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Asian Indo-Chinese
Shop 2, Corner Webb Street and Old Port Road, Queenstown, 5014
Delivery from Wed 17:30
Handmade crispy rolls with minced chicken, prawns, vermicelli noodles and finely chopped vegetables served with dipping sauce.
A$7.90
Crispy wonton with pork and herb filling served with dipping sauce.
Marinated chicken skewers served with peanut sauce.
Marinated chicken wrapped in pandan leaves served with dipping sauce.
Creamy corn and chicken soup.
Fried Thai fish cakes served with dipping sauce.
A$8.90
Squid lightly coated in flour and seasoning served with lemon.
Prawn lightly coated in flour and seasoning served with dipping sauce.
A$9.90
Spring roll, fish cake, chicken pandan, Thai dim sims and chicken satay.
A$17.90
Basil chicken stir-fry with seasonal vegetable in oyster base.
A$16.90
Chicken stir-fry with seasonal vegetables cooked in a ginger sauce.
Chicken stir-fry with seasonal vegetables in a Thai chilli paste.
spicy
Stir-fried chicken with seasonal vegetables in a satay sauce.
Chicken stir-fry with pineapple, tomato and onion in a sweet and sour sauce.
Lightly battered chicken tossed in a honey sauce sprinkled with sesame.
Lightly battered chicken drizzled in lemon sauce.
Chicken stir-fry with seasonal vegetables with sprinkled cashew nuts.
Chicken cooked in choo chee sauce.
A$18.90
Stir-fry sliced steak in a black bean sauce with seasonal vegetables.
Sliced steak tossed in oyster sauce with seasonal vegetables.
Stir-fry sliced steak in Mongolian sauce.
Stir-fry sliced steak with seasonal vegetables in satay sauce.
King prawns on a bed of broccoli in a choo chee sauce.
King prawns stir-fry with onion in a creamy garlic and black pepper.
Stir-fry king prawns with seasonal vegetables in satay sauce.
Battered king prawns tossed in a honey sauce sprinkled with sesame.
Seafood stir-fry with seasonal vegetables in a Thai chilli paste.
Seafood stir-fry in tom yum sauce with seasonal vegetables.
Basil seafood stir-fried with seasonal vegetables in oyster base.
Stir-fry pork with pineapple, tomato, capsicum and onion in a sweet and sour sauce.
Stir-fry sliced steak in Mongolian sauce with seasonal vegetables.
An elegant blend of spices and herbs in a green curry sauce.
from A$16.90
Slow cooked beef or lamb with potatoes in a Southern Thai curry sauce.
from A$17.90
Balanced flavours of sweet pineapple, lychee, roast duck infused with fresh basil, spicy red curry with bursts of cherry tomatoes.
A$19.90
A$13.90
Combination meat stir-fry with seasonal vegetables in oyster sauce.
from A$3.50
Fried rice with BBQ pork, chicken, egg, shrimp, peas and spring onion in a light soy sauce.
from A$12.90
Stir-fry flat rice noodle with choice of meat and seasonal mixed vegetables in a dark soy sauce.
from A$14.90
Thai style stir-fry noodle with chicken, egg, spring onions topped with peanuts.
A$14.90
Stir-fry beef with seasonal vegetables served with hokkien noodles in a satay sauce. Topping with fried onion.
Stir-fry chicken with seasonal vegetables served with hokkien noodles in a satay sauce. Topping with fried onion.
Stir-fry egg noodles with a combination of chicken, beef, pork, shrimp and seasonal vegetables.
A$15.90
Thai style stir-fry noodle with prawn, egg, spring onions and topped with peanuts.
Thai style-fry noodle with prawn, squid, mussle, egg, spring onions and topped with peanuts.
Seasoned minced meat tossed with fresh spicy herb salad.
Mixed seafood tossed with leafy greens and tomato in a fresh salad.
Hokkien noodles chicken or BBQ pork with tofu and seasonal vegetable in a laksa soup.
Spicy Thai flavours of lemongrass, lime leaves, galangal, lime and mushroom in a soup.
Thai coconut chicken or prawn soup, aromatic fresh herbs of kaffir lime leaves, galangal, lemongrass and coriander.
Thai style combination noodle soup with thin flat rice noodles.
A$2.90
A$2.70
A$3.50
A$3.60
Delivery is A$0.00 away
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