Chutney Mary's Indian Cuisine - Subiaco

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Starters

  • Punjabi Samosa

    $ 14.00
    Handmade savory pastries filled with spicy potato and peas.
    Spicy
  • Onion Bhaji

    $ 14.00
    Finely chopped onion, chilli, and coriander dipped in chickpea flour batter.
    Spicy
  • Tandoori Chicken

    from $ 17.50
    Chicken marinated in yogurt, garam masala, ground cinnamon, chilli, and traditionally roasted in the tandoor.
    Spicy
  • Seekh Kebab

    $ 18.00
    Minced lamb skewered and cooked in tandoor. Great with garlic naan.
  • Chicken 65

    $ 19.50
    Bite-size chicken pieces on the bone dipped in a special batter and deep fried.
  • Chicken Tikka

    from $ 19.50
    Marinated fillet of chicken cooked in the tandoor oven.
  • Fish Tikka

    $ 24.00
    Soft fillet of fish marinated in yogurt and spices cooked in the tandoor.
  • Adrakhi Lamb Cutlets

    from $ 26.00
    Four pieces. Marinated lamb cutlets gently roasted in the tandoor.
  • Mixed Entrée Platter

    $ 32.00
    Serves two. Onion bhaji, seekh kebab, chicken tikka, fish tikka, and lamb cutlets served with salad, mint, and coriander dipping sauce.