Blue Buddha Thai Kitchen

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Whet the Appetite

  • Spring Roll (4pcs)

    $ 10.90
    golden crispy vegetarian spring rolls filled with mixed vegetables and served with plum sauce
  • Fish Cake (4pcs)

    $ 12.90
    popular Thai appetiser, made with minced fish mixed with chopped green beans, kaffir lime leaves and curry paste. served with sweet chilli sauce and Thai cucumber relish
  • Chicken Wing (4pcs)

    $ 13.90
    delicious Thai style marinated chicken wing served with sweet chilli sauce
  • Moo Ping (4pcs)

    $ 13.90
    a famous street snack, Thai style grilled marinated pork skewers served with nam jim jeaw (Thai dipping sauce)
  • Cup D (4pcs)

    $ 16.90
    crispy wonton cups, filled with a delicious mix of shredded roast duck, finely sliced shallots, cucumber and capsicum, dressed with a light hoi sin sauce
  • Angel Prawn (4pcs)

    $ 16.90
    lightly battered prawns deep fried until golden and crispy served with honey sauce
  • Mieng Khum Prawn (4pcs)

    $ 16.90
    served on betel leaves – a mix of grilled prawns with diced lemon, red onion, roasted peanuts and coconut dressed with sweet sauce

Soup

  • Wonton Soup

    from $ 15.90
    Thai style wontons filled with marinated chicken mince, simmered in a mild broth with choy sum, bean sprouts and shallots
  • Tom Yum Goong

    from $ 17.90
    the classic Thai spicy and sour soup with prawns, flavoured with chilli paste, lemongrass, kaffir lime leaves and lemon juice

Vegetarian’s Favorite

  • Green Forest

    $ 20.90
    rich of vitamin, very healthy dish stir-fried all green vegetables with lightly soy sauce
    Vegetarian
  • Pad Pumpkin

    $ 20.90
    thin slices of pumpkin, stir fried with snow pea, baby corn, shallot and egg in light oyster sauce and ground white pepper
    Vegetarian

Mini Dish

  • Beautiful Bangkok

    $ 18.90
    steamed Chinese broccoli and roasted pork belly with crispy skin in tasty rich garlic sauce
  • Punim Tod

    $ 18.90
    battered soft shell crab lightly fried and served with chilli sauce and a sprinkled of fried garlic and sesame seeds
  • Salt And Pepper Squid

    from $ 18.90
    always a flavourite, tender squid, fried with garlic and cracked pepper then garnished with shallots and red chilli

Salads

  • Nam Tok

    $ 22.90
    north east warm Thai salad marinated char grilled pork tossed with mint, coriander leaves, red onion, shallot and roasted rice drizzled with chilli-lime dressing
  • Som Tum With Your Choice

    $ 22.90
    popular Thai salad with shredded green papaya, carrot, tomato, green bean, roasted peanut and dry shrimp, drizzled with chilli-lime dressing with choice of Bbq chicken, Bbq beef or Bbq pork or battered soft shell crab
  • Pla Pu Nim

    $ 25.90
    battered soft shell crab lightly fried served on Thai salad with Thai herbs dressing
  • Duck Salad

    $ 25.90
    shredded roast duck meat flavoured lightly with coconut milk, chilli jam and Thai herbs drizzled chilli-lime dressing and cashew nut

Duck Lover

  • Ped Yang

    $ 30.90
    char grilled boneless crispy skin duck dressed in tangy sweet sauce topped on steam Chinese broccoli, served with ginger pickled and chilli soy sauce
  • Duck Plum

    $ 30.90
    tender roast duck dressed in a light plum sauce, spiced with garlic, cinnamon and star anise served with choy sum

Pork Aholic

  • Moo Grob Cha Cha Cha

    $ 24.90
    crispy pork belly, marinated with basil, chilli, lime leaves and young peppercorns, stir-fried in Thai country style sauce
  • Kana Moo Grob

    $ 24.90
    stir-fry of Chinese broccoli and roast pork belly with crispy skin in a tasty rich oyster sauce

Seafood’s Special

  • Pla Sam Rod

    $ 35.90
    deep fried whole barramundi dressed with tamarind sauce, flavoured with sweet chilli, pineapple, cherry tomatoes, onion, kaffir lime leaves and basil
  • Green Salmon

    $ 28.90
    grilled fresh salmon with classic thai green curry sauce, peas, kaffir lime leaves, basil and vegetables
  • Gps

    $ 28.90
    grilled fresh salmon served with stir fired seasonal vegetables in garlic and pepper sauce
  • Pad Thai King Prawn

    $ 30.90
    the classic Thai stir- fry of thin rice noodles, bean sprouts, shallots, crushed peanuts topped with king prawns

Blue Buddha’s Special

  • Kaew Taew Kua Goong

    $ 24.90
    a famous Thai street food dish, with stir-fry rice noodles, bean sprouts, green coral, chicken and prawns, then flavoured with pepper and light soy sauce
  • Pad Tom Yum Seafood

    $ 24.90
    stir-fried hokkien noodles in a rich tom yum paste, vegetables and mixed seafood
  • Sizzling Scallop

    $ 26.90
    fresh scallops with seasonal vegetables, flavoured with oyster-garlic sauce, chilli, lime leaves and young peppercorns, served on a hot sizzling platter

Stir Fried

  • Oyster

    from $ 16.90
    a classic stir-fry in tasty oyster sauce with minced garlic and seasonal vegetables
  • Sweet Creamy Sauce

    from $ 16.90
    home made flavours of fragrant soy bean, crushed garlic, turmeric and chilli all simmered in a creamy coconut sauce
  • Blue Ginger

    from $ 16.90
    a taste of fresh ginger stir-fried in lightly oyster sauce, black fungus, shallot, baby corn, salted bean and sliced long red chilli

Curry

  • Red Curry

    from $ 16.90
    a fragrant Thai sweet and spicy red curry with assorted vegetables, fresh red chilli and chopped kaffir lime leaves, flavoured with red chilli paste
  • Massamun(Beef Only)

    $ 22.90
    a comfort dish, full of flavour, with tender beef slowly cooked in curry coconut milk with mashed potato, tossed with cashew nuts, recommended accompaniment with roti pastry

Noodles

  • Pad Thai

    from $ 16.90
    The classical thai stir fry of thin rice noodles with bean sprouts, shallot and crushed peanuts.
  • Pad Kee Mao Noodle

    from $ 16.90
    Stir fried flat rice noodles with chili, garlic, peppercorns and fragrant basil leaves.
  • Pad Cashew Nut Noodle

    from $ 16.90
    Stir fried flat rice noodles with sweet chili jam, roasted cashew nuts and seasonal vegetables.
  • Pad Satay Noodle

    from $ 16.90
    Stir fried flat rice noodles in a rich peanut sauce and seasonal vegetables.
  • Pad Hokkien Noodle

    from $ 16.90
    A stir fry of hokkien noodles with oyster sauce with seasonal vegetables and a touch of ground white pepper.
  • Laksa

    from $ 16.90
    Traditional Thai noodle soup with coconut milk, tofu and bean sprout.

Fried Rice

  • Khao Pine Apple

    from $ 16.90
    A popular Asian style fried rice prawns and chicken with pineapple, mixed vegetables, sultana, cashew nut and a touch of yellow curry powder.
  • Khao Pad Kana

    from $ 16.90
    The classic Thai style fried rice, with lots of rice, Chinese broccoli and onion, flavoured with blue Buddha secret sauce.

Happy Meal (For Kid)

  • Fried Rice

    $ 16.90
    with eggs

Side Dish

  • Steamed Rice

    from $ 3.50
  • Garlic Rice

    $ 5.50
  • Coconut Rice

    $ 5.90
  • Fried Rice Egg

    $ 13.50

Dessert

  • Dessert of The Day

    $ 10.90

Drinks

  • Diet Coke

    $ 3.50
  • Coconut Juice

    $ 10.90

About

User
Sunday 02 February 2025
Delivered on time however order was placed correct. Received less than half order. Had to call restaurant and wait for driver to deliver rest of order. Quite an inconvenience.
Maree
Saturday 01 February 2025
Absolutely delicious! And hot! Stirfry chicken with cashews and blue Buddha fried rice. Absolutely scrumptious!
Emily
Tuesday 24 December 2024
Emily
Saturday 14 December 2024
I live 20 meters from a Thai restaurant but it’s got nothing on how good the food is at the blue Buddha, absolutely worth the drive. Thank you!
yang
Saturday 19 October 2024
Susanna
Tuesday 15 October 2024
Eden
Wednesday 04 September 2024
Maree
Monday 26 August 2024
Unfortunately there was very little flavour. Satay sauce was thin and watery. The texture should be thicker, creamier and with lashings of flavour. Disappointing to say the least.
Alex
Friday 05 July 2024
Constantly late. Not impressed. Don’t meet requested delivery time. Very disappointing
Steve
Tuesday 02 July 2024
Nice and hot and very tasty.

A little bit about us

Blue Buddha Thai Kitchen is located on Rocky Point Road, Sans Souci NSW. Our menu offers a wide range of Thai specialties such as Tom Yum Goong , Wonton Soup, Salt And Pepper Squid and Many More. You can order online from us by clicking the ORDER ONLINE button and we will deliver our delicious food directly to your front door. We look forward to serving you.

For customers with food allergies kindly provide a note on the comments section upon checkout of your orders.

Delivery times

Monday
10:30 - 14:45
17:00 - 21:45
Tuesday
10:30 - 14:45
17:00 - 21:45
Wednesday
10:30 - 14:45
17:00 - 21:45
Thursday
10:30 - 14:45
17:00 - 21:45
Friday
10:30 - 14:45
17:00 - 21:50
Saturday
10:30 - 14:45
17:00 - 21:50
Sunday
10:30 - 14:45
17:00 - 21:50