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Shop 5748 Rode Road, Chermside West, 4032
Delivery from Wed 17:30
Two paratha of wheat flour bread stuffed with aloo or onion paneer with Indian flavours and cooked on hot plate (tawa) and served with raita, pickle and cube butter.
Half curry of your choice with half rice and served with a can of coke.
Chickpeas cooked in rich gravy with Indian flavours. Bhature plain flour bread with yogurt and fresh milk deep fried in hot oil. Kulcha plain flour bread with yogurt and fresh milk cooked in oven. Puri wheat flour bread deep-fried in hot oil.
Plain flour stuffed with potato and cheese cooked in tandoor oven.
deep fried pastry filled with spicy potato masala
Stewed dark lentils and kidney beans cooked in spread with tomatoes, onions, garlic and Indian flavours.
Three types of lentils cooked together with assorted herbs and flavours, tempered with hot oil and snapping mustard seeds.
Chicken peas cooked with ginger, garlic, onions and tomatoes and embellished with real Indian flavours.
Dumplings of crushed cottage cheese, potatoes and dried fruits stewed in rich cashew nut sauce.
Diced Indian cottage cheese cooked with onions and Indian flavour.
Indian cheese cubes cooked dry and fiery with onions, capsicum, tomatoes and unique mix of flavours.
Paneer (cottage cheese), kofta or aloo cooked in velvety spinach sauce and tempered with crisp garlic.
Indian cheese cubes, potatoes and green peas cooked together in onion sauce and finished up with crisp coriander.
Prepared vegetable cooked with onion, tomatoes and rich Indian flavours.
Bits of blend vegetable cooked with yogurt, cream, cashews in a thick rich sweet-smelling sauce.
Dumpling of soya stewed in a rich cashew nut sauce.
Soya chaap cooked with onion, capsicum and thick rich red sauce with some authentic Indian flavours.
Indian cottage cheese, in a thick rich yellow sauce alongside capsicum and onions.
Chicken cooked in a rich smooth sauce made with cashews, almonds, butter, honey and tomatoes.
Pre-flame broiled boneless bits of chicken cooked in unique mango sauce.
Barbecued cuts of baked chicken hurled in a thick, rich yellow sauce alongside capsicum and onion.
Med-hot Indian chicken cubes cooked with onion, green and red pepper, capsicum and chilli sauce.
Boneless chicken pieces marinated with flavours and pan fried, at that point cooked in a thick and spicy curry sauce.
Meat of your decision cooked with yogurt, cream, cashews in a thick rich fragrant sauce.
A medium or hot dish starting from beach front Goa cooked with a hot and sour blend of pickle curry sauce with ground zest.
Spinach cooked with onion and conventional flavours alongside your most loved meat.
Your decision of meat cooked in a sauce produced using sensitive mix of flavours essentially mustard seeds, onions, dry peppers, fenugreek, dry stew and coconut milk.
Choice of lamb, beef or chicken cooked at low warmth with many different herbs and flavours.
Your decision of meat cooked dry with capsicum, coriander seeds, and tomatoes, crispy ground flavours in red sauce and embellished with ringer pepper and julienne of ginger.
Meat of your choice sauteed in heavenly onion tomato sauce with burst of coriander and lemon.
Chicken, lamb or beef jalfrezi a luxuriously enhanced mild-hot curry sauteed with blended vegetable.
Choice of your meat cooked with onion, capsicum and thick rich red sauce with some authentic Indian flavours.
A delightful curry with delicate bits of goat with bones gradually cooked with Indian flavours and herbs.
Prawn or fish fillets cooked in a smooth curry sauce with capsicum and onions seasoning from North India Punjab.
A sweet-smelling fish or prawn curry cooked in gently spiced coconut milk sauce.
A coconut based curry made with pre marinated prawn or fish joined with sweet-smelling flavours and finished with a tinge of tamarind.
Dumplings of crushed mixed vegetable stewed in rich ginger-garlic and tomato sauce and garnished with scallion.
Med-Hot Indian Cheese cubes cooked with onion, green and red pepper, capsicum and chilli sauce
Long rich basmati rice cooked with a variety of vegetables with nuts and presented with fried onions.
Long rich basmati rice cooked with diced paneer (cottage cheese), yogurt and mint with Indian flavours.
Long grain basmati rice cooked with pre-marinated meat and embellished with cardamom and other fragrant flavours.
Served hot and cold.
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