Bombay Bloomers Indian Restaurant

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Entree (Shuruwat)

  • Samosa - 2 Pieces

    $ 11.99
    Triangular pastry stuffed with potatoes & peas.
  • Amritsari Tikki Chaat

    $ 11.99
    Potato cakes stuffed with spiced lentil served with three layered sauces.
  • Pani Puri (Gol Gappa)

    $ 11.99
    Small crispy puffed balls served with tangy tamarind & mint water.
  • Papdi Chaat

    $ 13.99
    Crispy flat pastry layered with tamarind, mint and raita sauces.

Tandoor & Grill

  • Paneer Tikka

    $ 18.99
    Marinated cottage cheese smoke roasted, with tandoori capsicum, and onion salad.
  • Murg Malai Kabab

    $ 18.99
    Mild and aromatic, chicken breast pieces stuffed with cheese, marinated in yogurt, grilled in the tandoor.
  • Chooza Tikka

    $ 17.99
    Tender boneless pieces of chicken marinated in yoghurt and spices grilled in the tandoor.
  • Tandoori Chicken

    from $ 17.50
    Tastiest Indian way to barbeque chicken.
  • Hariyali Mint Chop

    $ 23.99
    Tender lamb cutlets, marinated in a mildly spiced mint and coriander base, grilled in the tandoor.
  • Seekh Kebab

    $ 17.99
    Chicken & Lamb wrapped around skewers and smoke roasted in the tandoor.

Chef’s Tasting Platters

  • Veg Mix Platter

    $ 20.99
    Samosa, onion & spinach bhaji and paneer tikka and amritsari tikki.
    Vegetarian
  • Tandoori Mixed Platter

    $ 22.99
    Chooza tikka, murg malai kabab and haryali mint chop and seekh kebab.

Curry Pots

  • Butter Chicken (Murg Makhani)

    $ 26.99
    Tandoori chicken tikka cooked in tomato and cream sauce.
  • Shahi Korma (Vegetable, Chicken, Beef, Lamb, Prawn)

    from $ 24.99
    Vegetable, chicken, beef, lamb, or prawn cooked in a creamy cashew nut sauce.
  • Tikka Masala (Paneer, Chicken, Prawn)

    from $ 24.99
    Paneer, chicken, or prawn cooked with tomato, onion and capsicum with herbs and spices.
  • Hot Chilli Chicken

    $ 25.99
    Chicken cooked fresh chilli paste herbs and spices.
    Spicy
  • Kadai (Paneer, Chicken, Prawn)

    from $ 24.99
    Paneer, chicken, or prawn cooked with capsicum, tomato and onions in a traditional Peshawari style.
  • Lamb Rogan Josh

    $ 26.99
    Traditional Kashmir style lamb slow cooked with selected spices.
  • South Indian Lamb

    $ 26.99
    Lamb cooked with fresh curry leaves, mustard seeds and South Indian spices
  • Madras Beef

    $ 26.99
    Hot and spicy beef cooked with mustard seeds, curry leaves and flavoured with fenugreek.
    Spicy
  • Fish Moulli Curry

    $ 25.99
    A South indian speciality, fish fillets cooked in coconut gravy with mustard seeds and fragrant curry leaves.
  • Bengali Macchi

    $ 26.99
    A fish curry from Eastern India, cooked with a blend of five spices tempered with mustard oil.
  • Prawn Malabar

    $ 27.99
    King Prawns cooked with fresh curry leaves and mustard seeds in a mild coconut flavoured creamy sauce.
  • Malai Kofta

    $ 23.99
    Cottage cheese and potato dumplings with dry fruit and nuts cooked in creamy almond sauce.
  • Punjabi Chole

    $ 22.50
    Chickpeas cooked in a combination of garam masala and herbs.
  • Dal

    $ 22.50
    A combination of lentils cooked in delicate spices, tempered with cumin, minced onions and ginger
  • Punjabi Gobi Aloo

    $ 23.99
    Fresh cauliflower pieces and potato dry cooked with ginger, freshly ground spices.
  • Stir Fry Mix Vegetables

    $ 23.99
    Fresh vegetables cooked dry with blend of herbs and spices.
    Vegetarian
  • Green Masala Chicken

    $ 25.99
    Chicken cooked with the Chef's secret sauce

Accompaniments

  • Mango Chutney

    $ 3.99
  • Mixed Pickle

    $ 3.50
  • Papadums - 4 Pieces

    $ 4.99
    Lentil wafers
  • Mint Sauce

    $ 3.99

Breads

  • Plain Naan

    $ 4.99
  • Garlic Naan

    $ 4.99
  • Cheese Naan

    $ 5.99
  • Peshaweri

    $ 6.99
  • Roti

    $ 4.99
  • Pudina Parantha

    $ 6.50

Rice (Chawal)

  • Basmati Rice

    $ 3.50
  • Saffron Rice

    $ 4.00

Desserts (Meetha)

  • Rasmalai

    $ 11.99
    Cottage cheese dumplings in a pool of scented reduced milk.
  • Gulab Jamun

    $ 9.50
    Soft balls of cream milk powder, lightly fried, soaked in rosewater sugar syrup.
  • Kulfi Mango, Pistachio, Rose

    $ 9.99
    Delicious reduced milk ice cream, scented with cardamom and rosewater.

Drinks

  • Coke-Can

    $ 3.99
  • Solo-Can

    $ 3.99
  • Sprite-Can

    $ 3.99
  • Mango Lassi

    $ 7.50
    Indian Yoghurt drink
  • Rose Lassi

    $ 7.50
    Indian Yoghurt Drink
  • Sweet Lassi

    $ 7.50
    Indian Yoghurt Drink

About

Michelle
Wednesday 08 January 2025
Ray
Wednesday 20 November 2024
Vibhuti
Wednesday 16 October 2024
troy
Sunday 13 October 2024
Vibhuti
Friday 11 October 2024
Kate
Monday 07 October 2024
Yummy 😋
Joel
Friday 04 October 2024
Peter
Friday 27 September 2024
Some of the best Indian food I've had! Previously my favourite Indian restaurant was in Summer Hill. The gravies were stunning, the food well cooked and pan puri I loved. Will have to go to them soon, especially as they are nearby at The Spot!
Tania
Monday 23 September 2024
Toby
Friday 13 September 2024
the driver didn't knock and the food got cold on the dorestep....again

A little bit about us

Bombay Bloomers Indian Restaurant is located on Perouse Road, Randwick. Our menu offers a wide range of Indian specialties such as Beef Cashew, Butter Chicken, South Indian Lamb and many more. You can order online from us by clicking the ORDER ONLINE button and we will deliver our delicious food directly to your front door. We look forward to serving you.

Delivery times

Monday
17:00 - 22:20
Tuesday
17:00 - 22:20
Wednesday
17:00 - 22:20
Thursday
17:00 - 22:20
Friday
17:00 - 22:20
Saturday
17:00 - 22:20
Sunday
17:00 - 22:20