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Asian Indo-Chinese
Shop 2, Corner Webb Street and Old Port Road, Queenstown, 5014
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Handmade crispy rolls with minced chicken, prawns, vermicelli noodles and finely chopped vegetables served with dipping sauce.
$7.90
Crispy wonton with pork and herb filling served with dipping sauce.
Marinated chicken skewers served with peanut sauce.
$9.90
Marinated chicken wrapped in pandan leaves served with dipping sauce.
$8.90
Fried Thai fish cakes served with dipping sauce.
Squid lightly coated in flour and seasoning served with lemon.
Prawn lightly coated in flour and seasoning served with dipping sauce.
Two spring roll, two fish cake, two chicken pandan,two Thai Dim sims and two chicken satay.
$19.90
Handmade crispy rolls with vegetables served with dipping sauce.
Vegetarian
$3.00
Basil chicken stir-fried with seasonal vegetable in oyster base.
$17.90
Stir-fried chicken with seasonal vegetables cooked in a ginger sauce.
Stir-fried chicken with seasonal vegetables in a Thai chilli paste.
Spicy
Stir-fried chicken with seasonal vegetables in a satay sauce.
Stir-fried chicken with pineapple, tomato and onion in a sweet and sour sauce.
Lightly battered chicken tossed in a honey sauce sprinkled with sesame.
Lightly battered chicken drizzled in lemon sauce.
$18.90
Stir-fried chicken with seasonal vegetables with sprinkled cashew nuts.
Chicken cooked in choo chee sauce.
Stir-fried chicken in oyster sauce with seasonal vegetables.
Stir-fried chicken in Mongolian sauce.
Stir-fried chicken in Tom yum sauce with seasonal vegetables.
Stir-fried chicken in a black bean sauce with seasonal vegetables.
Stir-fried beef in a black bean sauce with seasonal vegetables.
Stir-fried beef in oyster sauce with seasonal vegetables.
Stir-fried beef in Mongolian sauce.
Stir-fried beef with seasonal vegetables in satay sauce.
Stir-fried beef with seasonal vegetables in a Thai chilli paste.
Stir-fried beef with seasonal vegetables cooked in a ginger sauce.
Basil beef stir-fried with seasonal vegetable in oyster base.
Stir-fried beef in Tom yum sauce with seasonal vegetables.
Stir-fried beef with seasonal vegetables with sprinkled cashew nuts.
King prawns on a bed of broccoli in a choo chee sauce.
King prawns stir-fry with onion in a creamy garlic and black pepper.
$20.90
Stir-fry king prawns with seasonal vegetables in satay sauce.
Battered king prawns tossed in a honey sauce sprinkled with sesame.
Stir-fried prawns in oyster sauce with seasonal vegetables.
Basil prawns stir-fried with seasonal vegetable in oyster base.
Stir-fried prawns with seasonal vegetables cooked in a ginger sauce.
Stir-fried prawns with seasonal vegetables in a Thai chilli paste.
Stir-fried prawns in Mongolian sauce.
Stir-fried prawns in a black bean sauce with seasonal vegetables.
Stir-fried prawns in Tom yum sauce with seasonal vegetables.
Seafood stir-fry with seasonal vegetables in a Thai chilli paste.
Stir-fried seafood in tom yum sauce with seasonal vegetables.
Basil seafood stir-fried with seasonal vegetables in oyster base.
Stir-fried pork with pineapple, tomato, capsicum and onion in a sweet and sour sauce.
Stir-fried Lamb in Mongolian sauce with seasonal vegetables.
Slow cooked lamb with potatoes in a Southern Thai curry sauce.
An elegant blend of spices and herbs in a green curry sauce.
from $17.90
An elegant blend of spices and herbs in a red curry sauce.
Slow cooked beef with potatoes in a Southern Thai curry sauce.
from $18.90
Balanced flavours of sweet pineapple, lychee, roast duck infused with fresh basil, spicy red curry with bursts of cherry tomatoes.
Slow cooked chicken with potatoes in a Southern Thai curry sauce.
$16.90
$17.50
Thai coconut vegetables & tofu aromatic fresh herbs of kaffir lime leaves, galangal, lemongrass and coriander.
Stir-fried Tofu with seasonal vegetables cooked in a ginger sauce.
Basil tofu stir-fried with seasonal vegetable in oyster base.
Fried rice with tofu,egg, peas and spring onion in a light soy sauce.
$15.90
Stir-fried Tofu with seasonal vegetables in a satay sauce.
Stir-fried Tofu in Mongolian sauce with seasonal vegetables.
Stir-fried Tofu in a black bean sauce with seasonal vegetables.
Thai style stir-fry noodle with tofu, egg, spring onions topped with peanuts
Stir-fry egg noodles with a tofu and seasonal vegetables
Stir-fry tofu with seasonal vegetables served with hokkien noodles in a satay sauce. Topping with fried onion.
Stir-fry flat rice noodle with choice of tofu and seasonal mixed vegetables in a dark soy sauce.
Spicy Thai flavours of lemongrass, lime leaves, galangal, lime and mushroom in a soup.
Stir-fried BBQ pork, beef, chicken, shrimp with seasonal vegetables in oyster sauce.
Fried rice with BBQ pork, chicken, egg, shrimp, peas and spring onion in a light soy sauce.
Stir-fry flat rice noodle with choice of meat and seasonal mixed vegetables in a dark soy sauce.
from $16.90
Thai style stir-fry noodle with chicken, egg, spring onions topped with peanuts.
Stir-fry beef with seasonal vegetables served with hokkien noodles in a satay sauce. Topping with fried onion.
Stir-fry chicken with seasonal vegetables served with hokkien noodles in a satay sauce. Topping with fried onion.
Stir-fry egg noodles with a combination of chicken, beef, pork, shrimp and seasonal vegetables.
Thai style stir-fry noodle with prawn, egg, spring onions and topped with peanuts.
Thai style-fry noodle with prawn,chicken, egg, spring onions and topped with peanuts.
Stir-fry flat rice noodle with choice of prawns and seasonal mixed vegetables in a dark soy sauce.
Stir-fry egg noodles with a chicken and seasonal vegetables
Stir-fry egg noodles with a beef and
Seasonal vegetables
$5.90
$4.90
$17.20
$17.00
Seasoned minced chicken tossed with fresh spicy herb salad.
Seasoned minced beef tossed with fresh spicy herb salad.
Hokkien noodles chicken,BBQ pork with tofu and seasonal vegetable in a laksa soup.
Thai coconut chicken , aromatic fresh herbs of kaffir lime leaves, galangal, lemongrass and coriander.
Thai coconut chicken or prawn soup, aromatic fresh herbs of kaffir lime leaves, galangal, lemongrass and coriander.
$3.20
$3.80
$3.90
Stir-fried duck with seasonal vegetables cooked in a ginger sauce.
Stir-fried duck with seasonal vegetable in oyster base.
Stir-fried duck in oyster sauce with seasonal vegetables.
Stir-fried duck with seasonal vegetables with sprinkled cashew nuts.
Stir-fried duck in Mongolian sauce.
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