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Italian Cafe
CRAIGIEBURN CENTRAL B10A Craigieburn Road, Craigieburn, 3064
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Ciabatta toasted with garlic butter.
$8.00
Served with toasted sourdough.
$11.00
Served with dressed rocket and lemon.
$13.50
Rice flour coated flash fried calamari served with housemade aioli and lemon.
Cherry tomato, red onion, feta cheese salsa drizzled with balsamic glaze on toasted sourdough with basil pesto and fresh basil.
Smoked salmon served with capers, red onion, parsley, garlic aioli and grissini.
$14.00
Served with warm pita bread.
$15.50
Homemade beef patty, dijonnaise, lettuce, tomato, caramelised onion and sliced tasty cheese on brioche bun with chips.
$22.00
Homemade veggie patty, dijonnaise, lettuce, tomato, caramelised onion and slice tasty cheese on brioche bun with chips.
Vegetarian
Hand crumbed chicken breast schnitzel served with chips and garden salad.
Lemon herb marinated grilled chicken breast, mild perinaise, lettuce, tomato and slice tasty cheese on brioche bun with chips.
$23.00
Served with dijonnaise, lettuce, tomato, caramelised onion and sliced tasty cheese on ciabatta roll with chips and tomato sauce.
$24.00
Southern fried barramundi fillet, lettuce, tomato, red onion and tartare sauce on brioche bun with chips.
$24.50
Crumbed chicken breast topped with Napoli sauce and mozzarella cheese served with chips and garden salad.
$25.00
Lemon herb marinated chicken breast served with seasoned wedges, perinaise sauce and lemony rocket, red onion and cherry tomato salad.
Served with Greek salad, chips, warm pita bread and tzatziki sauce.
from $27.00
Served with seasoned wedges, garden salad and mint yoghurt.
$32.00
Served with seasoned wedges, garden salad and choice of sauce.
$35.00
$38.00
Beer battered barramundi fillet served with Greek salad and tartare sauce with chips.
$27.00
Rice flour coated flash fried calamari served with Greek salad and tartare sauce with chips.
$27.50
Pan fried barramundi fillet served with jasmine rice, garden salad and lemon butter creamy sauce.
$30.00
Tiger prawn cutlets cooked in onion, garlic, spring onion, parsley, creamy sauce served with jasmine rice and garden salad.
Tiger prawn cutlets cooked in onion, garlic, chilli, spring onion, parsley and Napoli sauce served with jasmine rice and garden salad.
Spicy
Pan fried crisp skin salmon fillet served with sweet potato mash, wilted spinach, basil pesto and lemon butter creamy sauce.
Roasted garlic, mozzarella and oregano.
from $11.00
Napoli sauce, mozzarella, oregano and fresh basil.
from $12.00
Napoli sauce, mozzarella, leg ham, pineapple and oregano.
from $13.00
Napoli sauce, mozzarella, leg ham, mushroom, olives, anchovies and oregano.
from $14.00
Napoli sauce, mozzarella, leg ham, bacon, egg and oregano.
Napoli sauce, mozzarella, chicken, pineapple, red capsicum, red onion, oregano and BBQ sauce.
from $15.00
Napoli sauce, mozzarella, spinach, red and green capsicum, mushroom, pumpkin, olives and cherry tomato.
Napoli sauce, mozzarella, leg ham, bacon, salami, chicken, oregano and BBQ sauce.
Napoli sauce, mozzarella, marinated chicken, red onion, cherry tomato, coriander and tandoori sauce.
Napoli sauce, mozzarella, Greek style marinated lamb, red onion, red capsicum, olives, feta, oregano and tzatziki sauce.
Napoli sauce, mozzarella, red onion, cherry tomato, capers, smoked salmon, oregano and fresh rocket.
from $18.00
Napoli sauce, mozzarella, red onion, cherry tomato, capers, tiger prawn cutlets, oregano and fresh rocket.
All of our risotto are deglazed with wine.
Homemade Napoli sauce, basil, parsley and parmesan cheese.
Homemade beef Bolognese sauce, parsley and parmesan cheese.
from $20.00
With onion, garlic, spring onion, bacon and egg in creamy sauce and parmesan cheese.
from $23.00
With onion, garlic, parsley and exotic mushroom cooked in a lightly creamy sauce and parmesan cheese.
With onion, garlic, parsley, pumpkin and baby spinach cooked in a lightly creamy sauce topped with feta cheese.
Pan fried chicken, mushroom, avocado, onion, garlic, parsley and basil pesto cooked in a light creamy sauce and parmesan cheese.
from $25.00
(Mussels, clams, tiger prawns and calamari) With onion, garlic and parsley cooked in a white wine and olive oil.
With onion, garlic, broccoli, asparagus, spinach and basil pesto cooked in white wine and olive oil and topped with feta cheese and balsamic glaze.
Hand cut cos lettuce, bacon, croutons, shaved parmesan, boiled egg and house made caesar dressing.
$21.00
Rice flour coated flash fried calamari, lemon pepper rocket, parmesan cheese, lemon dressing and balsamic glaze.
Grilled shawarma spiced Marinated grilled tenderloin, radish, tomato, cucumber, red pepper, red onion and zaatar flatbread finished with mint yoghurt.
Greek spiced marinated grilled lamb on Greek salad and tzatziki sauce.
Broccoli, rocket, red quinoa, roasted pumpkin, currants dressed with lemon dressing topped with nuts and seeds and grilled halloumi cheese.
Grilled beef rump steak, Rocket, cherry tomato, cucumber, red onion, olives, parmesan cheese dressed with lemon dressing and balsamic glaze.
$26.00
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