup), fresh tomato and coconut chutney, filled with sliced chicken tikka, spiced potato and cashew nut.
$17.90

Maa Ki Daal

Lentil slowly cooked in a rich gravy flavoured with cumin and garlic.
Entree
$8.50
Main
$11.00

Masoor Daal

Home style yellow daal with turmeric and coriander.
Entree
$8.50
Main
$11.00

Aloo Channa Masala

Chickpeas and potato in a tomato based masala sauce.
Entree
$8.50
Main
$11.00

Navrattan Korma

Mixed seasonal vegetables in a mild cashew based cream sauce.
Entree
$8.90
Main
$12.90

Saag Paneer

Paneer cubes in a pureed spinach, mustard seed and cumin based sauce.
Entree
$10.90
Main
$14.90

Aloo Gobhi

Potato and cauliflower flavoured with cumin, tomato and coriander.
$12.90

Malai Kofta

Cottage cheese and potato dumplings in a tomato cream based sauce.
$13.00

Muttar Paneer

Cubes of paneer cooked with peas in a creamier style sauce with garam masala and turmeric.
$13.50

Vegetarian Manchurian

Pakoras made with grated carrots, beans, cabbage and green chilli coated with soy and vinegar sauce.
$13.50

Vegetarian Jalfrezi

English spinach tossed together with potato and peas.
$13.50

Mushroom Baigan Masala

Mushroom and eggplant slowly cooked together in a tomato based sauce.
$13.50

Paneer Tikka Massala

Chunks of paneer in a tomato, capsicum and onion based sauce.
$14.50
All basmati rice

Steamed Basmati Rice

Plain steamed rice.
$3.50

Zeera Pilau Rice

Flavored with cumin, clove and peas.
$4.00

Southern Indian Lemon

Flavoured with lemon, mustard seed, cashew, pan toasted onion and cumin.
$4.50

Biryani Rice

$5.00
All our Naans, Roti and Kulcha are freshly baked in the tandoor.

Plain Naan

$2.50

Butter Naan

Topped with butter and sesame seed.
$3.00

Garlic Naan

Jewelled with garlic.
$3.50

Vindaloo Naan

Topped with our vindaloo chutney.
$4.00

Cheese Naan

Filled with cheddar cheese.
$5.00

Cheese and Garlic Naan

Filled with cheddar cheese.
$5.50

Paneer Kulcha

Filled with spiced cottage cheese and potato.
$5.00

Nawabi Naan

Filled with fetta, coriander and spiced onion.
$5.00

Keema Naan

Filled with spiced mince.
$5.00

Peshawri Naan

Filled with dried fruit, nuts & coconut.
$5.00

Kaffir Lime and Ginger Naan

Filled with shredded kaffir lime leaf & ginger.
$5.00

Roti

Wholemeal flour topped with butter.
$3.50

Roomali Roti

Thin as muslin, baked atop of the tandoor.
$3.50

Naan Basket

Plain, garlic & cheese.
$10.00

Kuchumber Salad

Diced spiced Spanish onion, tomato and cucumber.
$4.90

Indian Salad Plate

Sliced tomato, cucumber, carrot, green chilli and Spanish onion, sprinkled with chat masala.
$7.90

Taaza Garden Salad

Salad greens tomato and cucumber in a Beyond India vinaigrette dressing.
$8.90

Cucumber Raita

$4.50

Eggplant Raita

With smoked eggplant.
$5.00

Mint Chutney

$2.50

Mango Chutney

$2.50

Tamarind Chutney

$2.50

Coconut Chuntey

$2.50

Vindaloo Chutney

$2.50

Mixed Pickle

$2.50

Lime Pickle

$2.50

Papadams

$2.50

Chopped Green Chilli

$2.50

Gulab Jamun

$4.90

Ras Malai

$4.90

Kulfi

$4.90

Ice Cream

$4.90

Soft Drinks

600ml
$4.00
2L
$5.50

Mango Lassi

$5.00

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