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Indian
49-55 Saint Pauls Street, Randwick, 2031
Delivering now
4.3 of 5
558 reviews
Triangular pastry stuffed with potatoes & peas.
$11.99
Crunchy onion & fresh spinach fritters.
$13.99
Potato cakes stuffed with spiced lentil served with three layered sauces.
Small crispy puffed balls served with tangy tamarind & mint water.
Crispy flat pastry layered with tamarind, mint and raita sauces.
Crispy chicken pieces deep fried with special spices mix.
$14.99
Fish fillets marinated in a special Punjabi mix of spices, dusted with chickpea flour, deep fried.
$19.99
Marinated cottage cheese smoke roasted, with tandoori capsicum, and onion salad.
$18.99
Mild and aromatic, chicken breast pieces stuffed with cheese, marinated in yogurt, grilled in the tandoor.
Tender boneless pieces of chicken marinated in yoghurt and spices grilled in the tandoor.
$17.99
Tastiest Indian way to barbeque chicken.
from $17.50
Tender lamb cutlets, marinated in a mildly spiced mint and coriander base, grilled in the tandoor.
$23.99
Chicken & Lamb wrapped around skewers and smoke roasted in the tandoor.
Succulent king prawns marinated in yoghurt, garlic and selected spices, smoke roasted in the tandoor.
$21.99
Samosa, onion & spinach bhaji and paneer tikka and amritsari tikki.
Vegetarian
$20.99
Chooza tikka, murg malai kabab and haryali mint chop and seekh kebab.
$22.99
Tandoori chicken tikka cooked in tomato and cream sauce.
$26.99
Vegetable, chicken, beef, lamb, or prawn cooked in a creamy cashew nut sauce.
from $24.99
Paneer, chicken, or prawn cooked with tomato, onion and capsicum with herbs and spices.
Chicken cooked fresh chilli paste herbs and spices.
Spicy
$25.99
Paneer, chicken, or lamb cooked in pureed fresh spinach, flavoured with fenugreek leaves.
Paneer, chicken, or prawn cooked with capsicum, tomato and onions in a traditional Peshawari style.
Chicken, beef, or prawn cooked with julienned vegetables and spices.
from $25.99
Chicken, beef, lamb, or prawn . A Goan special hot spicy gravy.
Traditional Kashmir style lamb slow cooked with selected spices.
Lamb cooked with fresh curry leaves, mustard seeds and South Indian spices
Hot and spicy beef cooked with mustard seeds, curry leaves and flavoured with fenugreek.
A South indian speciality, fish fillets cooked in coconut gravy with mustard seeds and fragrant curry leaves.
A fish curry from Eastern India, cooked with a blend of five spices tempered with mustard oil.
King Prawns cooked with fresh curry leaves and mustard seeds in a mild coconut flavoured creamy sauce.
$27.99
Cottage cheese and potato dumplings with dry fruit and nuts cooked in creamy almond sauce.
Chickpeas cooked in a combination of garam masala and herbs.
$22.50
Eggplant and potato cooked in a fragrant blend of five mixed spices.
A combination of lentils cooked in delicate spices, tempered with cumin, minced onions and ginger
Fresh cauliflower pieces and potato dry cooked with ginger, freshly ground spices.
Fresh vegetables cooked dry with blend of herbs and spices.
Chicken cooked with the Chef's secret sauce
Diced onion, cucumber, & tomato.
$4.50
$3.99
$3.50
$8.00
Lentil wafers
$4.99
From the tandoor.
$5.99
$6.99
$6.50
$4.00
$8.99
Cottage cheese dumplings in a pool of scented reduced milk.
Soft balls of cream milk powder, lightly fried, soaked in rosewater sugar syrup.
$9.50
Delicious reduced milk ice cream, scented with cardamom and rosewater.
$9.99
Indian Yoghurt drink
$7.50
Indian Yoghurt Drink
Delivery is $0.00 away
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