Mains
- $ 18.00
Irodori - Veggie
A colorful medley of fresh, flavourful vegetables and tofu, wrapped in a delicate crepe, served with a creamy sesame dressing.Vegetarian - $ 20.00
Karaage - Chicken
Marinated in soy, ginger and garlic, nestled in a soft crepe with fresh lettuce and a touch of creamy Japanese mayo. - $ 20.00
Tonkatsu - Pork
Wrapped in a warm crepe with fresh shredded cabbage and drizzle of rich, tangy tonkatsu sauce. - $ 22.00
Ebi Katsu - Prawn
Wrapped in a light, delicate crepe with crisp lettuce and our homemade original tartare sauce.