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Blue Chillies

Blue Chillies
Rating 5.7 out of 6

(6 ratings)

Malaysian

  • Pick-up
  • Delivery fee from: $5
    No minimum spend

  • 182 Brunswick Street,
    Fitzroy, 3065

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Delivered by Menulog

Menulog delivers for Blue Chillies so you'll be able to track your courier on a map.

V - vegan and GF - gluten free.

Roti

$4.00

Ikan Bilis (GF)

Sambal crispy fried anchovies.
$6.00

Lettuce Cup

Spices, fresh herbs and peanuts. Choice of chicken or vegetable.
Piece
$7.00

Curry Puffs

With homemade sambal paste.
2 Pieces
$8.00

Spring Rolls (V)

Chilli lime vinegar dipping sauce.
2 Pieces
$8.00

Stuffed Tofu

With mince of chicken, prawns and water chestnuts.
2 Pieces
$8.00

Deep Fried Mini Tofu (V)

With spiced salt and pepper.
5 Pieces
$8.00

Satay Chicken (GF)

With homemade spicy peanut sauce.
2 Pieces
$8.00

Loh Bak (GF)

Five spiced chicken mince in tofu skin.
2 Pieces
$8.00

Fried Wonton

With minced chicken and prawn.
5 Pieces
$8.00

Fried Squid

Sweet chilli dipping sauce.
5 Pieces
$10.00

Whitebait and Sweet Potato Fritters

Chilli lime vinegar dipping sauce.
2 Pieces
$10.00

Duck Bao

Soft steamed bun with duck rendang.
2 Pieces
$12.00

Crispy Soft Shell Crab

With black pepper sauce.
$12.00
GF - gluten free.

Crispy Strips of Beef (GF)

In zesty chilli sauce.
Small
$19.00
Large
$30.00

Assam Fish (GF)

Light and tangy tamarind curry.
Small
$19.00
Large
$29.00

Baba King Prawns

Wrapped in rice noodles and fried. Served on pineapple, coconut milk and chilli sauce.
4 Pieces
$22.00

Curry (GF)

Choice of beef, chicken or lamb.
$25.00

Kung Pao Chicken

Wok tossed with dried chilli, peanuts and homemade caramel sauce.
$25.00

Pork Kapitan

Slow cooked pork belly in curry.
$28.00

Poached Barramundi (GF)

With lemongrass, sour plum and chilli broth.
$29.00

Curry Rockling Fish Head

In creamy curry sauce with vegetables.
$29.00

Crispy Rockling (GF)

With butter egg floss and roasted coconut.
$30.00

Thrice Cooked Duck

On a sauce of wild ginger flower, lemongrass, chillies and lime juice.
$30.00

Slow Cooked Duck Rendang (GF)

Aromatic roasted spices and chillies.
$30.00

Flounder Fillet with Kampong Sauce

Fried with salt and pepper, with tamarind chilli jam.
$30.00

Salt and Pepper Squid

With five spice salt and pepper.
$30.00

Cereal Butter Prawns (GF)

Coated in butter and oatmeal.
$35.00

Chilli Prawns

In sweet chilli and egg gravy with Chinese donuts.
$35.00
V - vegan and GF - gluten free.

Green Apple and Peanuts Salad (GF)

With crispy anchovies.
$19.00

Belacan Spinach (GF)

Fragrant roasted shrimp paste stir fry.
$19.00

Sambal Okra, Eggplant and Beans

$19.00

Salt and Pepper Okra

$19.00

Crispy Salt and Pepper Tofu (V)

$19.00

Assorted Vegetables (V) (GF)

In garlic and ginger oil.
$19.00

Gado Gado

Warm vegetable salad topped with homemade spicy peanut sauce.
$19.00

Hawker Crunchy Noodles

Crispy noodles with fishcake, fish ball, prawn, calamari and green vegetables.
$15.00

Hokkien Fried Noodle

Egg noodles simmered in dark soy sauce with fishcake, prawns, calamari and green vegetables.
$15.00

Char Kway Teow

Spicy flat rice noodles with prawns, chicken, eggs and bean sprouts.
$15.00

Indian Mee Goreng

Spicy egg noodles with Indian spices, chicken, prawns, potatoes, tomatoes and eggs.
$15.00

Combination Vegetables

Rice vermicelli and egg noodles with seasonal vegetables in creamy curry broth.
$15.00

Combination Chicken

Rice vermicelli and egg noodles with chicken in creamy curry broth.
$15.00

Combination Seafood

Rice vermicelli and egg noodles with prawns, squid and fishcakes in creamy curry broth.
$18.00

Combination Laksa

Rice vermicelli and egg noodles with tofu puffs in creamy curry broth.
$20.00

Singapore Mee Hoon

Lightly spiced rice vermicelli with BBQ chicken, eggs, bean sprouts and spices.
$18.00

Prawn Noodles (Har Mee)

Penang style with prawn, fishcake, egg and green vegetables.
$18.00

Curry Fish Head Noodles

Rice vermicelli with rockling fish head, fish ball, tomato and salted vegetables in creamy curry broth.
$20.00
V - vegan.

Steamed Rice (V)

$3.00

Coconut Rice (V)

$4.00

Special Fried Rice

Chinese style with BBQ chicken, egg and bean sprouts.
$15.00

Nasi Goreng

Spicy Malay style with chicken, egg, potatoes and bean sprouts.
$15.00

Nasi Lemak

Coconut rice with crispy fried whitebait, pickled vegetables and choice of curry.
$20.00
V - vegan and gf - gluten free.

Sago Gula Melaka (V) (GF)

Tapioca pearl with coconut milk and palm sugar.
Piece
$8.00

Pisang Goreng

Banana fritter with ice cream and palm sugar.
Piece
$8.00

Pandan Crepes

Filled with wok roasted coconut with ice cream and palm sugar.
2 Pieces
$10.00

Soft Drinks

$4.00

Sparkling Mineral Water

$4.00

Lychee Green Tea

$4.00

Peach Iced Tea

$4.00

Honey Aloe Vera

$4.00

Basket total

$0.00

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