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10 Orchard Avenue, Armadale, 6112
Basket of garlic bread.
Toasted crusty bread topped with tomato, red onion, basil, and feta.
3 types of homemade dips with toasted bread.
Sizzling garlic mushroom with toasted bread.
Grilled dry aged pork sausage with romesco sauce, lemon wedges, and toasted bread.
Pan fried prawns with cherry tomatoes, garlic, chilli, spring onion, and toasted bread.
Chicken and cheesy croquettes with house made creamy garlic sauce or tomato sauce.
Classic Spanish meatballs (lamb and beef) with Cantina house made tomato sauce served with toasted bread and Parmesan cheese.
Twice cooked crispy potato with Cantina tomato sauce and aioli.
Creamy garlic prawns served with toasted Turkish bread or rice.
Grilled halloumi with roasted capsicum, basil, lemon wedges, and toasted bread.
Bowl of chips served with aioli or tomato sauce.
Grilled lamb skewers with onion, lemon wedges, and harissa mayo served with chips and salad.
Whole grilled chicken with spicy peri peri sauce with chips and salad.
Slow cooked corned beef, cheese, pickles, sauerkraut topped with coleslaw and thousand island dressing served with chips.
Steak, lettuce, tomato, fried onion with aioli sauce served with chips.
Grilled lamb, tomato, onion, parsley, house made tzatziki in grilled pita bread served with chips or salad.
Grilled Mediterranean spiced chicken, tomato, onion, parsley, spicy mayo in grilled pita bread served with chips or salad.
Fresh herbs marinated chicken breast, lettuce, tomato, caramelised onion, cucumber, and peri peri sauce served with chips.
Half grilled chicken with peri peri sauce served with chips.
House made crumbed chicken schnitzel with fresh Napolitana sauce and cheese served with chips and salad.
Mediterranean style lamb and beef mince kofta served with chips, salad, and tzatziki sauce.
Grilled lamb cutlets marinated with Spanish herbs and spices served with roasted potato and salad and choice of sauce.
Mediterranean style whole pork ribs cooked on a grill with whisky glaze served with chips and salad.
Aged angus scotch fillet served with chips and salad and choice of sauce.
Grilled sirloin served with mashed potato, vegetables and choice of sauce.
Aged angus scotch fillet, creamy garlic prawns, and mussels served with chips and salad.
Barramundi (grilled or battered) served with chips, salad, and tartare sauce.
Mussels cooked in Napolitana sauce served with toasted bread.
Baby calamari lightly dusted with flour, salt, and pepper served with chips and salad and aioli.
Penne pasta with mushroom, spinach, broccoli, and chicken with creamy tomato sauce.
Prawns, chorizo, roasted capsicum, baby spinach, and Parmesan in a white wine and cream sauce.
Mediterranean spiced meatballs, mushroom, tomato, spinach, and creamy tomato sauce.
Penne pasta with sundried tomato, mushroom, broccoli, capsicum, spinach, basil, olives, Napolitana sauce, and Parmesan cheese.
Creamy chicken spaghetti carbonara pasta with bacon, mushroom, spring onion, and a white wine and cream sauce with Parmesan cheese.
Fettucine pasta with chicken, tomato, onion, mushroom, broccoli, fresh chilli, and creamy tomato sauce, fresh herbs and Parmesan cheese.
Spaghetti pasta, prawns, mussels, calamari, dices fish with Napolitana sauce ( or creamy white sauce) and feta cheese.
Grilled fish, garlic prawns, chilli mussels, grilled scallops, dusted calamari, chips, salad, and toasted bread.
Grilled half chicken, whisky glazed ribs, chips, and salad with aioli sauce.
Steak, lamb, and chicken skewers, grilled chorizo, grilled half chicken, half pork ribs with chips and salad.
Kids nuggets with chips and tomato sauce.
Dusted fried calamari with chips.
Kids pasta with Napolitana sauce and cheese.
Saffron rice, green peas, capsicum, tomato and grilled chicken.
Kids fish and chips with tomato sauce.
Beef burger with cheese and tomato sauce with chips.
Saffron rice cooked with chicken, calamari, chorizo, mussels, prawns, tomato, capsicum, and green peas.
Saffron rice cooked with prawns, calamari, mussels, scallops, capsicum, tomato, and green peas.
Saffron rice cooked with tomato, onion, mushroom, broccoli, capsicum, sundried tomato, and green peas.
Saffron rice cooked with peas, capsicum, tomato, mushroom, chorizo, and Mediterranean spiced meatballs.
Saffron rice cooked with peas, capsicum, tomato, mushroom, broccoli with Mediterranean spiced chicken and prawns.
Diced tomato, cucumber, onion, capsicum, olives, and feta cheese with grilled chicken and lemon dressing.
Prawns and grilled chorizo, sliced avocado served over mixed greens, tomato, red onion, and lemon dressing.
Spinach, walnuts, onion, tomato, with roasted pumpkin, beetroot, feta cheese, and balsamic dressing.
Baby cos lettuce, cucumber, onion, tomato, capsicum, avocado, crispy bacon, and crispy chicken with homemade lemon dressing.
Baby spinach with tomato, onion, cucumber, roasted capsicum with Cantina salad dressing and halloumi cheese.
Homemade chocolate mousse served with white chocolate, blueberries and ice cream.
Three stick churros with white, dark or milk dipping chocolate.
Catalana served with ice cream and strawberry.
Tiramisu served with ice cream and strawberry.
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