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Indian Nepalese Halal
62 Wigram Street, Harris Park, 2150
Delivery from 12:00
3.6 of 5
182 reviews
Veggies and from fresh Garden herbs.
A fried pastry with savoury filling of spiced potatoes, onions, peas and herbs.
Vegetarian
$5.90
A savoury snackmade out of pulled rice, vegetables and a tangy tamarind sauce.
$11.90
A round, hollow puri, fried crisp and filled with a mixture of flavoured water, tamarind chutney, chilli, chaat masala, potato, onion and chickpeas.
$9.00
Samosas topped with spicy chickpeas and garnished with onions and tamarind chutney.
$14.90
Crisp fried dough wafers topped with boiled potatoes, onions and spices served and yoghurt
A round, hollow puri, fried crisp and filled with a mixture of flavoured water, tamarind chutney, chili, chaat masala, potato, onion and chickpeas.
Fine cut vegetables wrapped in thin rice paper, deep fried.
$12.90
A small pie stuffed with potatoes in a deep-fried pastry shell.
Vegetarian Kebabs includes spinach and green peas.
Mixed green vegetable cutlets.
Lightly spiced cottage cheese coated in pea flour deep fried.
$15.90
Cauliflower fritters marinated in traditional spices then pan-fried in authentic sauces.
from $14.90
Cottage cheese marinated with yoghurt and spices finished with onion and capsicum in authentic sauce.
$20.90
Mushrooms stir fried with coconut, curry leaves and spices.
Spicy
$19.90
Mushrooms tossed on a flat griddle in onion tomato tadka.
Cottage cheese tossed in spicy and tangy sauce.
$21.90
Deep fried ground lentil puffs in yoghurt topped with herbs and seasoning.
Pan fried cutlet boiled potatoes, onions and spices served with chickpeas.
Spicy mashed vegetable served with a soft bread.
Fish fillets marinated in Punjabi herbs, spices and deep fried.
Pan fried prawns cooked in traditional authentic sauces.
$28.90
Skewered pieces of lamb mince meat marinated in spices and cooked in tandoor.
Chicken mince cooked with onion, ginger, green chilli, marinated in tandoori herbs and cooked on a hot flat top.
Boneless chicken marinated in yoghurt, herbs and cooked in a tandoor.
Boneless pieces of chicken marinated in various herbs, spices and deep fried.
from $18.90
Boneless pieces of chicken marinated in various herbs, spices, pan-fried with chilli and authentic sauces.
Lamb chops marinated in traditional Indian spices and cooked in tandoor.
$26.90
Cooked with traditional spices on a hot plate.
$30.90
VG = Vegan.
A delicious combination of chana masala (spicy chickpeas) and fried bread.
$18.90
Lentils cooked with onions and tomatoes finished with butter and cream.
Lentils cooked with Punjabi spices.
Dry eggplant with potatoes cooked in Punjabi spices.
Cauliflower cooked with potatoes in chef's special spices.
Mixed vegetables, fruits and nuts cooked in chef's special onion-tomato creamy sauce.
Cottage cheese cooked in a rich butter and nut sauce.
Cottage cheese cubes in spinach curry.
Lightly spiced and seasoned cottage cheese cooked with tomatoes and capsicums.
Boiled halved eggs served in chef's special sauce.
Cottage cheese fritters cooked in a coconut cream and butter sauce.
Button mushrooms cooked in a tasty onion base.
Ladyfinger vegetables cooked with traditional spices.
$22.90
Deep fried pakoras dunked in tangy and flavourful yogurt and chickpea flour based curry.
Dhaba style lip-smacking soya chaap cooked in a spicy rich tomato and onion based curry.
North Indian delight of fresh mustard leaves, spinach, fenugreek leaves topped with desi ghee for a heavenly taste.
Boneless chicken roasted in tandoor, cooked in tomato sauce, cream and almond nut sauce.
Boneless pieces of chicken cooked in a spinach sauce.
Boneless chicken cooked with diced onions and capsicum in a thick authentic sauce.
Boneless chicken roasted in tandoor, cooked with chopped onion, capsicum, tomato sauce, herbs and spices.
Boneless pieces of chicken cooked in fresh fenugreek and special sauce.
Boneless chicken cooked South Indian style with a hint of coconut milk.
Boneless pieces of chicken cooked in a South Indian style.
Dhaba Style Chicken Curry with bones.
$24.90
Chicken with bones simmered in spicy, rich buttery and creamy tomato gravy.
$23.90
Boneless lamb cooked with onion and tomato authentic sauce with coriander.
Boneless lamb cooked with spinach.
Boneless pieces of lamb cooked in South Indian style.
Lamb slowly cooked in authentic (hot and spicy) vindaloo sauce.
Boneless lamb cooked in a creamt sauce.
Goat cooked with fresh saag and fresh herbs.
Succulent pieces of goat sauteed with onion, pepper and fresh herbs.
Tender pieces of goat with a rich and mild authentic sauce.
Goat slowly cooked in authentic (hot and spicy) vindaloo sauce.
Traditionally indian mutton made with goat's meat.
Fresh seasonal fish cooked in a tangy and spicy sauce.
$25.90
Fish roasted in Tandoor, cooked with chopped onion, capsicum, tomato sauce, herbs and spices.
Prawns sauteed with onion, pepper and fresh herbs.
$29.90
Prawn curry with roasted coconut from Kerala region.
Prawns cooked in authentic (hot and spicy) vindaloo sauce.
South Indian creamy fish curry with goodness of coconut milk and red chillies.
1 x Paratha.
Choose from cheese, masala or chicken filling.
Mild chicken in butter cream sauce.
$7.90
Rice and lentils flour steam cake.
$13.90
Lentils donut wok fried served with lentils curry.
Rice flour pancake cooked on a hot plate.
Rice flour pancake cooked on an a hot late stuffed with potatoes.
$16.90
Semolina flour pan cake cooked on a hot plate.
$17.90
Paper thin rice flour pan cake stuffed with mix vegetables cooked on hot plate.
Rice flour pancake cooked on an on a hot plate stuffed with minced spicy chicken.
Rice flour pancake cooked on a hot plate stuffed with spicy cottage cheese.
Pan cake made from a mitxure of semolina, plain flour, cashew and coconuts stuffed with potatoes.
Rice flour and urad flour pancake with potato stuffing and mysore chutney.
Golden fried spiced fish.
Spiced butter chicken the original way.
Tangy chilli lamb cutlets.
Stir rice cooked with mixed vegetables and finished with mint and coriander.
Indian aromatic rice cooked with Goat infused with spices, saffron and special garnishing.
Indian aromatic rice cooked with prawns infused with spices, saffron and special garnishing.
Indian romantic rice cooked with lamb infused with spices, saffron and garnishing.
Indian romantic rice cooked with chicken infused with spices, saffron and garnishing.
2 x Paneer Sizzler, 2 x Pakora, 2 x Curry Puffs and 2 x Cocktail Samosa.
2 x Lamb Cutlets, 2 x Saffron Chicken, 2 x Seekh Kebab and 2 x Cocktail Samosa.
2 x Lamb Cutlets, 2 x Saffron Chicken, 2 x Seekh Kebab and 2 x Fish Amritsari.
$31.90
2*Lamb seekh kebab, 2*chicken seekh kebab, 4*chicken tikka, 4*Afghani chicken tikka.
$49.90
Chef's choice of 4 x vegetable curries, raita, salad, rice, 2 x roti with pickle and a sweet.
Chef’s choice of 2 x vegetable curries, 2 x non-vegetable curries, raita, rice salad, 2 x roti with pickle and a sweet.
Freshly baked every time order, choice of Indain breads!
$6.50
$6.90
$8.90
Served with raita and pickle.
Served with raite and pickle.
$9.90
$10.00
Indian drinks are refreshing and very varied, choose from sweet/sour or more traditional drinks!
$6.00
$7.00
$7.50
Delivery is $0.00 away
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