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Shop 001, 56 Scarborough Street, Southport, 4215
Note: No MSG added. Gluten free available. We do catering for party orders.
Idly is a soft and fluffy steamed cake made of rice and lentil batter
Doughnut shaped crispy exterior and soft interior comes with chutneys and sambar.
Yummy hot and spicy chutney powder and ghee poured over the idly.
Cooked as a thick porridge from dry-roasted semolina with beetroot, veggie and cashew.
Chickepeas curry and fried bread made from plain flour and kalonji
Mix lettuce, carrots, cucumber, tomato, red onions, lemon wedge.
Suculent chicekn tikka piece, coriander and spices, end with tabasco in tomato dressing.
A classic lamb curry recipe packed with flavor, combining kashmiri chillies and aromatic spices.
Rich and creamy texture gravy.
Nicely spiced lamb curry with spinach, green chillies and cilantro.
Hot and spicy curry with a pleasing tangy element.
A rich tangy mughlai style curry gravy made with onions, cashew, ginger garlic, tomato & garam masala.
Cooked in the paste of coriander, mint & coconut which is famous in one of the hill station of South India.
Spicy dry curry made with garam masala, red chilli powder, nicely roasted onion tomatoes.
Chopped onions tomatoes & fiery hot green chilli.
Dry dish made with tomatoes and sauteed along with capsicum and onions.
Our specially made Lamb Curry cooked with chopped onions, tomatoes & other spices & herbs.
Telangana style dry curry made with lamb dice along with curry leaves, slit green chilli & garam masala.
Chicken tikka pieces simmered in deliciously slow cooked rich and creamy cashew nut & tomato gravy) (N) (D)
Tossed in onion capsicum dices & other spices
Tossed with slices of onions, capsicum, tomato in yummy tangy curry sauce
Creamy spiced chicken curry.
It is nicely spiced curry with spinach, green chillies and cilantro.
A rich tangy mughlai style curry gravy made with onions, cashew, ginger grlic, tomato & garam masala.
Chopped onion tomatoes & fiery hot green chilli
A popular country style chicken curry with fresh ingredients & special masala.
Spicy dry curry made with garam masal, red chilli powder, roasted onion tomatoes.
A hyderabadi special chicken curry cooked with fresh mint leaves, fried onions, yoghurt & special gharam masala.
Chicken curry made in Grandma style of cooking onion, seasami, coconut gravy.
Our special made chicken curry cooked with chopped onions, tomatoes, other spicess and herbs.
Vindaloo or vindalho is an Indian curry based on the Portuguese dish carne de vinha d'alhos which is popular in Goa. It is a hot and spicy curry with a pleasing tangy element.
Popular chicken dry dish made with tomatoes and sauteed along with capsicum and onions.
Andhra style chicken curry with nellore chilli.
Fish Curry made with chopped onions. tomatoes & other spices & herbs.
A rich tangy mughlai style curry gravy made with onions, cashew, ginger garlic, tomato & garam masala)
Cooked in the paste of coriander, mint and coconut which is famous in one of the hill station of South India.
Aromatic fish curry with a blend of spices, garlic, coconut based gravy.
This recipe gives you the taste of northern kerala. It uses ground coconut and tamarind for the sauce (instead of cocum).
Tangy andhra style telugu fish curry in tamarind sauce.
Our specially made prawn curry cooked with chopped onions, tomatoes & other spices & herbs.
Hot and spicy with a pleasing tangy element.
Chopped Onion Tomaoes and fiery hot green chili.
Nicely spiced curry with spinach, green chillies and cilantro.
Dry curry made by stir frying the prawns along with chopped onion tomatoes, garam masala and red chilli powder.
Specially made goat curry cooked with chopped onions, tomatoes & other spices and herbs.
Rich and creamy texture gravy
A classic goat curry recipe packed with flavour, combining kashmiri chillies and aromatic spices.
Chopped onion tomatoes and fiery hot green chilli.
Dry curry made with garam masala, red chilli powder, nicely roasted onion tomatoes.
Mix veggies cooked in silky sauce of cashew nut paste & cream.
Mix veggies made with tomato cashew & butter gravy.
Mix veggies cooked in creamy spinach gravy
Roasted eggplant mash cooked with onion, tomato & spices.
A simple, tasty, healthy split yellow lentil daal recipe prepared with aromatics.
Black urad beans simmered in creamy gravy sauteed with tomatoes and mild spices.
Chickpeas curry made with onion & tomato gravy.
Egg plant curry with onion, capsicum & tomato.
A yummy creamy spinach based curry with cottage cheese subes.
Paneer tossed with slices of onions, capsicum, tomato in yummy tangy curry sauce.
Dosa is a thin, crisp crepe or pancake with smooth batter of rice and black gram.
Eggs + mix vegetable
Stuffed with delicious spicy mashed potatoes.
Chopped spanish onions and potato masala.
Dosa roast with 2 eggs, cheese, onions & potato masala.
Tangy saucespread over dosa &potato masala.
Crisp, spongy dosa made with Semolina rice and plain flour.
Stuffed with nicely spice cooked lamb mince.
2 eggs , lamb mice, spicy chutney powder sprinkled to yummies.
Crips, spongy dosa made with semolina, rice n plain flour.
Crisp and soft dosa made with green moong lentils and rice.
One pot flavored chicken pilaf cooked in country style.
A traditional rice dish made with rice, aromatic whole spices and herbs to immaculate flavor.
Saffron flavored colorful rice.
A south Indian dish made with pre-cooked rice, yogurt & tempering spices.
Crunchy, flavorful and sour recipe.
Simple, spicy, flavorful and delicious one pot dish.
Made with lentils, rice, mixed vegetables, spices & herbs.
Biryani is a celebration of all that is great about Indian food.
Biryani made with tiger prawns.
3 hard boiled eggs sauteed in biryani masala and layered with fragrant rice.
Good for 6-7 people
Homemade crumbeed chicken fingers.
Most popular vegetarian appetizer, soft paneer is marinated in yogurt and spices along with one magical ingredient "äjwain/carom seeds".
Marinated with great tandoori marination and baked chicken tikka.
The kebab is made with cheese, cream, thick yogurt and spices.
Boneless Maryland chunks roasted with chef special marination.
Comprising cubes of lamb marinated in Indian spices and yogurt.
Tender lamb cutlets baked in Tandoori style.
Roasted chicken marinated in Tandoori and generously spiced.
Naan breads are made using the finest ingredients and are delicious as an accompaniment to curries and other starters.
Roti is flatbread made with wheat flour.
Hyderabadi sweet dish made with apricots with Vanilla Ice-Cream.
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