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China T - Point Cook

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Entrees

  • Prawn Crackers

    $ 4.70

  • Spring Rolls - 2 Pieces

    $ 9.50

  • Dim Sims - 2 Pieces

    $ 9.50

  • Curry Puff - 2 Pieces

    $ 9.50

  • Chinese Sausage - 2 Pieces

    $ 9.50

  • San Choi Bow - 1 Piece

    $ 10.80

  • Fried Chicken Wings - 4 Pieces

    $ 11.50

  • Sesame Prawn Toast - 2 Pieces

    $ 11.50

  • Duck Rice Paper Rolls - 2 Pieces

    $ 11.50

  • Pan Fried Dumplings - 4 Pieces

    $ 12.20

  • Prawn and Bacon Rolls - 2 Pieces

    $ 12.20

  • Satay Chicken or Beef Skewers - 3 Pieces

    $ 12.20

  • BBQ Pork (Char Siu)

    $ 12.20

  • Vietnamese Spring Rolls - 5 Pieces

    $ 14.90

  • Quail with Hot Rock Salt

    $ 16.20

  • Prawn Satay Skewers - 3 Pieces

    $ 16.20

  • Seafood San Choi Bow - 1 Piece

    $ 16.20

  • Crab Claw

    $ 16.90