All Day Breakfast
- $ 7.50
Butter Croissant
- from $ 9.50
Light Bite
- $ 11.00
Banana Bread Toasted with Butter
- $ 14.00
Ham and Cheese Croissant
- $ 16.00
Banana Bread Stack
With sliced banana, ricotta, honey, cinnamon and walnuts. - $ 18.00
Bacon and Egg Roll
Bacon and egg with tomato relish on a toasted milk bun. - $ 19.00
Eggs on Toast
Free range poached, scrambled or fried. Served with toast. - $ 22.00
Yolky Burger
Bacon, fried egg, smashed avocado, rocket, cheese served on a toasted milk bun with aioli and tomato relish. - $ 22.00
Blushing Smoothie Bowl (DF)
Pink pitaya superfruit combined with banana, mango, coconut milk topped with berries, granola and shaved coconut. - $ 24.00
Scrambled Feta
Scrambled eggs mixed with feta, medley tomato and chives served with thick style toast.Vegetarian - $ 25.00
Acai Bowl (DF)
Acai topped with slow baked granola, fruit, chia seeds and shredded coconut. - $ 25.00
Benny Bacon
Soft poached eggs with wilted baby spinach and hollandaise sauce served on an English muffin with bacon. - $ 25.00
Hotcake Delight
Served with lemon and passionfruit curd, mascarpone, maple syrup and berries. - $ 25.00
Brioche French Toast
Panzanella ricotta, grilled banana, walnuts, honey and cinnamon.Vegetarian - $ 25.00
Benny Mushroom
Soft poached eggs with wilted baby spinach and hollandaise sauce served on an English muffin with grilled mushrooms. - $ 25.00
Quinoa and Feta Fritters
Served with labneh, avocado, fattoush salad, poached egg and hazelnut dukkah spice.Vegetarian - $ 25.00
Benny Ham
Soft poached eggs with wilted baby spinach and hollandaise sauce served on an English muffin with smoked ham. - $ 26.00
Smashed Avocado Stack
Soy and linseed toast topped with smashed avocado, poached eggs, cherry tomatoes, Danish feta and sprinkled with dukkah spice.Vegetarian - $ 26.50
Brekky Rappa
Crispy Bacon, scramble egg, mushroom, tomato relish, Cheese, rocket, aioli wrap, smashed avocado. Served with Hash brown. - $ 27.00
Benny Smoked Salmon
Soft poached eggs with wilted baby spinach and hollandaise sauce served on an English muffin with smoked salmon.