Buk Choy Thai Lao Eatery

Bags of gold are a lovely contrast of the crispy fried pastry, chicken, crab meat, prawn, and carrot served with sweet chilli sauce.

Minced chicken and clear noodles folded into a spring roll pastry, deep-fried, served with sweet chilli sauce.

Puff pastries filled with chicken, corn, bean, and potato, deep-fried, served with sweet cucumber sauce.

Thai fish cake made from minced fish mixed with red curry paste, green beans, deep-fried served with cucumber, and sweet chilli sauce.

Skewers of marinated char-grilled chicken breast tenderloin served with homemade peanut sauce.

Minced pork mixed with Thai herb served with sweet chilli sauce.

Grilled marinated beef, served with special hot sauce.

Roasted duck breast, carrot, cucumber, and shallot wrapped in a house-made pancake.

One each of satay chicken, fish cake, curry puff, money bag, and spring roll served with a variety of sauces. Suitable as an entrée for one person.

Whole prawns wrapped with shredded potato served with sweet chilli sauce.

Served with sweet chilli sauce.

Battered and deep-fried mixed vegetables served with Thai peanut sauce.