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11/29 Kiora Road, Miranda, 2228
Delivery from 17:30
No min. order
All meals served with chips or salad or vegetables.
Grilled Chicken or Chicken Schnitzel With Parmigiana. A napoletana sauce topped with mozzarella cheese.
Grilled Chicken or Chicken Schnitzel With Boscaiola.
A creamy bacon and mushroom sauce.
Grilled Chicken or Chicken Schnitzel With Fungi. A creamy mushroom sauce.
Grilled Chicken or Chicken Schnitzel With Creamy Lemon and Garlic Prawns. A creamy lemon and garlic sauce with grilled prawns..
Chicken wings oven baked in a chunky tomato sauce, served with crispy bread.
Served with a crispy mixed leaf salad.
Cooked in a sizzling hot pot with special Napolitana sauce, feta cheese. A touch of cream and fresh herbs accompanied with crispy bread.
Cooked in a spicy bacon and Napolitana sauce accompanied with crispy bread.
Tomato, Spanish onion, basil and parmesan.
Served with a crispy, mixed leaf salad.
Chicken wings oven baked in a sweet spicy tomato sauce, served with crispy bread.
Cooked in a chilli bacon and napoletana sauce, served with crispy bread.
Cooked in a sizzling hot pot with special napoletana sauce, feta cheese, olives, a touch of cream and fresh herbs, served with crispy bread.
Catch of the day with Creamy Lemon With Creamy Lemon & Garlic Prawns. A creamy lemon and garlic sauce with grilled prawns.
Catch of the Day With Lemon, Butter and Caper Sauce. Lemon juice, butter, a splash of white wine and a dash of fresh cream..
Grilled barramundi fillet, king prawns, New Zealand half shell mussels, salt and pepper squid topped with Big Al’s special sauce, loaded with fresh herbs, tomato salsa, secret herbs and spices, served with chips and salad.
GRILLED SCOTCH FILLET STEAK With Creamy Mushroom And Garlic Sauce.
Grilled Scotch Fillet Steak A Creamy Pepper Corn And Brandy Sauce.
Creamy garlic king prawns and avocado topped on your steak.
Gluten free bases available in a medium size only ($4.00). Plant based cheese available ($4.00).
A rich harvest of mushrooms, fresh capsicum, Spanish onions, pineapple, olives and fresh tomato.
Freshly sliced tomatoes and roasted garlic, topped with anchovies, olives and oregano.
A generous offering of smoked ham, Italian pepperoni, cabanossi, fresh capsicum, mushrooms, Spanish onions, olives and pineapple.
Italian pepperoni, fresh capsicum and onions topped with Jalapenos and chilli flakes.
A hearty dose of smoked ham, Italian pepperoni and cabanossi on a tomato base, topped with BBQ sauce (optional.)
A sweet tomato base topped with Italian pepperoni.
Full rashers of bacon, ham and onions, topped with egg.
Fresh smoked ham, pineapple and cheese.
The bold flavour of marinated chicken fillets, mushrooms and Spanish onions with BBQ sauce.
Freshly sliced Roma tomatoes and sprinkled with oregano.
Gluten free bases available in a medium size only ($4.00).Plant based cheese available ($4.00).
A wonderful blend of mushrooms, Italian pepperoni, full rashers of bacon, sliced tomatoes, olives, fresh roasted garlic and oregano.
Hot salami, cheese and chilli flakes.
Salami, smoked ham, mushroom, olives and oregano.
Marinated chicken fillets in a traditional Indian herb & spice mix, with a cucumber yoghurt dip on the side.
Marinated mushroom, grilled eggplant, artichokes, roasted capsicum, feta cheese and olives.
Slow cooked peppered fillet steak, onion, mushroom with pepper sauce.
Breast fillet in Cajun spices with Spanish onion, mushroom, roasted capsicum and feta cheese.
Chicken breast, mushroom, onion, capsicums, fresh tomato, olives and pineapple.
Chicken breast, fresh tomato, onion, feta cheese, mozzarella and spinach, topped with a basil pesto aioli.
Slow roasted lamb marinated in a unique blend of fresh garden herbs and spices, feta cheese, Spanish onion and olives with a traditional Greek Tzatziki dip on the side.
Garlic marinated prawns, feta cheese, shallots, roasted capsicums, seasoned with fresh garden herbs.
A serving of prawns, baby octopus, tender calamari, NZ mussels marinated in roasted garlic, all topped with fresh garden herbs.
Fine smoked salmon, baby spinach, Spanish onions, capers and shallots.
Smoked ham, prawns, chicken, baby spinach and Spanish onion.
Rashers of bacon, chicken breast, marinated lamb and Italian salami topped with crumbled feta (optional BBQ sauce or peri peri sauce on top).
Breast fillet in cajun spices with onion, mushroom, roasted capsicum and feta cheese, topped with a peri peri sauce.
Slow roasted marinated lamb, onions, mushrooms, roasted capsicum, baby spinach, feta cheese and Jalapenos, topped with a spicy sauce.
Smoked ham, king prawns, chicken, spinach, onion and pineapple, topped with sweet chilli sauce (optional.)
King prawns, fresh smoked salmon, baby spinach, avocado and mozzarella, topped with crumbled feta.
Juicy marinated tender chicken breast, mushrooms, shallots, roasted tomatoes and feta cheese with BBQ sauce.
A hearty dose of smoked ham, Italian pepperoni, cabanossi and rashers of bacon with tomato or BBQ sauce.
With mozzarella on a tomato base, topped with a basil pesto aioli (optional.).
Fresh chicken breast crumbed and lightly fried.
Grilled chicken with a creamy mushroom sauce.
Chicken fillet grilled or crumbed and fried, finished in a Napolitana sauce and topped with mozzarella.
Grilled chicken fillets finished in Romano sauce (Napolitana sauce with a dash of cream) topped with prawns.
Grilled chicken breast served wtih a creamy pesto sauce with baby spinach and sun-dried tomatoes.
A napoletana sauce cooked with mushroom, capsicum, onion and olives.
Grilled veal finished in a rich Napoleitana sauce cooked with mushroom capsicum, onion and olives.
A creamy bacon and mushroom sauce
Grilled veal finished in a creamy bacon and mushroom sauce.
A creamy mushroom sauce with shallots, garlic and marsala wine.
Grilled veal fillet finished in a fresh seafood marinara sauce.
Pan seared veal fillets topped in a fresh seafood marinara sauce, with brandy, peppercorns and cream.
Chicken Schnitzel loaded with bolognese, mozzarella and Jalapenos, with a side of fresh tomato salsa and sour cream.
Chicken schnitzel topped with a napoletana sauce, spicy pepperoni and mozzarella.
Chicken Schnitzel topped with creamy garlic king prawns, avocado and mozzarella.
Seasonal vegetables cooked in Napolitana sauce and fresh herbs.
Chicken, mushroom and shallots cooked in a cream sauce.
Prawns, shallots and garlic cooked in Napolitana sauce and a dash of cream.
Premium ground beef mixed with a rich tomato sauce.
Fresh vine ripened Roma tomatoes and sweet basil.
Rashers of pan fried bacon and mushroom in a thick creamy sauce, with white wine, for that extra kick.
Rich red tomato sauce laced with bacon and sizzling hot chillies.
Rashers of bacon, shallots and garlic, cooked in white wine, cream and egg.
Napoletana sauce, onion, bacon and cream.
Napolitana sauce, onion, bacon and cream.
Rashes of pan fried bacon in a thick creamy sauce and mixed white wine for that extra a kick.
Napolitana red tomato sauce laced with bacon and sizzling hot chillies.
Rashes of bacon, shallots and garlic. Cooked in white wine, cream and egg.
Seasonal vegetables cooked in a rich Napolitana sauce.
Eggplant, grilled banana, chillies, anchovies, fresh basil, garlic Napolitana sauce and topped with mozzarella cheese. Popular.
Chicken fillet, mushroom, basil and sundried tomato in rich creamy sauce. Delicious.
Homemade pesto, sundried tomato and baby spinach.
Prawns sauteed in garlic and shallots, finished in a Napolitana sauce with a dash of cream.
A delicious medley of fresh seafood, lightly sauteed with oven roasted garlic and white wine, Napolitana sauce and a dash of cream.
Beef. Layers of thin pasta mixed with our rich red Bolognese sauce topped with shaved Parmesan.
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