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Vietnamese Asian
36 Blue Street, North Sydney, 2060
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Vietnamese baguette with mayonnaise, pickled carrot and daikon, cucumber, shallot, onions, lettuce, coriander and chilli optional then drizzled in banh mi sauce.
Vegetarian
$15.50
Vietnamese baguette with pate and mayonnaise, pickled carrot and daikon, cucumber, shallot, onions, lettuce, coriander and chilli optional then drizzled in banh mi sauce.
$15.90
Spicy
$16.90
$17.90
A traditional Vietnamese favourite, made with fragrant beef broth, spices, raw and cooked beef.
A traditional Vietnamese favourite, made with fragrant chicken broth and spices.
A traditional Vietnamese favourite, made with fragrant beef broth and spices.
A traditional Vietnamese favourite, beef ball, beef tendon, beef tripe, raw and cooked beef with fragrant beef broth and spices.
A traditional Vietnamese favourite, made with fragrant vegetable broth, spices, tofu, mushroom and vegetables.
A traditional Vietnamese favourite, made with fragrant chicken broth, spices, prawn, squid and fish cake.
Lettuce, tomato, cucumber, carrot, radish and nuoc nam sauce (fish sauce).
from $15.90
from $16.90
Vermicelli noodles with pickled carrot and daikon, lettuce, cucumber, cabbage, bean sprouts, fried shallots, nuoc nam sauce and fresh chilli optional.
Salad drizzled in nuoc mam sauce (vegetarian sauce).
Salad drizzled in nuoc mam sauce (fish sauce).
Rice paper rolled with vermicelli noodles, mixed herbs and vegetables.
$9.90
$3.50
$4.50
Delivery is $0.00 away
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