Caffe Primo

Make it cheesy add 50 cents.

Make it cheesy add 90 cents.

Zucchini, broccoli, long green beans, asparagus, Spanish onion, peas and spinach.

Tender calamari strips lightly dressed with salt and lemon pepper flour then fried and served with lemon and aioli dipping sauce.

Corn chips topped with bolognese sauce, jalapeño peppers, melted cheese, guacamole and sour cream. Can be made vegetarian if asked.

Arborio rice mixed with mushroom and cheese coated in breadcrumbs then lightly fried garnished with Napoli sauce, Parmesan cheese, aioli and rocket.

Battered chips topped with pulled pork, sweet onion barbecue sauce and melted cheese garnished with crispy coleslaw.

Crispy battered flathead fillets served with chips, salad, lemon and tartare sauce.

Tender calamari strips lightly dressed with salt and pepper flour then fried and served with chips, salad, lemon and aioli.

Golden fried chicken breast schnitzel served with chips and salad. Add a sauce option below.

Cajun coated chicken breast chargrilled and sliced served with roast capsicum and onion, rice, avocado, long beans and lemon. Add a sauce option below.

Pan seared chicken breast fillet topped with avocado in a white wine and cream sauce served with chips and salad.

Chargrilled 300g Scotch fillet cooked to your liking served with chips and salad. Add a sauce option (right).

Pan seared prawns in a creamy garlic sauce served on roast capsicum buttered rice with salad.

Lightly garlic buttered oven baked barramundi, salt and pepper calamari, chargrilled garlic prawn skewer, sautéed mussels and smoked salmon served with chips, salad, tartare sauce and lemon.

Sautéed chicken strips, prawn cutlets and white onion in a mild peanut satay sauce serve with steamed rice garnished with fresh chili and coriander.

Pepperoni and cheese.

Spinach, roast capsicum, chicken and cheese topped with balsamic seeded mustard sauce.

Roasted eggplant, roast capsicum, Spanish onion, roast pumpkin and cheese finished with fresh cherry tomato and basil.

Bianco base (no sauce), Swiss mushrooms and cheese garnished with prosciutto, feta cheese, rocket and truffle oil.

Meat patty topped with cheese, lettuce, Spanish onion and primo special sauce in a sweet burger bun. Served with chips.

Southwest style chicken breast topped with Swiss cheese, bacon and aioli in a sweet burger bun. Served with chips.

Pulled pork topped with a cheese patty and sweet onion BBQ sauce in a sweet burger bun. Served with chips.

Swiss mushrooms pan seared with garlic and cracked pepper in a creamy Parmesan cheese sauce.

Pan seared prawns with tender chicken breast strips in a basil and garlic rosé sauce.

Pan seared chorizo sausage, prawns, Spanish onion, cherry tomatoes, garlic and basil in a light oily Napolitana sauce finished with baby spinach.

Cherry tomatoes, Spanish onion, tasty cheese, basil and garlic garnished with balsamic glaze.

Chicken, tasty cheese, avocado and aioli.

Halloumi, roasted capsicum, pumpkin, carrot, spanish onion, cherry tomatoes & lettuce tossed with vinaigrette then garnished with mixed seeds (contain nuts) and cashew cream.

Chargrilled chicken tenderloins and boiled egg served on roasted pumpkin, cauliflower, baby corn, cherry tomato, walnuts, quinoa, spinach and lettuce served with a side of vinaigrette and lemon.

Lettuce tossed with crouton, shaved parmesan, pancetta, poached egg and chicken with a caesar dressing.

Pancake topped with Nutella, strawberries and ice cream.

Pancake topped with stewed apple, ice cream and dusted with cinnamon sugar.

Pancake topped with sliced banana, ice cream and homemade butterscotch sauce.

Seasoned barramundi sauteed in white wine, oven baked, served with sweet potato chips and a creamy lemon sauce.

Homemade zucchini in potato patties with a mild chilli onion jam, halloumi, lettuce, tomato and pappadums

Your choice of pasta in a creamy cheese sauce