Bridges - Paradise Point

$7.00

Vegetarian

$7.80

With corn chips.

$11.50

Chefs selection of cheese, fresh fruit, nuts and crackers.

$36.40

Chefs selection of cold meats, olives, sundried tomatoes and chargrilled ciabatta.

$36.40

With rustic chargrilled ciabatta.

$16.90

With garlic aioli and lemon cheek.

$18.00

With aioli.

$18.20

$18.50

With squid ink aioli, chilli, salt, rocket and lemon.

Spicy

$20.80

Tempura prawns with jalapeno dipping sauce.

$23.40

With rhubarb puree, pickled ginger and coriander.

$24.70

Slow cooked beef mince in a homemade Napoli sauce.

$26.00

Sundried tomatoes, Persian feta, spinach wrapped In prosciutto w/ith cauliflower puree and garlic herb butter.

$32.50

Garlic prawns tossed in chilli, onion, spinach, lemon and parsley topped with Parmesan cheese.

Spicy

$33.15

Pickled ginger, seaweed, fresh chilli, shallots infused with Asian sesame dressing and wasabi mayo.

Spicy

$39.80

Cheese, sour cream, slaw and chipotle.

Spicy

$11.50

Sundried tomatoes, rocket and pesto.

$11.70

Sour cream, pico de gallo and guacamole.

$11.70

Slaw and chipotle.

Spicy

$11.80

with jalapeno sauce.

Spicy

$13.00

Corn chips with cheese, pico de gallo and sour cream.

$16.90

Vegetarian

from $18.00

Napoli sauce.

from $19.50

Bocconcini, basil and sliced tomatoes.

Vegetarian

from $24.00

Baby spinach, Spanish onion, Persian feta on a garlic base.

Vegetarian

from $24.00

Leg ham and pineapple.

from $24.00

Crispy bacon, Parmesan cheese and shallots on a garlic base.

from $24.70

Pepperoni, salami and Kalamata olives.

from $25.00

Pepperoni, button mushroom, Spanish onion, jalapenos, fresh chilli and topped with Sriracha and parsley.

Spicy

from $28.00

Dutched smoked, vintage Cheddar and bocconcini.

from $28.60

Grounded beef, Spanish onion, pico de gallo, jalapenos, toopped with sour cream and corn chips.

from $28.60

Garlic prawns, baby spinach, Spanish onion, cherry tomatoes, garlic base with Hollandaise sauce, parsley, Parmesan cheese and lemon.

from $36.00

Italian salami, leg ham, button mushroom, Spanish onion, sundried tomatoes, Kalamata olives, roast capsicum topped with parsley and Parmesan cheese.

from $36.40

Tender chicken, diced bacon, Spanish onion, cherry tomatoes, avocado with parsley and Parmesan cheese.

from $36.40

Baby spinach, semidried tomatoes, Spanish onion, tender chicken on a pesto base topped with parsley, Parmesan, pesto aioli and pine nuts.

from $36.40

Marinated tandoori chicken, Spanish onion, cherry tomatoes, baby spinach topped with crushed cashews, coriander and mint yogurt.

from $36.40

Smokey BBQ pulled pork, crispy bacon, Spanish onion  jalapenos on a BBQbase topped with crunchy coleslaw and chipotle aioli.

Spicy

from $36.40

Marinated beef strips, button mushrooms, shallots, caramelised onion and roast capsicum topped with bearnaise and rocket.

from $36.40

Sundried tomatoes and bocconcini topped with prosciutto, rocket, parsley and Parmesan cheese.

from $39.00

Baby spinach,mushrooms, shallots, bocconcini on a garlic base topped with rocket and truffle oil.

Vegetarian

from $23.00

Roast pumpkin, Spanish onion, capsicum and grilled zucchini topped with pine nuts, rocket, parsley and Parmesan cheese.

Vegetarian

from $26.00

Tender chicken, diced bacon, baby spinach, roast capsicum, Spanish onion topped with parsley, Parmesan cheese and aioli sauce.

from $29.00

Baby spinach, beetroot, Spanish onion, roast pumpkin and goat’s cheese topped with parsley.

Vegetarian

from $29.90

Grounded beef, diced bacon, pepperoni, mild salami and leg ham on a BBQ base.

from $30.00

Italian salami, leg ham, button mushroom, Spanish onion, sundried tomatoes, Kalamata olives, roast capsicum topped with parsley and Parmesan cheese.

from $30.00

Tender chicken, diced bacon, roast capsicum and shallots on a BBQ  base.

from $32.50

Baby spinach, grilled eggplant, roast capsicum, button mushrooms, Spanish onion, marinated artichoke and bocconcini topped with parsley, Parmesan cheese and rocket.

Vegetarian

from $32.50

Tender chicken, crispy bacon, button mushrooms, Spanish onion on a garlic base topped with parsley and Parmesan.

from $32.50

With aioli.

$11.70

With aioli.

$15.60

With chipotle aioli.

$15.60

With bacon and cheese.

$16.50

Chefs selection of seasonal greens with garlic butter and almond flakes.

Vegetarian

$10.50

Chargrilled with chipotle butter.

Spicy

$11.05

With aioli.

Vegetarian

$11.70

Balsamic dressing.

Vegetarian

$12.00

Chickpeas, Spanish onion, sundried tomatoes, pepitas and rocket.

Vegetarian

$17.00

Cucumber, Spanish onion, cherry tomato, olives, Persian feta and oregano.

Vegetarian

$17.00

$10.00

$13.00

$15.60

Marshmallow, nutella, hazelnut, Turkish delight topped with cream and strawberries.

from $26.00