Chong Co Thai

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31 Eastlake pde
  • In-House Special
  • Entrees&Soup
  • Chef's Specials
  • Crispy Pork Belly
  • Salad & Grill
  • Stir Fry & Curry
  • Noodle&Rice
  • Veggies
  • Gluten Free
  • Side Dish
  • Drink
  • Additional

In-House Special

  • (TA) Pulled Beef Rolls - 2 pcs

    $ 12.00
    Mouth watering pulled beef in massaman curry paste and potato, wrapped in crispy puff pastry, served with cucumber relish

  • TA Ka-Prow Gai

    $ 21.00
    Minced chicken Chilli&Basil; Stir fried minced chicken with garlic, chilli and Thai basil, served with steamed rice (extra fried egg $4)

  • TA Crab Meat Fried Rice

    $ 29.00
    Fried rice, egg, crab meat, shallot, coriander

  • TA Beef Noodle Soup

    $ 22.00
    9-hours slow cooked beef in black soy beef broth. Serve over rice noodles, bean sprout, Chinese broccoli. Top with fried garlic, shallot and coriander.

  • Salmon Green Curry

    $ 35.00
    Seared salmon fillets on a bed of vegetables topped with thick green curry.

  • (TA) Salmon Pepper Sauce

    $ 35.00
    Grilled salmon on a bed of vegetables, topped with housemade pepper sauce

  • (TA) Duck Orange Sauce

    $ 33.00
    Sliced duck breast side with potato, and vegetables, topped with housemade sweet and sour orange sauce (contain sesame oil)

  • (TA) Pork Ribs w Noodle

    $ 26.00
    Famous Chong Co Pork Ribs with housemade sauce served with egg noodle, bok choy, and bean sprouts.

  • MTA Whole Fish w Thai Spicy Dressing

    $ 45.00
    Deep fried Barramundi fish with ground roasted rice, mint, shallots, onion and Thai spicy dressing.

  • MTA Whole Fish w Soy & Ginger

    $ 45.00
    Deep fried Barramundi fish with soy and ginger sauce.

  • MTA Whole Fish w Cashew Nut

    $ 45.00
    Deep fried Barramundi fish with cashew nut stir fried with mild chilli jam.

  • MTA Whole Fish w Chilli & Basil

    $ 45.00
    Deep fried Barramundi fish with Thai spicy chilli & basil sauce