Bombay Tandoori

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  • Entrees
  • Vegetarian
  • Non Vegetarian
  • Seafood
  • Chef Specials
  • Tandoori Breads
  • Rice
  • Papads and Side Salads
  • Desserts
  • Beverages

Entrees

  • Onion Bhaji (3 Pieces) with Mint Sauce

    $ 11.00
    Fritters of onion mix with chickpea flour, green chillies, coriander, and ginger served with mint sauce.

  • Tandoori Chicken

    from $ 15.00
    Chicken on the bone perfectly cooked in the oven after marinating overnight with yogurt, ginger, garlic, and garam masala.

  • Shish Kebab (4 Pieces) with Mint Sauce

    $ 14.00
    Lamb mince marinated with fresh spices and cooked in tandoori oven.

Vegetarian

  • Dal

    $ 18.90
    Mixed lentils cooked Bombay tandoori style.
    Vegetarian

  • Aloo Palak

    $ 19.90
    Fresh English Spinach with potatoes finish with fresh coriander, ginger, green chilli, tomatoes and herbs.
    Vegetarian

  • Mixed Vegetable Curry

    $ 19.90
    Selection of fresh mixed vegetables served in a curry sauce.
    Vegetarian

  • Vegetable Korma

    $ 19.90
    Mixed vegetables cooked in a white sauce made with onion, yogurt, almonds, and cashew nut.
    Vegetarian

  • Bombay Potatoes

    $ 19.90
    Potatoes seasoned with cumin seeds, curry leaves, dry chillies, and coriander.
    Vegetarian

  • Eggplant and Chickpeas

    $ 19.90
    Eggplant and chickpeas with aromatic Indian herbs with a touch of lemon juice, tomatoes, and coriander.
    Vegetarian

  • Aloo Gobi

    $ 19.90
    Potato and cauliflower cooked with fresh tomatoes.
    Vegetarian

  • Palak Paneer

    $ 21.90
    Fresh English Spinach with cottage cheese finish with fresh coriander, ginger, green chilli, tomatoes, and herbs.
    Vegetarian

  • Paneer Tikka Masala

    $ 21.90
    A dish cooked with capsicum, onions and finished with fresh ginger, green chilli and coriander.
    Vegetarian

  • Paneer Makhani

    $ 21.90
    Paneer simmered in creamy tomato based sauce.
    Vegetarian

  • Aloo Matar Paneer

    $ 20.90
    Potatoes, peas paneer cooked with curry sauce finished with fresh ginger, green chilli and coriander.
    Vegetarian

Non Vegetarian

  • Chicken Tikka Masala

    $ 22.90
    Tandoori chicken fillet sauteed with ginger, onion, capsicum, tomatoes, and green chillies, with spicey tangy sauce.

  • Butter Chicken

    $ 22.90
    Tandoori chicken thigh fillets cooked in fresh tomatoes and spices with a touch of cream.

  • Vindaloo - Lamb, Beef, Chicken

    $ 22.90
    Traditional hot goan curry with vinegar, chillies vindaloo paste, and South Indian herb.
    Spicy

  • Balti - Lamb, Beef, Chicken

    $ 22.90
    Diced and tossed with capsicum, onion, ginger, tomatoes, fresh spices, and herbs.

  • Korma - Lamb, Beef, Chicken

    $ 22.90
    Diced and cooked in a mild white sauce made with almond and cashew nut.

  • Lamb Rogan Josh

    $ 22.90
    Traditional lamb curry with fresh tomatoes and spices.

  • Saag - Lamb, Beef, Chicken

    $ 22.90
    Cooked in Bombay style with fresh English spinach finished with fresh ginger, chilli, and a touch of cream.

  • Bombay Beef

    $ 22.90
    Beef cooked with potatoes and capsicums.

  • Lamb South Indian Style

    $ 22.90
    Lamb cooked with South Indian spices.

  • Lamb or Beef Bombay Tandoori Style

    $ 22.90
    Lamb or beef with vegetable fresh tomatoes and coriander.

  • Mango Chicken

    $ 23.90
    Chicken cooked with mango, finished with fresh ginger, green chilli, tomatoes, and coriander.

Seafood

  • Prawn Malabar

    $ 22.90
    Prawns with diced onion, tomato, capsicum, and coconut cream.

  • Prawn Tikka Masala

    $ 22.90
    Large prawns cooked with capsicum, onion, tomatoes, and curry sauce. Finished with fresh ginger, green chilli, and coriander.

  • Prawn Saagwala

    $ 22.90
    Prawns cooked with English spinach, finished with fresh ginger, green chilli, tomato, and coriander.

  • Prawn Vindaloo

    $ 22.90
    Prawn cooked traditional got goan vindaloo sauce finished with fresh ginger, green chilli, and coriander.
    Spicy

  • Fish Goan Style

    $ 22.90
    Ling fillets cooked in coconut milk with South Indian spices and fresh coriander.

  • Fish Vindaloo

    $ 22.90
    Fish cooked traditional got goan vindaloo sauce finished with fresh ginger, green chilli, and coriander.
    Spicy

Chef Specials

  • Chicken Biryani (Large)

    $ 23.90
    Tender boneless chicken cooked with basmati rice, finished with ginger, green chilli, and coriander.

  • Lamb Biryani (Large)

    $ 23.90
    Succulent pieces of lamb cooked with basmati rice, Hyderabadi style, finished with fresh ginger, green chilli, and coriander.

  • Beef Biryani (Large)

    $ 23.90
    Succulent pieces of beef cooked with basmati rice, Hyderabadi style, finished with fresh ginger, green chilli, and coriander.

Tandoori Breads

  • Plain Naan

    $ 4.00

  • Garlic Naan

    $ 4.50

  • Cheese Garlic Naan

    $ 6.00

  • Chicken Keema Naan

    $ 6.00

  • Beef Keema Naan

    $ 6.00

  • Peshawari Naan

    $ 5.50

  • Mixed Naan Basket

    $ 11.50
    Plain, garlic, cheese.

Rice

  • Plain Basmati Rice

    $ 3.50

  • Peshwari Rice (Large)

    $ 7.00
    Basmati rice steamed with nuts and fruits.

Papads and Side Salads

  • Raita

    $ 2.80
    Grated cucumber mixed with yogurt.

  • Mango Chutney

    $ 2.80
    Sweet mango chutney.

  • Pickle

    $ 2.80
    Mixed mango, lime, carrots, and chillies (hot).

  • Mint Sauce

    $ 2.80
    Mint mixed with yogurt.

  • Papads and Side Dish Platter

    $ 11.00
    Choice of any four: raita, mint sauce, mixed pickle, mango chutney, and papadam.

Desserts

  • Gulab Jamon (2 Pieces)

    $ 6.00
    Warm dumplings soaked in sugar syrup.

Beverages

  • Mango Lassi

    $ 6.00
    Yogurt, mango, rosewater, and sugar.

About

Hyder
Tuesday 14 January 2025
No taste at all
Chaitanya
Thursday 19 December 2024
they didn't deliver the food but said that the order has been deliveted
Kirsty
Wednesday 30 October 2024
The nicest Indian dishes we’ve ever had. Highly recommend this restaurant
Jaison
Sunday 29 September 2024
Found flies in food.
Ruth
Thursday 26 September 2024
Gareth
Thursday 22 August 2024
Cameron
Thursday 08 August 2024
Torsten
Saturday 29 June 2024
Keiran
Friday 31 May 2024
Peta
Friday 03 May 2024
Never received it

A little bit about us

Bombay Tandoori is located on Perouse rd, Randwick. Our menu offers a wide range of Indian specialties such as Paneer Makhani, Butter Chicken, Bombay Beef and many more. You can order online from us by clicking the ORDER ONLINE button and we will deliver our delicious food directly to your front door. We look forward to serving you.

Nestled in the suburb of Mascot, New South Wales, Bombay Tandoori is a locally adored culinary treasure. The next time youre craving spicy and delectable Indian dishes, you know where to get your craving fix. We offer all of your favourite Indian dishes, such as chicken tikka, tandoori chicken, and many others. Our broad and extensive menu features a selection of main entrees, vegetarian specials, seafood dishes, tandoori breads, and even dessert. Since the servings are generous, you wont go hungry!

Delivery times

Monday
16:00 - 22:00
Tuesday
16:00 - 22:00
Wednesday
16:00 - 22:00
Thursday
16:00 - 22:00
Friday
16:00 - 22:00
Saturday
16:00 - 22:00
Sunday
16:00 - 22:00