Chilli Joe Thai

Thai mini–spring rolls served with plum sauce.

Potatoes, pea, corn and carrot cooked in a mild curry, wrapped in puff pastry sheet, deep fried, served with refreshing cucumber sauce.

Deep-fried marinated chicken wing served with mild sweet chilli sauce.

Fish fillet blend with red Chilli paste, fresh kaffir lime leaves, and sliced fresh green bean served with ground peanut and cucumber sauce.

Mixed entrée, one each of spring roll, curry puff, chicken satay and two golden bags.

Cooked in red curry paste, coconut milk, fresh vegetables, and bamboo shoots.

Cooked in green curry paste, coconut milk, fresh vegetables, and bamboo shoots.

Cooked in red curry paste, mixed fresh vegetables, pepper corn, and bamboo shoots with - out coconut milk.

Cooked in red curry paste, coconut milk, tomato, pineapple and peas.

Beef slowly cooked in mild sweet and sour curry, cinnamon, potatoes and peanuts.

Stir fried with mixed vegetables and oyster sauce.

Pan fried with garlic and pepper sauce and mixed vegetables.

Stir-fried beef with fresh chilli, garlic mixed vegetables and sweet basil leaves.

Stir-fried beef with chilli, garlic, capsicum fresh green beans and sweet basil leaves.

Stir-fried with fresh chilli, garlic, bamboo and sweet basil leaves.

Stire-fried with red chilli paste, mixed vegetables and Kaffir lime leave.

Stir-fried with chilli, garlic, capsicum, peppercorn, fresh green beans, and sweet basil leaves.

Pan-fried with oyster sauce, mixed vegetables, onion, capsicum cashew nuts and shallots.

Stir-fried with chilli jam, mixed vegetables, capsicum, onion, shallots and cashew nuts.

Crispy chicken cooked in house special sauce mixed vegetables and cashew nuts.

Tasty crispy fish fillets served separately with Thai sweet and sour chilli tamarind sauce.

Thai styled salt and pepper.

Crispy King Prawns cooked in house special sauce mixed vegetables and cashew nuts.

Stir-fried mixed vegetables with fresh garlic and oyster sauce.

Stir-fried mixed vegetables with peanut satay sauce.

Mixed vegetables cooked in red Curry.

Mixed vegetables cooked in green curry.

Stir-fried mixed vegetables and beancurds in a peanut satay sauce.

Stir-fried mixed vegetables and beancurds with chilli, garlic, fresh green beans and sweet basil leaves.

Stir-fried mixed vegetables and bean curd fresh garlic and oyster sauce.

Mixed vegetables with bean curd cooked in green curry.

Mixed vegetables with bean curd cooked in yellow curry.

Choose 3 dishes from the menu. (Seafood, Beef and Chicken) with Thai steam Jasmine rice.

The most popular noodles dishes in Thailand, with sliced lemon.

Stir fried big rice noodles, chilli, garlic, mixed vegetables and sweet basil leaves.

Thai style chicken and vegetables soup (No Chilli).

Thai spicy and sour king prawns soup.

Thai chicken soup with coconut milk.

Sliced beef cooked in Thai spices, lemon juice, and a touch of chilli powder, garnished with Thai salad.

Sliced roast duck fillet in Thai spices, lemon juice, and a touch of chilli powder and garnished with Thai salad.