

Chutney Mary's Indian Cuisine - Subiaco
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- Starters
- Main Courses
- Seafood Main Courses
- Vegetarian Main Courses
- Rice and Breads
- Side Dishes
- Desserts
- Drinks
Starters
- $ 14.00
Punjabi Samosa
Handmade savory pastries filled with spicy potato and peas.Spicy - $ 14.00
Onion Bhaji
Finely chopped onion, chilli, and coriander dipped in chickpea flour batter.Spicy - from $ 17.50
Tandoori Chicken
Chicken marinated in yogurt, garam masala, ground cinnamon, chilli, and traditionally roasted in the tandoor.Spicy - $ 18.00
Seekh Kebab
Minced lamb skewered and cooked in tandoor. Great with garlic naan. - $ 19.50
Chicken 65
Bite-size chicken pieces on the bone dipped in a special batter and deep fried. - from $ 19.50
Chicken Tikka
Marinated fillet of chicken cooked in the tandoor oven. - $ 24.00
Fish Tikka
Soft fillet of fish marinated in yogurt and spices cooked in the tandoor. - from $ 26.00
Adrakhi Lamb Cutlets
Four pieces. Marinated lamb cutlets gently roasted in the tandoor. - $ 32.00
Mixed Entrée Platter
Serves two. Onion bhaji, seekh kebab, chicken tikka, fish tikka, and lamb cutlets served with salad, mint, and coriander dipping sauce.