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58 Spring Square, Hallam, 3803
Pick-up from 17:20
No min. order
fresh ciabatta panini, garlic olive oil, mozzarella cheese, and Bruno's Napoli sauce.
garlic olive oil and Calabrian oregano.
"The One from the Ride-Along"
When Joey, Ross and Chandler go on a ride-along with Phoebe's boyfriend, the cop, his patrol car backfires. Scared and thinking they're being shot at, Joey jumps to cover Ross. Chandler gets upset and jealous, only to find out that Joey was trying to save his meatball sub, instead. It sounds crazy, but Joey's meatball sub is the greatest sandwich in the world. Be careful not to over-smell all of the mouthwatering goodness, or you'll suck up all the taste units.
Classic Style Pizza
olives, anchovies, garlic olive oil, and Calabrian oregano.
garlic olive oil and herbs. (with or without cheese)
garlic olive oil, parmesan cheese, Calabrian oregano, and fresh basil.
Australian Style Pizza
ham, mushrooms, salami, onion, peppers, bacon, pineapple, olives, prawns, and Calabrian oregano
ham, red onion, bacon and egg.
ham, pepperoni, bacon, pork sausage, and BBQ sauce.
ham and pineapple.
garlic, olive oil base, chicken, bacon, red onion, and BBQ sauce.
chicken, pineapple, and BBQ sauce.
BBQ sauce base, chicken, red onion, and fresh coriander.
pepperoni, bacon, and pork sausage.
pork sausage, garlic olive oil, and fresh basil.
Italian Style Pizza
mushrooms, salami, olives, prawns, garlic olive oil, fresh parsley and fresh basil.
salami, red onion, bacon, tomato, pork sausage, garlic olive oil, fresh basil, and fresh chilli.
salami, red onion, bacon, olives, fresh tomato, capers, garlic olive oil, Calabrian oregano, fresh parsley and fresh basil.
mushrooms, chicken, garlic, olive oil, and Calabrian oregano.
salami, peppers, and fresh chilli.
ham, mushrooms, olives and garlic olive oil.
salami, peppers, olives, garlic olive oil, fresh basil, and fresh chilli.
mushrooms, roasted peppers, olives, garlic olive oil, parmesan cheese, and Calabrian oregano.
ham, red onion, pineapple, bacon, prawns, anchovies, garlic olive oil, and Calabrian oregano.
salami, mushrooms, garlic olive oil, and Calabrian oregano.
ham, mushrooms, salami, red onion, peppers, olives, prawns, and garlic olive oil.
pork sausage, red onion, garlic olive oil, parmesan cheese, fresh basil and fresh chilli.
Signature Style Pizza
bocconcini, fresh tomato, rocket, 36-month prosciutto di parma, parmigiano shavings and Calabrian oregano.
salami, smokey bacon, pork sausage, roasted peppers, semi-dried tomato, bocconcini, parmesan cheese, garlic olive oil and fresh basil.
salami, roasted peppers, bocconcini, goat cheese, semi-dried tomato, garlic olive oil, fresh chilli, fresh parsley and fresh basil.
premium bocconcini, garlic olive oil, Calabrian oregano, and fresh basil.
italian fried pastry, filled with sweet creamy vanilla ricotta.
italian folded pizza with Nutella, white chocolate, strawberries, and ice cream.
italian folded pizza with Nutella, Milk chocolate, strawberries, bananas, and ice cream.
Aranciata is produced with the extract of the " Oranges of Gargano PGI ", a Slow Food Presidium overlooking one of the most enchanting bays of the Adriatic Sea.
A fruit made famous thanks to the events of Melo, Prince of Bari, who gave it to the Normans. Melangolo owes its contrasts and scents to the land, climate and sea of the Gargano. For a bitter orange juice as good as you expect.
The unique aroma of our Chinotto originates on the western Ligurian Riviera where, since 1500, chinotto plants have been grown. In Savona, today, there is the Slow Food Presidium to protect the precious citrus fruit that gives our drink the typical amber taste capable of releasing intense and juicy aromas.
To make our Lemonade exceptional, we didn't settle for just one ingredient, we wanted three: the three lemon blooms. Grown among the most evocative landscapes of Italy, good territories, kissed by the sun and the sea, lemons are harvested in three different periods of the year. Combined wisely they give our Lemonade intense and varied aromas, but with the unique taste of the Mediterranean.
The unique taste of our Gazzosa comes from far away, in time and space. The recipe with which we make it is the original one from the 1950s and the lemons we use are the sfusato ones, grown for over 300 years only on the terraces of the Amalfi coast, famous for their juicy and semi-sweet pulp.
a unique color and taste, thanks to the three best varieties of “ Red Orange of Sicily PGI”: Moro, Tarocco and Sanguinello
The classic Molecola using a recipe inspired by a famous book of Piemontese recipes written in 1854, and in collaboration with aromatics specialists in Firenze comes a soda that is delicious, refreshing, and 100% Italian. Molecola was named after the Mole Antonelliana, a famous building in Torino that also inspired the shape of the cans. Enjoy this bubbly drink with an afternoon snack of grissini or taralli, or pair with a slice of pizza alla pala!
The drink Coca-Cola was originated in 1886 by an Atlanta pharmacist, John S. Pemberton (1831–88), at his Pemberton Chemical Company. His bookkeeper, Frank Robinson, chose the name for the drink and penned it in the flowing script that became the Coca-Cola trademark.
The drink was invented in 1885 by John Pemberton, a pharmacist from Atlanta, Georgia, who made the original formula in his backyard. Pemberton’s recipe contained cocaine in the form of an extract of the coca leaf, which inspired the “Coca” part of the beverage’s name. The “Cola” comes from the kola nut
Bruno's Secret Pizza Menu
pizza in Bianco, pork sausage, red onion, danish cucumbers, fresh tomato, and Bruno's secret burger sauce.
salami, garlic olive oil, fresh and dry chilli topped with honey and goat cheese.
highest quality truffle paste, black truffle oil, mixed wild exotic mushrooms, 36-month prosciutto di parma, and parmesan cheese.
Delivery is A$0.00 away
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