Bud Cafe

2 Eggs your way, double bacon, mushroom, spinach, hashbrowns, grilled chorizo, avocado, roasted tomatom served on sourdough.

Beetroot hummus spread, avocado, Persian fetta, charred corn, crunchy kale Mexican herbs, on sourdough topped with hazelnuts Dukka.

Beetroot hummus, smashed avocado,poached egg, pepitas, sauteed mushroom with chilly and Mexican herbs, snow pea tendrils on sourdough topped with hazelnuts Dukka.

Fresh smashed avocado, beetroot hummus, heirloom tomatoes, pomegranate, watermelon radish and free range poached egg. Topped with feta, drizzled with Italian glaze and sesame seeds served on sourdough.

Grilled halloumi, sliced avocado, poached egg and roast tomato served on toasted sourdough topped with pomegranate and drizzled with Italian glaze and fresh herbs.

2 Poached egg, with smoked ham and baby spinach, cherry tomato on sourdough topped with hollaindaise sauce, seasoning with pomegranate sesame seeds and fresh green herbs.

12 Hour house slow cooked pulled beef with caramelized onions, sauteed kale, poached eggs, served on sourdough topped with knorr hollandaise sauce, seasoning with fresh green herbs.

Served with homemade beetroot hummus, tomato, salsa, avocado, and poached egg, Topped with sesame seeds, pomegranate and fresh herbs.

2 Rashes of bacon, fried egg on a brioche bun wth your choice of tomato or BBQ sauce.

Double smoked bacon, fried egg, cheddar cheese, sriracha and lime mayo and crispy shallots on brioche.

Double smoked bacon, fried egg, hash brown, cheddar cheese, caramelized onion, BBQ sauce on brioche.

Scrambled egg, smashed avocado, grilled halloumi, lettuce, and tomato, salsa on a spinach toasted wrap.

Fluffy brioche Frech toast served with sesasonal fruits, crushed pistachios whipped cream and maple syrup.

2 Poached, scrambled or fried free range eggs with roast tomato served on sourdough toast with butter.

Homemade buttermilk pancakes topped with seasonal fruits, served with ice cream, fairy floss, sprinkles and maple syrup.

Topped with granola, seasonal fruits, coconut and chia.

Served with traditional sweet yogurt, topped with fresh seasonal fruits and chia seeds.